Tasting The Famous Bangalore Shaadi Biryani Of TAJ HOTEL, 100-Year-Old Tradition!
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- Опубликовано: 6 окт 2024
- #tajhotel #biryani #bengaluru
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In this episode, I taste a biryani tradition that goes back a century at Taj Hotel in Shivaji Nagar, Bengaluru. One of the earliest eateries in the city, it has perhaps also kindled Bengaluru’s love affair with the biryani. Alongside a wholesome chicken and a nuanced mutton biryani, I also taste some of the other popular dishes here - an aromatic ghee rice, spicy kheema masala, robustly flavoured lamb chops, and an akhni that made its way from the owner’s home to my table.
Hope you enjoy this special episode. Take care, stay safe and strong. Happy eating!
Mutton Seekh Kabab
Rs. 170
8/10
Sallu Butter Chicken
Rs. 290
8.5/10
Mutton Akhni
10/10
Ghee Rice
Rs. 120
8/10
Chicken Kabab
Rs. 120
8/10
Mutton Kalimirchi Phaal
Rs. 350
8/10
Kheema Hyderabadi
Rs. 280
8.5/10
Chicken Biryani
Rs. 260
8/10
Mutton Biryani
Rs. 310
9/10
Phirni
Rs. 80
7.5/10
Ande Ki Mithai
Rs. 70
9/10
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
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Address:
Taj Hotel, 383, Jumma Masjid Rd, Bharati Nagar, Shivaji Nagar, Bengaluru, Karnataka 560051; tel: +91 80 2559 2006
Location: maps.app.goo.g...
Timings: Open from 11am to 11pm, biryani is served only during lunch.
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Hope you enjoy this very special biryani episode. Take care, stay safe and strong. Happy eating!
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We visited the hotel today (Sunday around 12pm). But it was not as expected. Parking was really a very painful stuff. Even no space in the shivaji nagar circle paid parking( adjacent to Russel market). People visit please park your vehicle in the bus terminal multistorey parking then go by walk or hire an auto.
Coming to mutton biryani( tastes like tomato rice with 2 pieces of mutton), we have not really liked the taste. Maybe I guess today's one might have not come out well.
Wow it's been so many years you have been filming the episodes in Bengaluru n still find new gems .....it shows how rich is Bengaluru s culinary heritage 👌........i just love Bangalore n Chennai for their food amazing places
The ratings in the description and Google review are contradictory. For the first time I don't think this is an authentic review.
True quality is terrible. Not good
It's a paid review. I have eaten here and the food is okish and not that great as portrayed
Says who people who are used to eating green rice 😂
I’m agree a 100% - I think the only way these food reviews will work is if one goes in anonymously and is served what the average customer orders.
My biryani last week we flavorless with two measly pieces of mutton. Will view all such reviews with suspicion jn future and maybe unsubscribe.
@@sohelhossain3083green rice is better than pedo beard isis rice
Whenever I want to try eating from a new restaurant, I come to this channel!!! Nobody explains things better than sir!
Seriously sir after watching your videos which you cover in the sourthen part of India so many varieties of Biryani.I was there in mysuru, hyderabad 4 years back and did not have the scope of taste this foods. Thanks for bringing this up 🎉🎉
This has been my childhood restaurant.
The Taj special roti and chicken Manchurian was something else.
Masha Allah
By the time mr k reached biryani
It was a laboured expression
It should have been
1) A mutton sheek jabab
2) chicken kabab
3) chicken biryani
4) mutton biryani
First time felt a tired expression
Anways he hits the right notes
Amazed at how you are able to consume that biriyani after all those APPETIZERS.
haha! Practice! 😀😋
Super sir😊thank u for capturing our family in ur video sir....
from KGF
You have not mentioned the quantity, it's awesome. A plate of ghee rice can be used for two persons.
One of the best food vlogging after highway on my plate
Wow, that's another wonderful vlog, Great going Kripal, Thanks for introducing this century old hotel , will visit this when i come to Bengaluru
After watching this yummy and mouthwatering vlog iam very hungry and want to order some mutton Biryani
Tomato lovers love this place in every dish tomato is King
Elaboration of Food by Kripal Sir is next level ❤
Its mouth melting recipes 🤤🤤
It is said that TAJ never disappoints, but if it's not your day, even the best of the best can let you down. A forgettable experience at TAJ Shivajinagar today, insipid biriyani served with overcoated and deep-fried kebab. Not sure if it's a one-off instance or the constant hype has taken a toll on the taste & quality of food.
Taj is synonymous for it's fragrant shaadi type tasty biriyani and succulent kebabs though service has been a turn down always.
A small suggestion to the management is do not get carried by tthe hype, please preserve the legacy of TAJ. It's an legendary place.
Hoping that next time it will be a pleasant outing.
Superb 👌👌👌 Love Food From Bengaluru
I went there yesterday by seeing your 1st episode
How was your experience
hi kripal ji
what did you do with the leftover food after you ate?
Well hosted and living it up as usual. ✊🏽
My friends mother whose grandmother is an expert said it’s the biriyani at the end of the pot is the tastiest as all the masala sinks to the bottom
If all food reviewers could provide honest reviews, it would greatly assist us in exploring new restaurants...
Good morning dear Kripal - At the outset Heartiest Congratulations to Team India for clinching the 100Th Medal at the ongoing Asian games 🇮🇳🇮🇳🇮🇳 Now on to your Vlog . That’s a lovely Shirt 👌
The mutton Sheek Kebab seems to have some food colour added to it and that’s seen in your fingers . Is it healthy? Wow Idiappam with Kebab - That’s a new combo 👌 Now the table looks a tad complete with so many dishes 😀 I have never seen a butter chicken with this presentation and looks superb . Certainly a dish to try and share with friends. Have never tried a Khamiri Kulcha . Is it wheat or flour based ? Yet another new dish Yakhini Mutton gravy dish . It looks super appetising. I believe this should be on their menu and that would be a hit . The Kheema looks like a modified version of Bhaingan Bartha . Love the way you are relishing all the dishes and review as usual is fabulous. The restaurant is so amazing that they want you taste all their key dishes 💯💯💯 Ghee rice with the Yalhini gravy is fab combo 😋 One thing for sure is that you are a true mutton lover 😀 Finally the iconic Muttom Biryani is on your table . Bisi Bisi Biryani 😀 Your memory of the recipe and the cooking process of the Biryani is impeccable. That’s what makes you a wonderful food story teller which we simply love 💯💯💯 Mutton dishes certainly seem to be their forte 👌👌 Thanks for your dish recommendations. The show is incomplete without their desserts 🍨. Ande ka Meeta is yet another novel dish and seems to be an instant hit 👌👌👌 Dear Kripal this was a super awesome Vlog . Every frame was enjoyable. Thanks so much 🙏🙏 Take care and have a wonderful weekend. Loads of love and respect 🫡🫡🫡🤗🤗🤗❤️❤️❤️❤️
Hi Rajesh, hope you're having a great weekend. Glad you enjoyed this watch. What makes the khameri kulcha interesting is its bready texture owing to fermentation of the dough, which could be wheat, maida or a combination of the two. It makes for a great medium to soak up thin gravies. The ande ka meetha was a great find too.
I thoroughly enjoyed this Vlog and the great hospitality by the staff and owner . You need to recommend them to have the Yakini / Akni dish on the menu . Could we expect a motovlog morrow or would it be some more of London diaries
@@rajeshramachandran1704 tomorrow is about London's most popular Indian restaurant. A motovlog next week perhaps. Stay tuned.
One of my favorite
What rice variety they used to cook this Biryani?
Delicious 👌perfect recipe
Come to Mumbai for DELHI DARBAR Mutton biryani,, I hv never seen u covering Mumbai
Hope to.
@@FoodLoversTV WelCome
Is this the same Grand Taj that was there previously…..
Its the chettinadu or Ambur style biryani with baingan ka salan and onion spammed raita. I tried for once and wont have it again. This is the same biryani we eat in our college mess. 😂
I came here for the Biryani. But I'd like to know more about the butter dish. It's tandoori chicken in a butter and cream sauce, but what is the name of the dish please, I didn't catch what Kripal said?
It’s called the Sallu Butter Chicken, Philip. Quite similar to what I tasted at Aslam Butter Chicken in Old Delhi, where I caught a glimpse of its making. Here’s a link to the vlog in case you haven’t caught it yet: ruclips.net/video/wgycX7iscXg/видео.htmlsi=42nADIllv0meQY5t
thank you, I'll take a look@@FoodLoversTV
thank you@@FoodLoversTV I did view the linked video a few months back, this is Butter Chicken unlike I've seen before and I'd love to try it one day
Happy cooking, Philip. 🙂
Superb camera work
Biriyaani its jaan of spcial dhaawath😊
What you get to see in this video is not what the actual customer experiences.
Great Vlog !!
Super❤❤
Nice photo❤❤
A great meaty treat.
Today, we visited this restaurant and unfortunately, the experience was disappointing. Despite the recommendations we had seen here, most of the items listed were unavailable except for the biryani. However, even that didn't meet our expectations. The mutton masala was chewy and tough also lacked flavor, while the chicken biryani resembled more of a plain tomato rice without any aromatic essence. The accompanying salan was unappetizing, and the onion raita seemed stale. The Kerala parota was also not freshly prepared and poorly cooked. It seems like the restaurant only delivers exceptional quality when visited by food vloggers and critics. I suggest reviewers to visit without prior notice to experience the reality. Despite traveling 18 kilometers solely for the biryani, it was a regrettable decision.
I accept the facts except for biryani.. coz its similar to ambur biryani.. not much masala but suttle flavour.. some people like us love that subtle flavour rather than heavy..
I ordered butter chicken today but dint find any buttery flavor though and butter naan was not good.. kerala parota was good though
One of the most unhygienic places I have been to because of ur recommendation. On a Saturday night at 9:00 pm, there was no one in the restaurant. The place was filthy. Lesson learnt not to believe anyone blindly..
Eat at home then why curse
The taste and hygiene is not good, the stuff served to you may be good but in general the food in this hotel is not as we have tasted since earlier days. The behaviour of management is not good and the service, food and hygiene is not as you are praised. We have seen this hotel decades back we had biriyani and seek kebabs so good but now these hotels people are Just working for money not maintained.
❤❤❤
What about brain masala
.U missed out on it.
Some of the videos are far too long and repetitive for such a small set of items - please try and shorten content
Speed it up.
Is this halal
After long time
I like Muslim biryani
Abe bhai kitnanthus liya . I don't think u tasted biryani in the end
❤️❤️❤️😍👍👌🥰🥰🥰💐💐💐💐💐💚🙏🙏
Price is more and it's unhygienic
Eat at home best
Taj has lost its charm now!
Sorry, but i think biryani is the most over-rated food item.
Then have Idli sambar from a Udupi hotel 😂😂
The biriyani at this hotel or all biryani's?!
Just eat curd rice then
@@user-fazal Kyun jal raha hai, biryani bakwas hai choozay.
@@OriginalSlayer9 I used to be a non-vegitarian but i think non-veg food is very very over-rated. For some reason food has become an identity marker. These days, if you dislike non-veg. People assume that you are some fundamentalist brahaman.
Worst biryani ever tasted in my whole life till now!!!🤮🤮🤮🤮🤮🤮🤮🤮🤮
Says who the person who is used to eating green rice with coriander and mint leaves from over hyped manis Anna’s Mallika god knows what dog meat they are giving. When you don’t know about taste it’s better keep your perception to yourself coz this is near to what biriyani is rather than gobar rice which you are used to
The expressions of kripal sir are completely paid in this video. We tried all the items today which he showed in this video. Worst ever food I had. That biryani!!!! 😭😭😭🤒🤒🤮🤮🤮🤒🤒🤮🤮 They just cooked jeera samba rice with some ghee and food colour.. There was no spices, no chilly powder, no salt nothing.... It was completely tasteless. We couldn't figure out what we were eating. That Sallu ki butter chicken!! Yukk!!! And that parota also... None of the dish has any taste in it. Very unhygienic and non responsive customer experience ever!!!
Kripal sir..., We believe you and your videos. Dont make the paid videos like this.
No paid reviews here, Vaniitha. I speak for the food as it speaks to me, sans any inhibitions or commercial restraints. I enjoyed the food here as do many of the regulars here. However, taste is also subjective, what may appeal to many may not appeal to a few. That is the nature of food and taste. Perhaps this wasn’t suited to yours. Having said that, there are times when an eatery can have a bad day and the food may not be up to the mark. Nothing that we can do about the same.
Here’s a tip for you: When you watch my videos, pay close attention to the food that is being described, its taste, physical attributes and then decide if it’s for you or not.
In closing, all our reviews are genuine. We research thoroughly and pay our way through each meal. We review without fear or favour in line with our dharma “truth in food.”
Happy eating!
Why the local Muslims in southern part of India speak Urdu, can't they speak mother tongue?? Anchor should not support this
Because they are muslims they are special known for destroying everything that stop thire growth
Because it's their mother tongue. Biharis who went to West Indies speak the language of their community.
Trumps grandfather came from Germany but Trumps language is English.
Similarly Urdu is full of words and rich imagery of islamic values so many Muslims feel comfortable with it also it's a modern language more suited for present time. South Indian languages are full of hindu imagery thus a bit problematic for Muslims to express themselves in.
This is not to say that other Muslims who speak local languages are wrong they do but they have their own adaptation and dialect where hindu religious phrases etc are omitted. I have tamil and malayali muslim friends who can't speak urdu at all.
Karnataka , Maharashtra and Telangana are in transition zone from hindi/ urdu to Dravidian languages so many Muslims of these area are associated with culture from North India so their language is a mix of both influences.
As for thes video That's ok to speak in English the video is for a larger audience.