Making Fried Potatoes and Onions in Cast Iron.
HTML-код
- Опубликовано: 1 окт 2024
- Fried Potato and Onion Recipe:
Ingredients for Fried Potatoes and Onion Recipe:
5 medium sized russet potatoes
1 large white or yellow onion
3 Tbl Vegetable or grape seed oil
2 tsp Salt
2 tsp Pepper
2 tsp Garlic powder
How to make Fried Potatoes and Onions:
Coarsely chop peeled potatoes and onion. Heat oil in a cast iron pan. Microwave the chopped potatoes for 5 minutes. Place the potatoes in the hot oil and mix every 5 minutes being careful not to allow the potatoes to burn. After 10 minutes add the onion and continue to fry until the onion is soft. Season the potatoes to taste.
Fried Potatoes and Onions in the trusty Cast iron. Easy Potato recipe!
Ohhhhhhhhhh no no no no no no! Don’t peel the potatoes. Use bacon grease and a little butter. Cut the potatoes thin. Never cover them (makes them soft not crispy). Onion cooks the same time as the potatoes. Your taste buds will love you and your heart will shut down but soooooooooooo worth it
So true. Onions go in with the taters. If the onions get good an brown, that's awesome.
This person knows exactly what is up.
I use butter and just a little oil when making fried potatoes and onions, the butter gives the potatoes a much better flavor and it browns them better.
That's exactly, how my mom would cook the potatoes. She would fry the onion, first, then saluted the potatoes w/onion salt of power, whatever was on hand. She was also put bacon, divide the potatoes, so (we) COULD eat with ketchup. That other half, put eggs. How I miss her! She has since passed on.
What is the difference in using garlic power and/or garlic salt? I will get some of my friends to subscribed to your channel. Didn't see the boys do their tasting, My friend, Chantilly, just watched your video and subscribed. Thanks for the upload!
Arlene Ortiz thanks for watching! Yeah we put ketchup on these also. Garlic salt has more intense flavor is what I’d say the main diff is. Thanks again and have a great Holiday season.
@@JasonBolte Thanks for taking the time in replying back. Where are you boys to taste? Happy Holidays to you, and your family. I lost my mom during the Christmas Holidays, it hasn't been the same since. Lost my dad, 2 months, prior. Kinda hard. Just recently, lost my 2 sisters. God Bless!
Arlene Ortiz I’m sorry to here about your losses. My boys were out playing with friends when I was filming so I went ahead w/o them. I’m glad to hear that people enjoy seeing them though. I’ll try and get them to be more regular in my vids. God bless you.
@@JasonBolte Thank you! Maybe next time your sons will taste your next dish. What is the best way to clean a cast iron skillet? I inherited from my mom. It's been in storage, and it has a lot of rust.
Typical American knife, so awkward haha
Never buy onions at aldis
Why?
Great work! Love the video and I will now try to recreate this magic in my kitchen using a recently purchased Canadian Tire cast iron pan.
Japohn sounds great! That’s for watching my channel!
Look delicious! Thanks for sharing!
Chantilly Lace Your welcome! Thanks for commenting.
@@JasonBolte You're welcome. Arlene texted me and told me to watch your video, so I did. Enjoyed it!
Thank you, im going to try the microwave trick...looks good