ఉసిరికాయ ముక్కల ఊరగాయ పక్కాకొలతలతో | Usirikaya Nilava Pachadi | Amla Pickle in Telugu
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- Опубликовано: 7 фев 2025
- Usirikaya Niluva Pachadi is a super tangy and delicious pickle, tastes yummy with hot steamed rice with a dollop of ghee with it. Indian Gooseberries are good for our health as well. Usirikaya Nilava Pachadi Tayari Vidhanam | Amla Pickle Recipe | How To Make Amla Pickle | How To Prepare Usirikaya Pachadi | Usirikaya Avakaya Pachadi | Usirikaya Uragaya | Usirikaya Pickle ఉసిరికాయ ముక్కల ఊరగాయ పక్కాకొలతలతో | Usirikaya Nilava Pachadi | Amla Pickle in Telugu
#AmlaPickle #UsirikayaPachadi #UsiriAvakaya
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I tried this its tooo yummyy 😋 thank u so much
Most welcome 😊
அக்கா நீங்க கலக்கரீங்க மிகவும் அருமையாக உள்ளது நெல்லிக்காய் ஊறுகாய் akka migavum super excellent 👍👌 romba nalla irukkudhu 👍
Thank you so much.
Nenu try chesanu andi 👌👌👌test
Thank you so much.
చాలా సింపుల్ గా చెప్పారు సూపర్
Thank you so much
Chala simple, tasty pickle preparation video in few minutes. God bless you dear
Thank you so much 🙂
Nenu try chesanu chala bagundhi
Thank you so much.
Thanku...Soo simple..
Kayalu tho kuda same andi
😊
It's so so tasty😋 and yummy I have tried it it's very very tasty Thanks🙏
You're most welcome.
I will definitely try this
Thank you so much.
Wow...
Super ga chesaru...
So yummy nd tasty...
Thank you so much.
Very nice madam👍🏻
Thanks a lot
Chala tasty.i like this pickles
Thank you so much.
fdddđdd.
Wow
Thank you so much.
ట్రై చేసాను. చాలా బావుంది. సులభంగా చెప్పారు కూడా.
Thank you so much.
Hi, I liked your recipe, I'll try to make it soon. 1 question I have, do we need to store in refrigerator or at room temperature after marination? I don't understand telugu, please reply.
Very nice...how long can we store without refrigeration?
6 months
Itssss soo simple...thanks sister....but please dont use plastic spatula in hot oil.....Asssalu plastic maximum avoid cheyyyandi sister kitchen looo
Super tinali anipishundi
That’s silicon spatula
@@avinashgarlapati8414 Thats not better than wooden spatula
Chala chala bagundi thank u
You're most welcome.
Superb
Thank you so much.
Nice recipe
Thank you so much.
Super
Thank you so much.
Super 👍👍👍
Thanksforshering
You're most welcome.
Thanks sister today iam making
You're most welcome.
Super I am going to try it now itself
Thank you so much.
Thanks for your delicious recipe indeed. Everything was fresh and simple to cook moreover it's yummy!!! Very much impressed with your style of cooking. I liked the taste of the recipes, and they are mouth-watering. Thanks for sharing these impeccable recipes with us. We are delighted that all the videos of all kinds of recipes are the best of the best.
Thank you so much.
Vedeo Without music cheysthe bagundedi
Super Andi
Thank you so much.
Thank Akka taste
👍
Tastee👍👍👍
Thank you so much.
Do we need to keep the pickle in sun?
And what is the shelf life at room temperature? Do reply.
I saw first time Without popu....whatever Finally u get nice pachadi👍
Thank you so much.
I tried it n was awesome tq
Thank you so much.
Can I make this with sunflower oil
Nice 👍. Chakkaga chesi chupincharu Thalli 🌹🌹
Thank you so much.
wow First view first like first comment excellent
Thank you so much.
Very nice vusiricayapachadi
👍
Chala rojulu untunda. Turmrind skip cheyochha
1 year varaku fridge lo pettalna or bayate pettocha
Soo nice ande ...tq.😍🌹🍫
You're most welcome.
Nice
Thank you so much.
zeera powder add cheyara sis
thank you andi.
You're most welcome.
Can we store this pickle at room temperature? How many days is its shelf life at room temperature?
Which oil?
Mouth watering Recipe
Thank you so much.
Gingelly oil?
Super sister
Thank you so much.
Super mam
Thank you so much.
👌👌
Thank you so much.
Fridge lo store cheyala / room temperature lo naaa fridge lo aithe enni rojula tharvatha pettali....
Room temperature lone store cheyyochu. Fridge lo aithe one year pine untundi.
E roju chesanandi pachadi...Koncham chricheduga undi yela sari cheyadam?
Menthi podi avapodi add chesaru kada konchem anipistundemo. One or two days wait chesi taste cheyyandi. Salt kani karam kani thaggithe add cheyyandi. Saripotundandi.
Tq madam
You're most welcome.
అల్లం తో ఎలా చేయాలి
Nil.
Wow
Thank you akka
You're most welcome.
Can we store in steel box
No
Chinthapandu place lo lemon juice veyala andi
Yes
Madam చింతపండు నీటిలో నాన పెట్టింది వేసారా? లేక నూనె లో వేయించి వేసారా?
In case we skip the tamarind , how much lemon juice will we need for this recipe.
2 big size lemons enough for half kg amla
Lemon juice veste pachadi booju pattada.madam
@@supraja466 Em padavvadhandi...lemon ante citric acid kadha...
@@Mokshithashome
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In u can
Thalimpu after 2 days ela pettali
👌😋
Thank you so much.
Plastic lo enduku nilva cheyakydadhu
Km ok
Back ground music disturb ga undi
Popu veyyaleduga
small Usirikaya
Salt veyaledhu thalli
Vesanandi
పల్లీనూనె బదులు గానుగ నూనె వాడొచ్చా
Chudagane thinali ani anipinchindi athayya.
😀. Thank you so much Avinash.
0
Popu ela pettali cheppaledu sister meeru.
Avapindi kolatha Cheppa ledhu
👌👌
Thank you so much
Super
Thank you so much.