OLISLAB 1100. Laboratory Sifter. OLIS Ltd

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  • Опубликовано: 12 сен 2024
  • #OLISLAB #OLIS #laboratoryinstruments #sifter #sieve #wheat #grainquality #laboratory #grainstorage #flourmills #flour #groats
    PURPOSE
    Laboratory sifter OLISLAB 1100 (universal, three-section), a modernized version of the sifter RLU-1 a modernized version of the sifter RLU-1, rotary type, designed for sorting (sifting) grain and products of its processing when determining contamination and infestation of grain; determining the fractional (granulometric) composition; controlling the fineness of flour, cereals, and animal feed; as well as controlling the size of the grinding of the sample in the process of sample preparation to analyze its quality.
    With the help of the sifter, the sifting process is realized with a circular translational oscillation of the sieves in a horizontal plane.
    SCOPE OF APPLICATION
    It is used in grain receiving and grain processing enterprises, feed mills, oil extraction, bakery enterprises, variety testing breeding stations, research laboratories and inspection companies.
    Methods: for standardized determination of infestation or contamination: of grain according to GOST 13586.4-83 (canceled in Ukraine), GOST 30483-97; of flour and bran according to GOST 27559-87 (canceled in Ukraine); size determination: of grain according to GOST 30483-97; of flour and bran according to GOST 27560-87 (canceled in Ukraine); of cereals according to GOST 26312.4-84 (canceled in Ukraine); determination of the crumbling of feed in accordance with GOST 28497-90 (canceled in Ukraine); as well as for use in other methods according to domestic and international standards.
    STRUCTURE
    The sifter consists of the body with the drive installed inside, the platform on which the sieve pack is placed, and a mechanism for fixing the sieves in the form of a rack, rods and a tee. On the front panel there is a scoreboard and control buttons for the device.
    PRINCIPLE OF OPERATION
    Sifting of bulk grain products is carried out through sieves that make circular translational oscillations in a horizontal plane, which is provided by a drive using three cranks. The design provides for the possibility of simultaneous sifting of three products on 4 sieves with 2 vibration modes of the sieve body: 120 vib/min. - for grain or sunflower; 200 vib/min. - for flour. The effective separation of products into fractions depends on the vibration frequency of the sieve body, the weight of the sample and the duration of sieving, set by the operator in accordance with the specified method for assessing the quality of grain and products of its processing.
    Detailed information - olis.com.ua/en...

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