wait you guys do know a new report from china came out noting that they use the same tankers for cooking oil as they do for gasoline without cleaning the tank, right??
@@thegalactictimetraveler5829that isn’t for every brand of oil and every region, that’s probably just regional or within a singular company, and not at a very big scale
@@dragannikolovski9840yes , they do make more money than most educated people in density populated areas in India . This topic was once in almost everywhere in the internet in india 😂 .
@@dragannikolovski9840 You pay minimal taxes with stalls. Follow where the customers are. Of course there's more to this, but as a business owner, versus working as a restaurant cook. You're carrying a lot of risk, but with it, comes a lot of profit.
Yeah I didn't know that, I use Uncle Rogers version but I didn't know they did that. I will not buy any Mila, I've been wanting to but definitely not now.
I used to install cable TV in Minnesota and the metro area. One day I got to go to this Chinese American lady's house. And she was making dinner. She offered me the most authentic Chinese food my entire life. Every time I get Chinese food I can pair it to what she made that day. She is the goat 🐐
it's super efficient - it's storage, portioning, and serving. you don't have to leave the rice out in the open on the street or keep moving a heavy container in and out of the fridge, you just take a box whenever you need it. you don't need to estimate how much, it's already portioned. you don't need a separate container, it's already there.
He’s up to some BS, how’s he going to try and sue others for using the term chili crisp which has been around for hundreds of years in all of Asia but origin is china. David chang is Korean they don’t even use chili crisp as a staple. Then names it a Japanese name. I’ve bought that momofuku it’s so mid, no spice, and sweet because he is Korean which has a lot of sweet flavors.
Dude could be 40 years old lol I swear SEAs age super slowly until a certain point. I ID Filipinos all the time and they're always over 25 ESPECIALLY the women
@@YXL36Haiyah is actually VERY common among ethnic Chinese regardless of where they're from, so people who hang around Chinese people frequently enough will hear that often. Fuiyoh however, is exclusively Chinese Malaysian & Singaporean.
Anyone know the spice level of that chili crisp? I'd like to get some, but sometimes I get an Asian chili sauce, and it's stoopid spicy! And I'm Mexican! I love spicy but I love topping food or noodles with alot of that stuff but I want something more mild.
@@DB-xo6xh it is very mild, and the burn does not last long on your pallet. The brand shown in this video is the most readily available one in asian markets, and the best. Mix well before consumption.
@@DB-xo6xhLao Gan Ma isn’t that spicy. They also have lots of other verities of their chili oils and there are lots of similar brands of many spice levels. My favorite is Lee Kum Kee’s Chiu Chow Chili Oil
Watching all the different Egg fried videos on Uncle Roger actually is helping me right now 😂. I have moved out, has to cook for myself and everytime I have left over rice and Eggs , my brain goes "just 3 ingreedients, egg, fry and rice" and I just make q fried rice with whatever I have. Always a great meal experience
At the end, Roger said “Even got the Uncle to say Fuiyoh!” This guy didn’t even need a ceremonial promotion, he’s already treated like he was an Uncle for years.
Im vietnamese my dad is chinese so he make really much egg fried rice for me and i like it too but after 10 year eat fried rice now i can only eat it 1/day Because I eat a lot of eggs and oil, I feel a little sick :| but if 1/day its still taste good
@@schnitzel_enjoyerwhatever unhealthy slop drowned in grease and injected with synthetic flavor is much worse than what Asians eat. Plus, stop stereotyping Asians…. We don’t eat cats anymore…
I spent a summer in China in college, and one of the things I miss the most is the street food. Nothing beats some Baozi for breakfast, and some fried rice with beef for dinner (not to mention you can feed yourself for a day with under $3)
Food trucks are the street vendors of today. While my husband was in hospital for 4 months last year, I visited a Halal food truck parked outside at least weekly. The ample portions fed me three days for $10 (included a can of soda).
@@StopBanningMaStuffnot all of chili oils are dirty. Some companies still follow safety and cleanliness ordinance. You are saying it like all chicken nuggets are made of real chicken, not dirty food scraps.
@@Mz-o3obro, stop listening to propaganda bullshit and actually go and test it out yourself. The problem you are talking about is so insignificant, please don't generalize
I have not been able to sleep for almost 3 days!!.i been on a marathon of uncle Roger videos and just went i passing out i hear him say fuuiyoo..i have to see what so good!!?.. what so good!!!?😂❤. Love this guy.. I'm a food addict!!😅
When I lived in Shanghai, I had my go-to fried rice guy. Went 3-4 times a week. Best thing I've ever tasted. 10 years later, I still have dreams about it. I hope that guy is still singing the chao fan like the madman he is
LOVE this and no hate but the video on my shorts right before this one was that guy with the “China Fakes Everything” series showing how some street vendors actually serve fake rice lmao 😭
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
Rare clip of Uncle Roger just complimenting and not roasting
It was a good Fried rice, plus he insulted David chang
@@martinvo981 Ik....its just a joke. Chill chill😂😂
fuiiiyooh
He wants to raise his social credit
@@yellowjacketer3224 he cant anyways, he's already banned
No Jamie Oliver is harmed in this video.. 😂😂
😂😂
Emotional Damage!
He randomly threw David Chang under the bus though. 😂
@@JakeLovesSteak nah, it ain’t random 😎
What the f ahahahah
The vendor doing a peace sign was actually cute and wholesome
That was my favourite interaction from the video awkward and cute
😂@@sushi-shi-shi-shi-shi
Zest
wait you guys do know a new report from china came out noting that they use the same tankers for cooking oil as they do for gasoline without cleaning the tank, right??
@@thegalactictimetraveler5829that isn’t for every brand of oil and every region, that’s probably just regional or within a singular company, and not at a very big scale
"David chang bullshit" LOL LMAO
I was lookimg for this comment 😭
facts
Sooo true
😂😂😂😂😂
And the accent lol
A yes an instant uncle
Edit: Thanks for all the likes
Chinese uncle
It’s literally so easy to become an “uncle” as an Asian. I think my whole Asian family can cus we all know how to make basic egg friend rice
He got his uncle title faster than Gordon Ramsay 😂
@@TheOneAndOnlyDonut"egg friend rice"
Come in packet
This guy cooking a whole meal on the street better than 99% of restaurants.
"Gutter oil" search it
He probably gets more money through that, just that the work he's probably gonna have to do for the prep alone is abysmal.
@@jameschristophercirujano6650 you capping bro stop it
@@dragannikolovski9840yes , they do make more money than most educated people in density populated areas in India . This topic was once in almost everywhere in the internet in india 😂 .
@@dragannikolovski9840 You pay minimal taxes with stalls. Follow where the customers are. Of course there's more to this, but as a business owner, versus working as a restaurant cook. You're carrying a lot of risk, but with it, comes a lot of profit.
“That’s how you know it’s gonna be good, if it comes with micro plastic.” 🤣 I needed a good laugh
😂😂😂😂
That part got me too 😂😂
I searched for this comment.
@@turin401🤓
Don't forget gutter oil.
Used to eat this in Guangzhou/China. Good stuff. Fast, cheap and delicious.
That squatting at the end nailed it.
The gutter oil and rice made from plastic nailed it
@@hipsonsogbo lol
authentic af
Pov your David chag😂😂
A China guy complaining about Micro plastic?🤣🤣😂🤣😂🤡🤡🤣🤣🤡😂🤣🤣😂🤣🤣😂😂
Unbelievable!!!!!
"BETTER THAN THAT DAVID CHANG BULLSH*T" Got me rolling😂😂😂😂😂😂
Ditto
sent me!🤣🤣🤣
😂for real! That BS is overpriced
😂😂😂😂😂
Bro caught a stray
I love when big creators call out people for their bulshit and he showed receipts. Just a good thing to do
Rice go in, Nice! That how you know rice gonna be good, if it come with microplastic. Uncle Roger approves!
But the chef's fuiyoh was the best
What you talking about?
Me bruh
Yeah I didn't know that, I use Uncle Rogers version but I didn't know they did that. I will not buy any Mila, I've been wanting to but definitely not now.
I used to install cable TV in Minnesota and the metro area. One day I got to go to this Chinese American lady's house. And she was making dinner. She offered me the most authentic Chinese food my entire life. Every time I get Chinese food I can pair it to what she made that day. She is the goat 🐐
compare
Love how the plastic container is both cold rice storage and serving dish
Environmental
he is healing the world one plastic container at a time.
it's super efficient - it's storage, portioning, and serving. you don't have to leave the rice out in the open on the street or keep moving a heavy container in and out of the fridge, you just take a box whenever you need it. you don't need to estimate how much, it's already portioned. you don't need a separate container, it's already there.
That's what I do. Less crap to clean, save water, win-win.
You won me back by saying “Dat David Chang BS” hahahha
I like him but that was a dog act trademarking that
@@lordsysop If you like him, you should put some more research into who he is, and the cult he is a part of. Maybe it'll open your eyes a bit.
@@xSintexwhat’s it called?
@@xSintexerrmm what?
Who? @xSintex
Rare footage of another uncle saying fuiyoh
It's going to become a, universal Uncle thing, I'll bet. "Fuiyoh" just has this nice ring to it.
This whole video just warms your heart 😊
That "Fuiyoh" was so cute😂❤
Ripping on David Chang, Fuiyooooohh!
David Chang catching that unexpected shrapnel had me a bit shook 😮
@@gamby16a screw that phat lard, he rips off asian products claiming its his
He’s up to some BS, how’s he going to try and sue others for using the term chili crisp which has been around for hundreds of years in all of Asia but origin is china. David chang is Korean they don’t even use chili crisp as a staple. Then names it a Japanese name. I’ve bought that momofuku it’s so mid, no spice, and sweet because he is Korean which has a lot of sweet flavors.
P@@anandabliss9997
@anandabliss9997 thank you for explaining
“Even get the ‘old uncle’ to say FUIYOH!” 🤣🤣 do you really have to say that??!!🤣🤣
Dude could be 40 years old lol I swear SEAs age super slowly until a certain point. I ID Filipinos all the time and they're always over 25 ESPECIALLY the women
Right?? There's probably only like 5 years between them 😂
Can't believe it "Fuiyoh" phrase spreads like wild fire worldwide. Next will be "haiyah"
@@YXL36Haiyah is actually VERY common among ethnic Chinese regardless of where they're from, so people who hang around Chinese people frequently enough will hear that often. Fuiyoh however, is exclusively Chinese Malaysian & Singaporean.
@@FalconWindblader it's contagious internationally now. Thank you Uncle Roger
Uncle Roger … HE COMPLIMENTED SOMEONE😮😮😮
“David Chang boosheet” killed me 😂😂😂
Anyone know the spice level of that chili crisp? I'd like to get some, but sometimes I get an Asian chili sauce, and it's stoopid spicy! And I'm Mexican! I love spicy but I love topping food or noodles with alot of that stuff but I want something more mild.
It's not spicy spicy 🥵 if you can xxxtra hot Cheetos you'll be fine is my spice gauge 🤷
@@DB-xo6xh it is very mild, and the burn does not last long on your pallet. The brand shown in this video is the most readily available one in asian markets, and the best. Mix well before consumption.
@@DB-xo6xhnot spicy but it goes nice with hot rice and a fried egg on the side.
@@DB-xo6xhLao Gan Ma isn’t that spicy. They also have lots of other verities of their chili oils and there are lots of similar brands of many spice levels. My favorite is Lee Kum Kee’s Chiu Chow Chili Oil
Uncle Roger approves of street vendor's clean cooking skills. MSG always gets a FUIYOH!
I find u in every comment section 😭 be careful before anyone cooks you bro
@@sonou121🤣🤣🤣🤣 you need your cheeks spanked till they’re pink.
This is a bought channel btw so anything it says just ignore it. It's a bot too.
Why are you everywhere
MSG is a poison. If a cook cannot cook without it - he's not a cook at all
One of the most cleanest preparation of a streetfood I've seen throughout youtube shorts
Did i just started racism
I was thinking the same. Not a single bare hand was used.
Bro that’s not India. You mixed up channels
Cuz this one's not india😂
Not India 😂 they use feet over there.
@@Djjsndnndnnzjjs The vendor may wear gloves but his oil was scooped from the sewer lol
look it up
Watching all the different Egg fried videos on Uncle Roger actually is helping me right now 😂. I have moved out, has to cook for myself and everytime I have left over rice and Eggs , my brain goes "just 3 ingreedients, egg, fry and rice" and I just make q fried rice with whatever I have.
Always a great meal experience
Street guy should be promoted to uncle coz that fried rice was mouth watering🤤🤤
He's already an uncle. Unless he's motokichi-sensei level. That's the higher or highest promotion...
At the end, Roger said “Even got the Uncle to say Fuiyoh!”
This guy didn’t even need a ceremonial promotion, he’s already treated like he was an Uncle for years.
Anything with MSG is
FUIYOOOOH!!! 😂👍
FUIYOHHHHH
Salt
"uncle dies but he got sprinkled with msg"
FUIYOOOH
@@z123zocker2 😂
@@klizzop1721 msg
The David Chang part got me dying 😂
Before that he said Logan mama 💀
@@TheyCallMeOne Hell Nah ☠️
"David Change Bulls***T " LOL
His credits are going to go down by saying fuiyoh. 😅
As a foreigner that lived in China for 4 years, this was my breakfast, lunch, and dinner. （炒饭: Fried rice）
Im vietnamese my dad is chinese so he make really much egg fried rice for me and i like it too but after 10 year eat fried rice now i can only eat it 1/day Because I eat a lot of eggs and oil, I feel a little sick :| but if 1/day its still taste good
Oil from sewer and meow meow meat adds more flavour
Egg fried rice is eaten all over the continent, how come china has the real egg fried rice and uncle Roger is the judge??
@schnitzel_enjoyer tastes better than whatever you eating
@@schnitzel_enjoyerwhatever unhealthy slop drowned in grease and injected with synthetic flavor is much worse than what Asians eat. Plus, stop stereotyping Asians…. We don’t eat cats anymore…
He greeted the cabage like an old friend
Uncle Roger not roasting is WILD💀
Only directing it at Chang is valid ✌️
That street vendor swag tho! Lol. Lov dis!
I spent a summer in China in college, and one of the things I miss the most is the street food. Nothing beats some Baozi for breakfast, and some fried rice with beef for dinner (not to mention you can feed yourself for a day with under $3)
Food trucks are the street vendors of today. While my husband was in hospital for 4 months last year, I visited a Halal food truck parked outside at least weekly. The ample portions fed me three days for $10 (included a can of soda).
bruh you might wanna do some research on gutter oil and garbage can chili oil......and then go see a doctor.
@@StopBanningMaStuffnot all of chili oils are dirty. Some companies still follow safety and cleanliness ordinance. You are saying it like all chicken nuggets are made of real chicken, not dirty food scraps.
@@StopBanningMaStuff you think you know more than someone who has actually lived there?
damn I really want to go to china, they seem to have hella selection of breakfast
gotta hit the like button when uncle mention that David Chang bullshit
"Even get that "old uncle" to say fuiyoh"
Talks about a 30 year old man....😂
As an Asian myself, i can say that he might be in his 40s you can't really tell
While he himself looks older than that old uncle
that chef is so wholesome
the microplastic comment got me crackin'😂
You must be easy to amuse. "Hahaha microplastics 😂 hahahaha i get it because I know microplastics hahaha!" Must on 4 chan for too long.
Don't forget the gutter oil addition. Makes it yummier
cant have egg fried rice without 2 liters of straight diesel
You'd be surprised. Gutter oil is not that different from biodiesel. 😅
Nice microplastic fried rice 💀
Don’t forget the gutter oil
ikr *chugs my dasani water bottle*
@@Mz-o3obro, stop listening to propaganda bullshit and actually go and test it out yourself. The problem you are talking about is so insignificant, please don't generalize
as if every rice bag doesn't come in a bag
report from china came out noting that they use the same tankers for cooking oil as they do for gasoline without cleaning the tank, right??
I need this dish everyday.
I have not been able to sleep for almost 3 days!!.i been on a marathon of uncle Roger videos and just went i passing out i hear him say fuuiyoo..i have to see what so good!!?.. what so good!!!?😂❤. Love this guy.. I'm a food addict!!😅
He got me with the microplastics
Am I right saying that means the rice is not fresh, therefore making better fried rice? Serious question.
@@jamesjones680usually fried rice is made as not to waste leftover white rice. So leftover or not, it still tastes good.
I love my microplastics with my egg fried rice. I find it adds that something special to the texture of the dish.... 😂😂😂
That guy deserve the uncle title 💪👑
"Not that David Chang bullsh**" nah that's wild
I waited so long for Uncle Roger to react to this video of the amazing @Miles Moretti!! 😍😍😍🥰🥰🥰
Yep
Yay 🎉
is that this nephew's name? miles moretti?
Where ist the Jamie Oliver roast? 😭😭😭
hi
Bro is in a bubble of happiness. Don't pop it
Not mentioning that hack is the ultimate diss. 😂😂😂
We moving on to David Chang now😂😂😂
It's David Chang now
I LEFT this guy in 2022
Uncle Roger please make a 10/10 fried rice tutorial
Man is fake asian, of course he cant cook
My dad loved you, Uncle Roger....i just wish he was still here to see this video.
Get his reboot card
My guy just Going IN on David Chang like he’s Jamie Oliver
I’m here for it
That Lao Gan Ma egg fried rice looks very delicious! 😍😍
I love Uncle Roger! The microplastic comment was epic!
My Boi Jamie was safe on this Video😂😂😂.
A little sewage oil never hurt nobody 🤤
that uncle passed the vibe check
i love this youtuber...sooooooo HANDSOMEEEEEE😍😍🤩🤩
who is he though??
@LiMeiyue
@@psychodize Khamsa
You know when the rice is cold and in a takeaway container before getting fried it's' gonna be fire
Uncle Roger’s seal of disapproval has officially revoked David Chang’s Asian card. Fuiyooooh!!
Youre telling me an egg fried that rice?
ah, an inside view into the country he can never step into! 😂
What's the backstory?
@@TyTimeIsAwesome he is banned in china after he made a Taiwan joke in a standup routine
@@totallytwistedreally
@@officialultimatumc oh you should check out his full videos, he would often diss the country now n then, it is fun to watch
@@totallytwisted Ohhh. Yeah, delicate topic for China unfortunately.
Mate, not sure how much of this is put on but I love it, I've been binged watching you, I do really enjoy it!!! ❤️
You're telling me a street fried this rice?
Yo that vendor looks like uncle Roger’s far
Cousin 💀
Never seen uncle Roger this happy 😂
Bro said ✌️🙂
dang that looks like a banger tho.. now i want that fried rice
Bro called him an uncle already without even clarifying he already got the title lmao 😂
The pure joy when msg was added 😂
Old unc just a chill guy like me
Surprised this Chinese is better than mine
Looks amazing!!!
He threw shade at David lol. I am all for it.
When I lived in Shanghai, I had my go-to fried rice guy. Went 3-4 times a week. Best thing I've ever tasted. 10 years later, I still have dreams about it. I hope that guy is still singing the chao fan like the madman he is
That was the best human ever seen in my life😅
I always thought the guy on Lao Gan Ma looked like uncle roger 😂
Nah, he said Fu hi yo
I love fried rice that looks so delicious
10/10 bro he's an og that deserves it
I forgot about Uncle Roger! Now I'm hungry again.
Better than that david change bs got me dead asf 😅
“It not like that David Chang bullshit” 🤣
The Dood should get a glass jelly jar or glass container for his rice. No microplastics!😊❤❤❤❤❤
Microplastic very boombastic!!!
When the rice comes with microplastic . ... bro really roasted😂
uncle roger im from malaysia and i’ve try your fried rice its so delicious 🎉
Diid you hear? That street vendor is instant Uncle! 😎 Lets make him famous! 😁
I don’t know why but I love how he said Cabbage like a delighted shock
Bro looks like Uncle Roger lost brother Ngl 😭💀
LOVE that chili crisp, I eat way too much of it now 😂
Its ridiculously good, I can’t get enough of the peanut 🥜 one
Missed the bit where he fishes the oil out of the bin
HELL NO NOT THE MATHSWATCH SOUND EFFECTS 😭💀🙏‼
Nothing beats street food full stop
Uncle roger out in the middle of the streets making egg fried rice:
You have to use overnight rice if you want the fried rice to be good
As an Asian Fried rice is the darn comfort food for all occasions, whether you are happy or sad
LOVE this and no hate but the video on my shorts right before this one was that guy with the “China Fakes Everything” series showing how some street vendors actually serve fake rice lmao 😭
I THOUGHT NO ONION??? UNCLE ROGER BETRAYAL HAIYAHHHH
Bro this is the one uncle roger doesn't complain about the slighest mistake 💀💀💀