I started watching ur channel becoz u were using all the traditional methods and utensils . I can feel the difference between taste cooked on burning wood and lpg .. and the spices u use are so traditional .. but it seems u also started using Western things for indian cooking .. U should be the inspiration of millions of Indians to use traditional methods and ingredients for Indian dishes..
After searching frantically,I got it.It is a krithi Paluke bangaram Ayena By bhadrAchala Ramadas This is the original video ruclips.net/video/TLEV0FL8xyo/видео.html And 2and music they use is from the movie Kandukondein Kandukondein song from the movie of the same name.
U remove ur bangles because in that stone if it fell in recipes then health will get sick better u wear full hand gloves madam. The way u cook all recipes I just love all Its too delicious my mouth gets watering...yummy...
I asked this once but no one answer. If we use kashmir chilli powder instead of kashmir whole chilli, how much powder can be used to replace those 10-12 whole chillies?. How many tea spooms of kashmir chilli powder?
![Twenty One Pilots - “The Line” (from Arcane Season 2) [Official Music Video]](http://i.ytimg.com/vi/E2Rj2gQAyPA/mqdefault.jpg)
Lajaawab muh me paani aagya dekhkr ab bs bnane ki der h
10 kashmiri red chillies de seed and soak
15 cashews
500g curd
700g baby potato
1stp coriander
Fennel 1stp
Zeera -3/4 tsp
Black pepp 1/2 tsp
Green cardamom- 3
Cinnamon- 1"
Cloves- 2
Dry ginger - 1"
Garam masala - 3/4tsp
Chilly powder
Salt
Tomato ketchup 2tsp
😖🤢🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮
🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮
Thank you 😊
The angel we all needed😇🙏
What a way to cook. Pleasant music. A classical way to make Dum Aloo.
Mouthwatering super fantastic recipe dear friend ❤️❤️
I will try this yummy potato curry my friend
Awesome aloo gravy.... It looking so tempting. Thanks for sharing. Best wishes always ❤️❤️❤️🌹🌹🌹
Woooow 😋 Yummy mouthwatering Recipe...
Your cooking is the best your bangles are looking so beautiful
Aunty ur recipes always tempting🤤😋
Maam your channel is perfect and best, just add the ingredients in subtitle or description of the video. You deserve special appreciation
May I Know Which Background Music In This Video 📸????🙏
🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮
Yes
Paluke bangaramayena kodandapani ...Telugu classical music
Non Veg seiya mattingala reply pls
Your bangles are so nice and recipe also 💗💗
Wow it looks really yumm
Nice recipe amma i like it yardena from israel
Mouth watering
Awesome 🙂
Yummilicious😋😋
Super 👍👌.. but u should add bit more spicy.
Super mam
Wow amazing 😍
Yammmmi
I love aunties bangules
Only aunties wear bangles? 🙄
@@appi4868 just see her hands first
Really loved it 🥰
Yummy😋😋 I like both the recipe and your cooking style. Kya daily aap mitti ke bartan me khana bnati hain??
Awesome
Awesome dish...looks great
supar colour full akka
Can we make this with Kasmir chilli powder instead of whole Kashmir chilles?.
U can. I do not see a reason why not to use? It is just that using the whole chilli gives a really great colour.
इतने अच्छे बर्तन कहा से लाते हो
So Devine it is , finally able to watch it with sub titles thanks
Neat presentation
Yummy
Could any one tell, from where I can get this music... It's beautiful... 😍
Right?! Here: ruclips.net/video/TLEV0FL8xyo/видео.html
Looks so rich..and the clay utensils 🤎🤎🤎
very nice cook.from Bangladesh
Super yummy
I love your bangles
Great Mami, can we use small size potatoes?
This will be in my today’s dinner menu 😍
Was it good
Nice dish, awesome...
🎉
Nice recipe
Masha Allah very nice ❤️
Yammy❤
12 logo k liye banana ho to
Kitna dahi use hoga?
And baki ka saman bhi?
Mam recipe pahunch to tondala pani sutl 😊
Zabardast beautiful look very tasty yummy delicious thanks for sharing 👍❤️❤️
I started watching ur channel becoz u were using all the traditional methods and utensils . I can feel the difference between taste cooked on burning wood and lpg .. and the spices u use are so traditional .. but it seems u also started using Western things for indian cooking ..
U should be the inspiration of millions of Indians to use traditional methods and ingredients for Indian dishes..
Pls tell me about this bgm.
It's awesome
After searching frantically,I got it.It is a krithi Paluke bangaram Ayena
By bhadrAchala Ramadas
This is the original video
ruclips.net/video/TLEV0FL8xyo/видео.html
And 2and music they use is from the movie Kandukondein Kandukondein song from the movie of the same name.
Thank you so much for this! Thank you 🙏🏻
👌❤😋👌👍
😋😋
❤️
Ur cooking skills is always fantastic
Looks great and Yummy.
அருமை
🤗
You don't waste anything from your vessels. That's where I like you very much🌹❤️👌🏻👍
Pls share rajma curry
Can't we replace curd with milk
🙏🏽♥️🇮🇳
Camera shoot both hands and receipe made by the hands....
I have a quick question. If we cook the curd won’t it curdle ??? I have tried this couple of times , the dish becomes watery ..
After adding curds shift the flame to smaller flame and lower the flame. Keep stirring till the curd gets blended with the gravy
Cook it longer so the excess water gets dried up. On lower flame, and curd first beat it,
Also, don’t add salt. Add in the very ends when its ready
Hi food zee pl let me know how u have added music for full vedio
Instead of frying potato can we do something else?
Looks so yum. M gonna make this now
🤮🤮🤮🤮🤮
Madam unga dish ellam super but neega enna enna ingredients use pannrega nu Tamil a solluga
🤤🤤🤤
The bgm is awesome...where can i listen it?
Right?!! Here: ruclips.net/video/TLEV0FL8xyo/видео.html
@@andreleblanc9714 thanks a lot buddy!!!!😄😄
What kind of a recipe channel is this??? No description....no ingredients mentioned 👎
Mam plz audio or masale and ingredients ke sub title dala karo
U must add the ingredients in description box.
It’s really 😋
Thanks for uploading full video
U remove ur bangles because in that stone if it fell in recipes then health will get sick better u wear full hand gloves madam.
The way u cook all recipes I just love all
Its too delicious my mouth gets watering...yummy...
ami kuno din aloor dom khaini
when I request my mom to cook DUM ALOO .....
Then my mom be like : iss DUM ALOO ne to mere nak me dum kar ke rakha hai..😤😌
Hi Ma'am, I like your brass cookware. Please guide us on how to maintain them and tin coating etc... also where to buy them if possible
Please mention ingredients in description box
Mixer grinder name I HV evr seen this 😊
what kind of curd?
Playlist la seperate thaga
I asked this once but no one answer. If we use kashmir chilli powder instead of kashmir whole chilli, how much powder can be used to replace those 10-12 whole chillies?. How many tea spooms of kashmir chilli powder?
Pulov recepie or video link please
Amazing 👍🏻👍🏻👍🏻
I have tried but not that much good taste 😕😑
Pls add ingredient details to every recipe
Unga bangals kalekshan katunge sister
Mam give details of miiti pots
I have made as per instructions
But it doesn't taste good😢
Sorry to say whilst cooking please remove rings. Not hygienic.
Mam i dont know why but my gravy is not thick
Today I try this recipe but not good 🤮🤮🤢🤐😝
لاحظت إن كل وصفاتك لا يوجد بها دجاج أو لحم ، هل أنتِ نباتية ؟
Everything was fantastic till tomato ketchup. Spoilt the authenticity of the dish.
Can you say this background music name plz
Exactly it was so soothing
Rice banana sikhavo plane khule khule
Kindly add the recipe
Post recipe card
Hi sister maruthani stickers cut pannuran sister promote pannuragala sister pls help
Pots are only for videos or do you use at daily basis?
This is absolutely not exactly the recipe of kashmiri dumaloo🙏
Not good
Too oily