kerala food onam sadya served in banana leaf

kerala food onam sadya served in banana leaf.
Onam Sadhya, a traditional vegetarian feast from Kerala, features a variety of dishes blending sweet, sour, spicy, and savory flavors. Key dishes include Avial, Sambar, Kootu Curry, Thoran, Erissery, Olan, Pachadi, Pulissery, Inji Puli, and Payasam.
26 dishes served in a traditional Onam Sadhya.
Pappadam
An Onam Sadhya is incomplete without the Pappadam. They are made from rice flour and are crispy in texture.
1.Upperi
2.Sharkara Varatti
3.Inji Curry
4.Mango Curry
5.Naranga Curry
6.Pachadi
7.Olan
8.Ellisheri
9.Avial
10.Thoran
11.Chor
12.Parripu Curry
13.Chenna Mezhkkupuratti
14.Sambhar
15.Pulissery
16.Kaalan
17.Morru Kachiyatha
18.Kichadi
19.Rasam
20.Kootu Curry
21.Neyy
22.Inji Thayir
23.Poovan Pazham
24.Palada Pradhaman
25.Pazham Pradhaman
26.
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