The Best Butter Paneer Recipe - Indian Vegetarian Curry | Brown Butter Paneer Makhani
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- Опубликовано: 1 дек 2024
- I thought I knew true love, but then I met Brown Butter Paneer Makhani. The toasty, nutty aroma of brown butter (or beurre noisette) transforms the traditional Paneer Makhani we all know and love into something even more sensational.
Combine aromatic spices with a creamy cashew and tomato base, gently brown some butter in a pan and create the Makhani-style sauce of your dreams. This is the only way I'll make Paneer Makhani from now on.
✏️ FULL RECIPE FOR BROWN BUTTER PANEER MAKHANI: www.sanjanafea...
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#paneer #curry #vegetarianrecipes
Great recipe the brown butter instructions alone are priceless!
I made this last night alongside your aubergine ravaiya and wedding dal, and it turned out great (in fact they all did)! The caramelized brown butter taste in this butter paneer is so unusual and delicious 😋 Thank you so much for all your recipes!
Beautiful recipe. Thank you;)
This looks great!! Just gave me dinner ideas! 😊
How many pans needed for their recipie? Looks delicious BTW.
Love it 😍 you are a genius
My weekend sorted👍🏼
Awesome.
Will ask the Mrs to make this. Intrigued by the brown butter.
Hey can you try Methi Malaai Paneer. Explain how you make the gravy.
Amazing 😍
You Sanjana are a great chef. great recipe, loved the incorporation of brown butter and agave. Just my 2 cents, white poppy seeds and melon seeds along with cashews can add extra lush to your already magnificent recipe.
Thanks for the tips!
Amazing recipe. I adore the way you paint a picture with ur words.
I would love to see a recipe for **chur chur naan** to go with dishes such as this one. ♡
Will upload soon x
yum! paneer tikka masala plzzzzzzz
Hi what is tomato passata. I don’t think that type is available in India. So how to use that in the recipe
Hi, Do you have any vegan version of this? And a vegan Paneer recipe? Please
You can use tofu :)