Cabbage with eggs tastes better than meat when prepared in this simple way

Cabbage with eggs tastes better than meat when prepared in this easy way! This dish is both healthy and filling and perfect for a great start to your day. Easy and delicious breakfast or dinner recipe! Today I am preparing a delicious recipe for you. This is a spicy, healthy cabbage and eggs recipe called Chakchoukah. Tunisian pepper stew with poached eggs, but in this version some of the peppers in the traditional version are replaced with cabbage. Try this easy and delicious egg and cabbage breakfast or dinner recipe! Try it and let me know in the comments how much you like it! Lots of love!
📋 INGREDIENTS:
• 2 tablespoons olive oil
• 1 onion
• 1 green pepper
• 1 red pepper
• 2 cloves of garlic
• 1/2 small cabbage
• 1 Serrano chili or jalapeño
• 400 g (about 14 oz) chopped tomatoes with juice
• 5-6 eggs
• 1/2 tsp cayenne pepper
• 1/2 tsp coriander, ground
• 1/2 tsp cumin, ground
• 1/2 tsp caraway seeds, ground
• Salt, to taste
• Black pepper, to taste
• Parsley or coriander, fresh and chopped, to garnish

[@andreaweimer8781]

Jak mohou být jednoduché recepty i tak chutné! ❤️ Děkuji za nový tip!

[@BesteRezepteDE]

Díky moc za milá slova! Jsem ráda, že se ti recept líbil. Snad ho brzy vyzkoušíš! 🍽️👩‍🍳 - Anna 🥰

[@andreaweimer8781]

Zrovna dnes jsem ho vyzkoušela! Ňam, ňam, ňam! ❤️ Děkuji!

[@laimaspranginaite4367]

AČIŪ! 💕😋