Ojri Recipe | Ojri ko saaf karnay ka tarika | Mutton Ojri recipe | Bakra Eid Special

Today I am giving you the perfect recipe of goat intestine .Make this spicy ojri at home and enjoy with your beloved family. And can be stored in an airtight Box/container for up to 1month in refrigerator.
#easyrecipe #happycookingtoyou #easytomake #bakraeidspecial
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INGREDIENTS:
•For washing Ojri:
-Trip (ojri mutton)-1200g
-Flour (Atta) -250g
-Salt(Namak)-3tbsp
-Turmeric Powder(Haldi)-1tbsp
-Oil -1cup
-Onion(Payaz)-2medium size
-Tomato(Tamatar)-3medium size
-Ginger Garlic Paste (lahsan Adrak Paste)-2tbsp
-Cumin Seed(Zeera)-1tbsp
-Cinnamon (Dal-cheeni)-2medium size
-Coriander powder (Dhaniya powder)-1tbsp
-Red Chilli (Lal mirch)-1tbsp
-Salt(Namak) -1tbsp
-Cloves(Laung) -4
-Turmeric Powder (Haldi) -½tsp
-Water(Pani)-1Litre
-Black pepper(Kali mirch)-½tsp
-Hot spices(Garam Masala)-½tsp
-Fenugreek leaves(kasuri Methi)-½tsp
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If you have any questions, Please leave a comment below and I will try best to help you.
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[@honeyji5586]

So yummy❤

[@Sabahatraj]

My favorite dish 🤤

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👍🏼

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🎁🎁🎁🎁👈

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ap nae bht ache saff ke ha 👍🏼

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