How To Make Scallion Rolls by Bao Bei 花卷
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- Опубликовано: 11 июл 2020
- Scallion Rolls, Recipe below!
These are super fun to make and extremely delicious. A perfect platter to make for all family and friends. May be a bit tough to get the shape at first, but the flavor will be there as long as you follow the recipe. The Homemade Oil is critical in ensuring a deep onion flavor. Enjoy! and let me know if there's anything you would like to learn
Recipe: (15 to 20 rolls)
Fragrant Oil
- Vegetable Oil (2 cups)
- Scallions (8 only roots and ends)
- Shallot (1)
Buns
- All-Purpose Flour ( 500 grams )
- Sugar ( 1/2 tsp)
- Yeast ( 5 grams)
- Water (290 gra
- Salt ( 1 Tbl+)
- White Pepper (1 tsp)
- Fragrant Oil ( 2 tbl)
- Scallions ( 4-6 depending on size)
Instructions:
Fragrant Oil- Cut the roots and ends of scallions and finely chop one shallot. Simmer in vegetable oil until golden brown (20 minutes on low heat) then store and use when ready.
1. Prepare a cup with water, sugar and yeast and let bloom for 10 minutes. Then mix flour and a pinch of salt into a bowl and mix in the water mixture, in increments while stirring. Knead for 7-10 minutes, then coat with oil, cover and let rise for 1.5 - 2 hours.
2. Take dough out and knead for another 3 minutes. Dust the workspace and then create an initial rectangle shape with your hands. Using a rolling pin, roll up and down evenly then rotate horizontally. Roll out each side until you get an even sheet with a decent thickness.
3. Put in salt, white pepper and fragrant oil on the sheet and distribute evenly. Then put on diced scallions and spread all the ingredients equally across the dough. Slowly roll upwards into a spiral shape, carefully and being sure to tuck it in to keep it secure and tight. Should be about 5 full rotations.
4. Stretch out the dough a bit and cut into inch-width pieces. To make the shape: with a chopstick, push down the middle, flip it over and place the chopstick on the bottom using it as a center to rotate around. Rotate the piece all the way until you reach the end. Push down with the chopstick and quickly take it out.
5. Place your Buns in a steamer and let it rise again for another 20-30 minutes prior to cooking. You want to see a size increase and a bouncy dough. Then Steam for 10 minutes.
Done! EZPZ and yummy scallion rolls
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Sooooo good, Bao Bei your videos are da best
The rolls look so intricate but your instructions make it look so simple to make! Can’t wait to try this out myself!
Nice easy way to roll! Never seen that before. Thanks for teaching us
Have fun with this one! Comment below your results and what else you want to learn
Thank you bro bei kitchen professor for the delicious food I love it .❤️💕
This explanation makes it so easy!
Bruh!!! SO GOOD
Awww pupppy
Looks so fluffy
I gasped at the shot of the fully risen dough haha this recipe looks AMAZING! best video up to date ~
I can't wait to try these! They look so good 🤩
so yummy and fluffyyyy! go go make them you got it :D
16 seconds ago
woh. so excited to try! ive been making the scallion pancakes. soooo gooood!!! would love to learn how to make something with mushrooms
Airos Sung-En Medill woohoo that’s awesome! Mushrooms ooo okay
This looks so amazing and fun to make I think I might try this one soon.
Detective Suika thanks Suika-Senpai :p 🧪
Absolutely love your aesthetic of cooking videos. So relaxing and instructive
One of the best vids to date! Keep it up!
This folding method looks a lot more doable than other videos I've seen!
I don't really cook but I feel like I could actually make this lol
👏🏻👏🏻👏🏻👏🏻
That knife work tho
Can I come to eat, please?
Just noticed the botw font.
pewdseptiplier rex hahah finally! Never had someone tell me they noticed yet :)
@@BaoBeiKH just a coincidence coz I just Started master mode lol! Haha
BULBASAURRRRRRR
Yes!!! I was just thinking about making this 😭 Do you think it’ll work with whole wheat flour?
Of course it will! Bet it’ll have a lovely tan color as well :)
Do you make your own hot/chili oil? if you even use that.
Of course I do! I have a video on it! I think you've commented on it, is that what you mean? ruclips.net/video/_jdh44gsBIs/видео.html
@@BaoBeiKH YEs! I remember now I just didnt know if chili oil was the same as hot oil because I hear it different everytime
That's awesome !! Looks soo good -restingmomface discord name :) liked and subscribed