Hello Dina. Just made them today. I had 2 Bananas less but still made them. They still tasted Bananas & they were perfect for us. Gave me 16 Muffins of medium size. Be well & safe.
Hey Dina! It’s great to see more aspects of your personality coming through! Keep up the great work. I imagine the banana would make these absolutely divine! I’ll have to check it out. All the best!
i have tried it and its super cool and 10 on 10 recipe. can you share 2 different muffins chocolate chip muffin and chocolate muffins. or 1 basic muffins and then make different flavour of muffins
Be careful not to over mix that batter guys. The texture ends up being weird. I know she suggests using a hand mixer but I would suggest going by hand ..... this is a great recipe but it's so easy to over mix and get a spongy texture rather than fluffy
@ahmdalharbi5199 so what I've learned is that a few lumps are okay yu want to gently fold or mix just until you stop seeing dry flour or other ingredients. Once it all appears to be a batter if that makes sense yu Wana stop mixing. Trust me I suck at baking and that's happened so many times lol but this recipe is great if you can manage to just mix until combined I would not use a hand mixer definitely fold or gently mix by hand until the flour is gone into the batter. Hope this helps ❤️
Thanks for this mouth watering recipe. Just to make this more often without havingto worry about the all purpose flour for kids, can i replace the flour woth oats flour?
Hmm that's a great question. I am not too sure how the texture would change if you were to use oat flour instead since I have never used it in baking before.
We made your Blueberry muffins with our kids, but our other son wanted these so they are in the oven at the moment. Unfortunately our boys get jellous at the various task when baking.
Ma'am I found your Banana Walnut Bread. But w/o raisins soaked in rum. I replaced it chocolate chips and it was great! It's now one of our fave desserts & snacks at home!
@@happywifehappylife9004 yay! That is so awesome to hear you were able to make it work out! Thank you so much for following up and letting me know how it went! If you ever get a chance, I would really appreciate your feedback on my blog, it really helps me a lot! Thank you :)
Hello.I just wanna ask,is the muffin pan that you did put on the link is exactly the same with the one in your video? Because the one on the link seems more darker than the one that you used?It seems like the one you used is the Wilton Recipe right non stick muffin pan if I’m not mistaken? I wanna purchase the one that you used on the video.Thanks
Hi … Thanks for invoking the love for baking 😍 The other day made your oat choco chip cookies . Have turned out heavenly ! Wanna try muffins next … Will a mini muffin pan give good results or should I stick to regular one ? Thanks and loves 😘
If you click on this link, simplyhomecooked.com/banana-chocolate-chip-muffins/#recipe you will see an option to select the ingredients in grams by pressing the metric button. I hope that helps! :)
Hi Dina, I love all your recipes. I don’t even have to think twice before trying them out as I know they’ll be good. Thank you for sharing your recipes with us. Also, you are so beautiful 😊
I have tried to find out what 3/4 cup of butter is in grams. Each conversion table differs widely. It goes from 170g to 345g which is more than double the weight. What a ridiculous way to cook. Butter should be weighed on a scale which is correct everytime.
Hi Isaabel, that's a great question. I have actually never tried putting this batter into a loaf pan. Therefore I am not too sure if the batter will be too much and overflow while baking. I will definitely need to test this out first.
@@isaabel408 so awesome to hear you loved these banana muffins! Thank you so much for your feedback! If you ever get a chance, I would really appreciate your feedback on my blog, it really helps me a lot! If you ever make this into a loaf, let me know how it goes! :)
Hmm that interesting. It might have something to do with the type of chocolate you used. There is a chance that there was a low percent of cocoa butter in your chocolate chips which prevented it from melting too much.
Most of my viewers are from America so I use AMERICAN measurements. It only makes sense to tend to my audience. I do agree that metric is better, but in this case, this is what my viewers prefer.
Hello Dina. Just made them today.
I had 2 Bananas less but still made them. They still tasted Bananas & they were perfect for us.
Gave me 16 Muffins of medium size.
Be well & safe.
I'm so happy that they turned out so well! Enjoy :)
Tried these and these turned out super delicious.
Soft , fluffy and delicious 🤤
These are amazing made them yesterday without the walnuts as I didn’t have any and they turnt out so moist and fluffy ❤
Thank you for sharing! I’ve made these probably 10 times now and everyone loves them 😊
That is so awesome to hear! I’m so glad you love them! 😊
A mouthwatering Banana Choco Muffins! Love to try this recipe of yours...
Thank you! I hope you enjoy them as much as we do :)
Well done video, crisp and concise. Making these tomorrow. Wish me luck.
I'm so glad this recipe intrigued you! Keep me posted on how it goes!
Just tried your recipe today with my youngest son , it turn out good n it’s so delicious
Just finish baking. I add a bit of cinnamon & turn out fabulous. Tq
From Malaysia
Glad you loved it :)
tried this recipe and my family loved it! it's super soft, moist, and not too sweet. ❤🎉 so yummy! 💖
Glad to hear it! Enjoy :)
One of the most tasteful recipes I have ever tried ❤
Adorei amei o vídeo demais
Just made it today and boom!! So soft, moist and delicious, love walnut texture in there.
Wonderful! I’m so glad you enjoyed the recipe!
wowowww I just tried this and this was definitely the best muffin recipe I've tried on yt!! sooo yummyyy 😌🤩 tysmm 💖
Yay I'm glad you loved them and they turned out so well for you! Would you mind posting this review on my blog? I'd appreciate it so much, thank you!
Was so yummy !!
Thank you I made them it was so good.
Super moist 👍 ! I Loved 🥰 it !!!
Hey Dina! It’s great to see more aspects of your personality coming through! Keep up the great work. I imagine the banana would make these absolutely divine! I’ll have to check it out. All the best!
Thank you so much! I really appreciate your kind feedback! ☺ I hope you love these muffins!
Thanks!
Gostei dela receita
So good and well explained :) love it! Keep sharing please 😀💪
Thank you so much! I'm so glad you enjoyed it!
Thanks ❤
My 8 year old found this and it turned out perfect!! Love it ❤
Wonderful! Enjoy :)
Just beautiful ❤
Made it. 10/10
This was so good!
i have tried it and its super cool and 10 on 10 recipe.
can you share 2 different muffins chocolate chip muffin and chocolate muffins. or 1 basic muffins and then make different flavour of muffins
Adorei, muito bom
Me encanta!
Adorei o vídeo
Be careful not to over mix that batter guys. The texture ends up being weird. I know she suggests using a hand mixer but I would suggest going by hand ..... this is a great recipe but it's so easy to over mix and get a spongy texture rather than fluffy
Did it and it came out very spongy and raw. I think I over mixed how do you know when to stop mixing?
@ahmdalharbi5199 so what I've learned is that a few lumps are okay yu want to gently fold or mix just until you stop seeing dry flour or other ingredients. Once it all appears to be a batter if that makes sense yu Wana stop mixing. Trust me I suck at baking and that's happened so many times lol but this recipe is great if you can manage to just mix until combined I would not use a hand mixer definitely fold or gently mix by hand until the flour is gone into the batter. Hope this helps ❤️
Yup, these came out incredible.
You are so sweet !! Thanks I will make it as soon as possible 👍🏼👍🏼👍🏼
I can't wait for you to give them a try! Let me know how they turn out 🥰
I tried it, and it tastes A-MA-ZING!!
That's awesome! So glad to hear it :)
Loved the recipes ❤ Can you tell what can be used instead of eggs
What heating mode did you use? Thank you
Super job....I will try it😊
I'd love to hear how it goes when you do!
Gosto muito de doces de banana,ainda mais com chocolate
Made it today without the walnuts, but it was delicious omg very soft. 10/10
Wonderful! Glad you enjoyed the recipe!!
Hi. What is the temperature of oven (celcius) and how many minutes to bake? Thank u. ☺
Banana já é bom e com chocolate ❤
Best recipe 😍soft and easy can't stop eating
Enjoy!! :)
It’s so easy to make!! Thank you!!❤️❤️
You’re welcome 😊
Ohh my gosh it looks delicious !! 👏🏼👏🏼👏🏼👏🏼
Thank you so much Elva!
I tried this and it was amazing soft and yummmmy.
Glad you liked it 😊
I make this one today so delicious😋 thank you🙇♀️
So glad you enjoyed the recipe! 😊
Hello Chef. Can I use these ingredients in making a banana cake?
I am from Pakistan, this recipe was so easy to make and tasty too.
Thanks for sharing .
So glad to hear you are a fan and enjoyed the recipe!
Hello may i know if the heat function of the oven is up only or down only or both?
hi can i use baking powder instead of Baking soda. Thank you
From this recipe can we make loaf cake? Temp and baking time?
Ótimo ❤
Wait. How many degrees is the oven?
The full recipe is linked! :)
Can you please put ingredients in grams, beside unit of cups?
It is the best thing i ever had ❤❤❤❤
So happy to hear that :)
can I use oatmeal and almond powder instead of all purposed flour?
Thanks for this mouth watering recipe. Just to make this more often without havingto worry about the all purpose flour for kids, can i replace the flour woth oats flour?
Hmm that's a great question. I am not too sure how the texture would change if you were to use oat flour instead since I have never used it in baking before.
Hi. Should I preheat the oven? And what’s the right temperature?
Yes, always preheat your oven.
Your mixer did not splatter like mine ! What is the brand you use please ?
The brand is Cuisinart, here is the link to the one I used in the video, amzn.to/3SUKUeE
@@SimplyHomeCooked Thank you 🙏🏼
Ellerinize sağlık nefis oldular👍👏😋😋Damla çikolatalarınız,dibe çökmemiş.Ne güzel👍👏ÇİKOLATALARIN DİBE ÇÖKMEMESİ İÇİN,VAR MIDIR BİR PÜF NOKTASI?(İstanbul-TÜRKİYE'DEN SEVGİLER💕💐)
Hi, what is the oven temp and knob function please? Ty in advance.
350 degrees F for 20-24 minutes. If you watch the video, all the the details are in the video :)
Will this batter be enough for six jumbo muffins?
why do you add baking soder & not baking powder ? ..
Most people say do not fill to the brim but I notice you filled yours to the top, did it not overflow?
I did not have this issue. Thanks for the tip though :)
Do you have to toast the walnuts first?
You don't have to but it adds more flavor :)
Hello. Could this recipe be used for a single banana bread instead of cupcakes? Thanks in advance 😊
I'm sure you can use an 8 or 9"square or round cake pan.
What do you put the oven on please?
Watch the video :)
350 for 20-24 minutes
hey!! Can i make this without walnuts??
Yes you can leave them out. I hope you love this recipe! :)
Yummy 😋🤤
Hi, I tried this recipe but the texture was not spongy. It was heavy😕. You know what is the problem?
Can I replace sugar with maple syrup?
Hmm, I am not too sure since its a liquid an might throw off the consistency.
Maybe use maple extract rather than vanilla extract?
We made your Blueberry muffins with our kids, but our other son wanted these so they are in the oven at the moment. Unfortunately our boys get jellous at the various task when baking.
Hello ma'am. Can I use this recipe to make a banana cake?
Hi, I am not too sure. I have not made this recipe in a loaf pan so I am not too sure if the batter will be too much for a loaf pan.
Ma'am I found your Banana Walnut Bread. But w/o raisins soaked in rum. I replaced it chocolate chips and it was great! It's now one of our fave desserts & snacks at home!
@@happywifehappylife9004 yay! That is so awesome to hear you were able to make it work out! Thank you so much for following up and letting me know how it went! If you ever get a chance, I would really appreciate your feedback on my blog, it really helps me a lot! Thank you :)
Can you let me know the melted butter in gram😅. Thanks.😊
Anyone can tell me the recipe in grams...im from india and it is different here by cup measurements
Can I do these without sugar? If so, how to tweak the recipe?
Hi, you can use equal amounts of swerve or monk fruit sweetener.
yum dina
Thank you!
Que delícia meu Deus...amei.🎉🎉🎉🎉❤❤❤
Very lovely your recipe and you beautiful
Hello.I just wanna ask,is the muffin pan that you did put on the link is exactly the same with the one in your video?
Because the one on the link seems more darker than the one that you used?It seems like the one you used is the Wilton Recipe right non stick muffin pan if I’m not mistaken?
I wanna purchase the one that you used on the video.Thanks
Hi Sandra, I just looked on amazon and found wilton a muffin tin that is very similar to the one I used in the video. Here is the link amzn.to/3GxdqOc
One last question, is it a standard pan or a jumbo one?Thanks❤
@@sandradelacruz1090 I think it's a regular pan
Hi … Thanks for invoking the love for baking 😍 The other day made your oat choco chip cookies . Have turned out heavenly ! Wanna try muffins next … Will a mini muffin pan give good results or should I stick to regular one ? Thanks and loves 😘
Just made this recipe was able to make 12 muffins…great video
I’m so happy to hear that!
Kindly share recipe in grams
If you click on this link, simplyhomecooked.com/banana-chocolate-chip-muffins/#recipe you will see an option to select the ingredients in grams by pressing the metric button. I hope that helps! :)
Ameeei que delícia
Bom
This week I'm gonna try your easy carrot cake. What should I put if I don't have nutmeg?
at least for hours.
Ma'am what is the best substitute for nutmeg?
@@happywifehappylife9004 My apologies, you can omit the nutmeg :)
By saying 1tsp baking soda, Did you mean to say Baking Powder?
Hi Dina, I love all your recipes. I don’t even have to think twice before trying them out as I know they’ll be good. Thank you for sharing your recipes with us. Also, you are so beautiful 😊
Thank you so much Vienna! That is so kind of you 😊
We use dark chocolate, it cuts the sweetness of the bananas.
Great tip! Thanks, for sharing :)
2:51
I have tried to find out what 3/4 cup of butter is in grams. Each conversion table differs widely. It goes from 170g to 345g which is more than double the weight. What a ridiculous way to cook. Butter should be weighed on a scale which is correct everytime.
Is this recipe/measurements equivalent to a load of bread?
Hi Isaabel, that's a great question. I have actually never tried putting this batter into a loaf pan. Therefore I am not too sure if the batter will be too much and overflow while baking. I will definitely need to test this out first.
@@SimplyHomeCooked I did the muffins and i loved the recipe ! I would love to use the recipe and make loafs ☺️
@@isaabel408 so awesome to hear you loved these banana muffins! Thank you so much for your feedback! If you ever get a chance, I would really appreciate your feedback on my blog, it really helps me a lot! If you ever make this into a loaf, let me know how it goes! :)
we already have something with pumpkin in the channel?
This one has bananas ,🍌🍌
I have a pumpkin bread video, but not a pumpkin muffin recipe yet. I will add that to my list of recipes to make 😊
@@SimplyHomeCooked but you can add it to muffin pan and it turns into muffin right ??
My ingredients were off when I first made these so it came out burnt on the outside and raw on the inside lol
Muffin tin 😆
Why when I made my chocolate chip muffin the chocolate didn't melt at all I used recess chocolate chip
Hmm that interesting. It might have something to do with the type of chocolate you used. There is a chance that there was a low percent of cocoa butter in your chocolate chips which prevented it from melting too much.
@@SimplyHomeCooked
It was recess chocolate chip
Can I escape the banana
gotta love the "cup" measurements haha , just an american thing to not just use a "xx gramm" like a normal human does
Most of my viewers are from America so I use AMERICAN measurements. It only makes sense to tend to my audience. I do agree that metric is better, but in this case, this is what my viewers prefer.