Simple way to BBQ Chicken Wings

Check out these delicious chicken wings. I hit them with a dry rub from Cuso‘s, it’s there hot honey dry rub. I use sugar maple hardwood lump charcoal along with my Napoleon kettle grill to cook these up. Once they had an internal temperature of 165° I added an apple molasses barbeque sauce from Earl signature sauce is that I picked up from the Halifax Seaport farmers market this past weekend.
These chicken wings ended up being absolutely to die for, I hope this video helps you cook chicken wings on your barbeque.