What makes a good kitchen knife?

Kitchen knife designer Corin Mellor describes how David Mellor knives are designed and made. Including what makes a good kitchen knife and the processes that go into producing a well-balanced, sharp knife. All expert advice on what to look for when choosing quality cook’s knives.
David Mellor kitchen knives are ice hardened to -80°Celsius. This innovative process stabilizes the metallurgical structure of the steel, creating an extremely hard and durable cutting edge. These are really professional kitchen knives, superb in quality and beautiful to use.
All of our kitchen knives can be purchased individually and are supplied in David Mellor presentation boxes. We also offer three knife sets, each comprising of different kitchen knives and supplied in a specially designed Birchwood box with sliding lid. These make perfect gift sets and the handmade boxes can provide permanent safe storage for your knives.
Visit our website for more information and to purchase: www.davidmello...
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