French Toast - Panfoolery Ep. 3

Brioche Bread Recipe by Alex (french guy cooking)
- 500g Bread Flour
- 2 eggs
- 50g sugar =2 heaped tbsp
- 8-10g salt = 1 tsp
- 10g dry yeast
- 100g butter (at room temperature)
- 200g whole Milk
Oven Set to 390F. Recipe states should be done without the fan if using convection oven.
Bake time should be around 15 minutes. Monitor the browning on the top of the bread to get it as dark as you like.
French Toast Soak:
- 1 cup of whole milk
- 2 eggs
- 1-2 Tsp Vanilla Extract
- 2 Tablespoons of Sugar (optional Maple Sugar)
Whipped Cream
- 1 cup of heavy whipping cream
- 2 Tablespoons of refined white sugar
Equipment
OXO kitchen scale (one of my favs) amzn.to/3qkq1Oo
OXO instant read thermometer amzn.to/3F4saBJ
Carbon Steel Skillet (you can also use a nonstick) bit.ly/3ogosOF
Kitchenaid Artisan 5 Qt Head Tilt Stand Mixer
Emile Henry Loaf Pan bit.ly/3knF2el
Oven Thermometer amzn.to/3n069y1
Magnetic Measuring Cups amzn.to/305ymdG
Nonstick French Wisk bit.ly/3kiIQh2
Torch amzn.to/3oaE5r0
Torch Head amzn.to/3wA0NMQ
Maple Sugar bit.ly/30f2d3P
Music:
Title: Morning Routine [Lofi Study Music]
Artist: Ghostrifter Official
Link: soundcloud.com...

[@stagecoachfarmforge]

So detailed and thorough! Very nice

[@user-gr8ck2vw5o]

Great video and the instructions are clear. I feel I already learned it perfectly. I am going to make my bread tomorrow. Thank you so much!🌈🌈🌈

[@Panfoolery]

Go get that!

[@Josh_from_Texas]

Great job!! Looks amazing :D

[@Panfoolery]

Thank you! :D

[@valandco]

😲 I should get an in-oven thermometer like that

[@Panfoolery]

They’re helpful!

[@georgeyu5388]

I don’t mind eating it as my breakfast for a whole year. Good job dude!

[@Panfoolery]

Thank you for your support!

[@grafitisoc01]

.33 repeating, so you made infinite bread.

[@Panfoolery]

This is my favorite comment

[@andnbastarwarsviolin]

Bro 🤤🤤🤤🤤🤤

[@Panfoolery]

Wut 😂😜