Oh Kevin...The shot of your home, the garden...i,m in love! I come to your channel not just for your wonderful recipe's, but your beautiful home and garden as well...THANK YOU❤❤❤❤
Love that you're nearing the 60,000 subscriber mark! You deserve it. Your channel is growing fast because your videos are beautiful, useful, and easy to follow. And you are charming and kind. I've been a fan for a couple of years now and look forward to each new video.
What a wonderfully inviting garden tea table. Those scones look delicious, and with cream and jam...a little mouthful of heaven! I especially like that you set two places at your table, and some times say with a smile "that place setting is for YOU!" How charming and hospitable you are😊. Thank you Kevin.
I can imagine if Kevin owned a Bed and Breakfast. Guests would not want to leave. The garden is glorious. The scones with cream and marmalade looked sinfully delicious.
I’m originally from Wisconsin but now live in Texas, I so miss lilacs! They are beautiful and smell so wonderful. I miss the northern plants and trees when I see your beautiful garden. Thank you for sharing!
I absolutely love that you did a gluten free option for those who need it. Mr. Fox is so lucky to have you exploring these types of recipes for him. You have a wonderful day!
Thank you , Kevin! This recipe is going to save my bacon at my next tea. And congratulations on your 59,000 subscribers. YOu've made us all feel that gracious living is within reach.
Thank you so much for the video and recipe. The tip on putting the pan of scones in the freezer for a bit is really good to know. Take care and kind regards to your family. 😊💖🙏
The scones look delicious. I like the table setting with the blues, aqua and what looks to be a lavender cake plate, the color combination adds a lot of interest. See you next time.
My neighbor growing up went on an exploration one January to find the perfect pâté. We were the beneficiaries of all the recipes not deemed perfect. Oh that I could have been at your house last weekend to be your Guinea pig. I am sure that they were all delicious!
I was going to make a blueberry muffin today but I didn’t have muffin papers. So when your RUclips with scones showed up in my RUclips I’m like OK that’s what I’m going to do, I’ll make those and put the blueberries in that. Thanks!
Thank you for the invitation to join you in the video, the scones look very good and I'm sure they taste wonderful. I especially like your tablecloth , how you always decorate your table with so much style and love
I was watching the bee or yellow jacket hovering as Kevin was preparing the scone, Kevin didn't flinch , very admirable.I would have turned the table upside down and run away screaming :). Another stellar video, thank you Kevin. Stay fabulous!
Lovely setting again....and the tipp how to avoid a leaning tower of Pisa is super......I got inspired to have a little garden tea-time for myself......
Thank you for all the leg work you do ahead of making your videos. It sure saves us having to test out multiple variations of recipes before getting the best end result. 🙏 I’m especially thankful as my daughter is Celiac and developed debilitating health effects when she eats gluten. We started an annual tea party last summer that includes her close gal pals, their daughters and me. (We “clutch our pearls” in jest at times during the tea 😂.) Now I have a good GF scone recipe to serve along with GF lemon curd sugar cookie cups, tea sandwiches and GF Reese’s brownie cups. Congratulations 🍾🎉🎊🎈 on 59k !!!! I started following you back when you had about 11k and then saw it reach 13k and 17k etc etc. It doesn’t surprise me that you are gaining such a following as you PREPARE your presentations so carefully that we viewers find them such a sweet treat! Revel in your well deserved success, Kevin. 💗
Another fab post! Of course the scones are doggie-approved as always! I really enjoy your sense of humor with little things like how to avoid leaning tower of Pisa scones! Best from Colorado!
I just love scones!!! Even despite a fact that being a Brazilian and where scones are not common, but I go to the UK quite often and much more often to the USA!! Congratulations, I love your videos!!!
What an elegant recipe, and I couldn't stop staring at the flowers in your kitchen! Not only are you a lovely person, but your community here is also full of lovely people. The videos and the nice comments always cheer me up. Well done, Kevin, on creating a wonderful little world here. I imagine the kindness, peace, and joy of living has a ripple effect beyond your imaginings. My guiding principle is to do what I can to put more good into the world, and I believe that's what you do.
Thank you so much Mr. Kevin for this recipe I was diagnosed with Celiac Syndrome 3 months ago, and I’m trying all the gluten free breads and cookies store bought but they not good at all. I definitely going to put my hands on the dough soon, I’ll let you know the results, Thanks again
Finally, I can have my scones and eat them too! I have to eat very healthy these days, so this is an excellent idea for something good to eat. Great with afternoon tea, or Sunday morning coffee. Thank you for sharing with us. Take care.🫖
I’ve been making this recipe for years, not gluten free, & it’s wonderful not to add butter, just the cream or even yogurt works or a mix of milk & cream, but they are best eaten on the day of baking , I love them straight out the oven with some butter, oh & I don’t add the sugar as there is enough sugar in the jam if using it 😋
Thank you very much Kevin Lee for this recipe, my husband is gluten free and it is always difficult to find a recipe that works...I will try it for sure. Hello from Paris, France ❤
Your videos are so informative and relaxing to watch. You project real calm and kindness. I am a new subscriber and have already watched 4 of your videos this week. I am enjoying them. Also, thank you for sharing the recipe.
Thank you so much! I have two kinds of flour purchased before this video: Freddies and King Arthur. I'll get the kind you suggest next time. I will make these on Saturday for my daughter and crew when they come over to see our new ADOPTED/RESCUED DOGGIE! My daughter medically has to be gluten-free.
Greetings Kevin, could you be so kind to make some salads or non starchy vet able side dishes. I'm diabetic and can't enjoy the lovely goodies you make any more. Vegies are my friends. Thanks Kevin😊✌👍💚
Your garden looks beautiful in full spring with the blooms. Table setting is lovely as well. Always enjoy your well balanced videos and your cooking tips. Have a great weekend!
Kevin, thank you for another lovely tutorial. Congratulations on nearing 60K subscribers. I only found your channel a month or two ago but have been sharing my great find with family and friends ever since. Your videos are so peaceful. I love seeing your beautiful garden and charming pets. It's so enjoyable watching you bake, cook, clean, etc. Very gratifying for sure. Thank you for sharing all of your recipes with us, as it is what makes me count your channel as one of my top food go to channels. Wishing you and Mr. Fox, your pets, and videographer a lovely day.
Wonderful recipe. Thank you for the tips. Just love your garden table setting and love the blue glass cake stand. Begonias look sweet on the table. Blessings.
I'll definitely try the trick of putting the scones in the freezer before baking. My lilac is in full bloom too and smells wonderful. I love Lady Grey tea, have you tried it? It's my favourite but I must admit I love green tea with lemon too. Thanks for posting, it's always a delight to watch you.
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
Enjoy your afternoon tea with scones and marmalade. I almost forgot to mention the Earl grey your favorite! Tea, la de da!❤😊!
Oh Kevin...The shot of your home, the garden...i,m in love! I come to your channel not just for your wonderful recipe's, but your beautiful home and garden as well...THANK YOU❤❤❤❤
Love that you're nearing the 60,000 subscriber mark! You deserve it. Your channel is growing fast because your videos are beautiful, useful, and easy to follow. And you are charming and kind. I've been a fan for a couple of years now and look forward to each new video.
Thank you so much, Sonja!
What a wonderful lilac bloom, let alone Kevin looked very smart in shades in a dazzling blue table set up. 😮
All is right with the world when I watch your videos. I love your garden.
I like that you show the same view of your garden each time at the beginning. Helps to see how the season and your garden changes.
What a wonderfully inviting garden tea table. Those scones look delicious, and with cream and jam...a little mouthful of heaven! I especially like that you set two places at your table, and some times say with a smile "that place setting is for YOU!" How charming and hospitable you are😊. Thank you Kevin.
I can imagine if Kevin owned a Bed and Breakfast. Guests would not want to leave. The garden is glorious. The scones with cream and marmalade looked sinfully delicious.
David I agree with you. A Bed and Breakfast from Kevin to us. Lol.
Thank you! I’m a gluten free and vegan. Friends always joke that my dessert is a bowl of ice. But I’m so glad you have options for ppl like me🙏🏼
A lovely gluten free option I learnt from my sister - meringue with yoghurt and fruit. Your new go to dessert. Take it with you to parties.
Thank you!!!!’n
lol
Bowl of 🧊
You can use a can of coconut milk instead of cream.
I'm vegan and gluten free
harmonic, beautiful, colorful garden and sunny day💥.... is perfect to drink tea💕 love it
I’m originally from Wisconsin but now live in Texas, I so miss lilacs! They are beautiful and smell so wonderful. I miss the northern plants and trees when I see your beautiful garden. Thank you for sharing!
Thank you Kevin! ❤❤❤
I absolutely love that you did a gluten free option for those who need it. Mr. Fox is so lucky to have you exploring these types of recipes for him. You have a wonderful day!
Thank you very much, Kevin! The scones and your manner of setting the table for afternoon tea are amazing! ❤️❤️❤️
So pretty! Marmalade would go so well with Earl Grey tea!
Beautiful house and garden 😮❤
Thank you , Kevin! This recipe is going to save my bacon at my next tea. And congratulations on your 59,000 subscribers. YOu've made us all feel that gracious living is within reach.
Thank you so much for the video and recipe. The tip on putting the pan of scones in the freezer for a bit is really good to know. Take care and kind regards to your family. 😊💖🙏
Hi Kevin they look delicious your lilac trees are so pretty lilacs do smell so pretty you have a happy Memorial day weekend take care until next week
Thank you for a different option for baking scones Kevin. ❤️Jodie 🇦🇺
My Favorite part is setting the table!😂🤩
The scones look delicious. I like the table setting with the blues, aqua and what looks to be a lavender cake plate, the color combination adds a lot of interest. See you next time.
Looks delicious. Love the boxwoods in your garden too. Have a great weekend. Happy Memorial Day 🇺🇸
I loved it!! 🌟
Thank you dear Kevin! 💜
My neighbor growing up went on an exploration one January to find the perfect pâté. We were the beneficiaries of all the recipes not deemed perfect. Oh that I could have been at your house last weekend to be your Guinea pig. I am sure that they were all delicious!
Awesomeness We are gluten free. Please do some more!!! Thank you!!!!!❤
Good morning, dear Kevin. I truly enjoy your presence ♥️, Mr Fox is a very lucky spouse. 😊
Mister Jacobs you simply are the go-to man to make us happy and smile I am so grateful I've got you in my life!!!!!
I was going to make a blueberry muffin today but I didn’t have muffin papers. So when your RUclips with scones showed up in my RUclips I’m like OK that’s what I’m going to do, I’ll make those and put the blueberries in that. Thanks!
Fabulicious ❤! Indeed they are!
Kevin, your recipes are delicious and your tips are great!!! ☺️ Thank you.
Thank you for the invitation to join you in the video, the scones look very good and I'm sure they taste wonderful. I especially like your tablecloth , how you always decorate your table with so much style and love
Beautiful house and the garden. Recipe is very nice.😘
Thank you for this. I appreciate gluten free recipes but I'd try these anyway; they look fabulous.
I was watching the bee or yellow jacket hovering as Kevin was preparing the scone, Kevin didn't flinch , very admirable.I would have turned the table upside down and run away screaming :). Another stellar video, thank you Kevin. Stay fabulous!
This gave me a good lol! 😂
Thank you! I look forward to trying this recipe! 😊💜👍
Love your videos.
I measure exactly 1 teaspoon of vanilla the same. ❤😊
Oh thank you!! I am gluten intolerant for the last few years and miss my baking! ❤
Thank you for the glutein free recipe. I love how you pronounce scones. My Canadian family always pronounced it this way.
Such a beautiful setting 🙂
Lovely setting again....and the tipp how to avoid a leaning tower of Pisa is super......I got inspired to have a little garden tea-time for myself......
I am going to try them with almond flour as I am diabetic. The beauty of your settings make me happy!
Love the recipe and I really enjoy seeing Avery in videos with you.❤️🐾
Thank you for making gluten free as I have to be, just found you and I love watching
I like the freezer tip! Thanks.
These look amazing! Thank you for sharing!
Great video Kevin. I love tea time. You garden looks beautiful.
Thanks Kevin another great video!!
I am so in the mood for this visit from KLJ!
Thank you for all the leg work you do ahead of making your videos. It sure saves us having to test out multiple variations of recipes before getting the best end result. 🙏
I’m especially thankful as my daughter is Celiac and developed debilitating health effects when she eats gluten.
We started an annual tea party last summer that includes her close gal pals, their daughters and me. (We “clutch our pearls” in jest at times during the tea 😂.) Now I have a good GF scone recipe to serve along with GF lemon curd sugar cookie cups, tea sandwiches and GF Reese’s brownie cups.
Congratulations 🍾🎉🎊🎈 on 59k !!!! I started following you back when you had about 11k and then saw it reach 13k and 17k etc etc. It doesn’t surprise me that you are gaining such a following as you PREPARE your presentations so carefully that we viewers find them such a sweet treat! Revel in your well deserved success, Kevin. 💗
"clutch our pearls in jest" Love this! 😂
❤❤oh! just when am i ever gonna taste any of those yumilesous you always do? ❤❤😊😊
Love…love…love
Another fab post! Of course the scones are doggie-approved as always! I really enjoy your sense of humor with little things like how to avoid leaning tower of Pisa scones! Best from Colorado!
Thank you Kevin Lee Jacobs .
I'm not a gluten eater, however, this recipe prompts me to try it...Yummeee
I just love scones!!! Even despite a fact that being a Brazilian and where scones are not common, but I go to the UK quite often and much more often to the USA!! Congratulations, I love your videos!!!
What an elegant recipe, and I couldn't stop staring at the flowers in your kitchen! Not only are you a lovely person, but your community here is also full of lovely people. The videos and the nice comments always cheer me up. Well done, Kevin, on creating a wonderful little world here. I imagine the kindness, peace, and joy of living has a ripple effect beyond your imaginings. My guiding principle is to do what I can to put more good into the world, and I believe that's what you do.
Thank You Kevin. It is wonderful to be part of your world. Continue to delight us with each video. ❤
Such a lovely experience. Thank you
Thank you so much, Kevin. I can't wait to try this recipe!
Thank you so much
Mr. Kevin for this recipe
I was diagnosed with Celiac Syndrome
3 months ago, and I’m trying all the gluten free breads and cookies store bought but they not good at all. I definitely going to put my hands on the dough soon, I’ll let you know the results, Thanks again
Thank you for the gluten-fre recipe! Love it!
Thank you for another great recipe 😊 What a beautiful tea set and gorgeous table cloth.
Thank you Kevin, I'm not gluten free but I definitely appreciate this recipe for when friends come over who are, I have something delicious to offer.
Thank you for all your wonderful videos. From Texas xoxoxoxo
What a kind video 😊 I have a family member with digestive issues Thank you for the scone recipe
Thank you for sharing this information. I truly enjoy your channel
Good to see you again too.
Finally, I can have my scones and eat them too! I have to eat very healthy these days, so this is an excellent idea for something good to eat. Great with afternoon tea, or Sunday morning coffee. Thank you for sharing with us. Take care.🫖
What a beautiful tea service you have! I love scones.
you are a gem, can't wait to try this!!
I’ve been making this recipe for years, not gluten free, & it’s wonderful not to add butter, just the cream or even yogurt works or a mix of milk & cream, but they are best eaten on the day of baking , I love them straight out the oven with some butter, oh & I don’t add the sugar as there is enough sugar in the jam if using it 😋
Will be making them this weekend! Thanks Kevin for think of us gluten-free folks.
Thank you very much Kevin Lee for this recipe, my husband is gluten free and it is always difficult to find a recipe that works...I will try it for sure. Hello from Paris, France ❤
Your videos are so informative and relaxing to watch. You project real calm and kindness. I am a new subscriber and have already watched 4 of your videos this week. I am enjoying them. Also, thank you for sharing the recipe.
Thank you so much for this gluten-free recipe. I'm adding it to my recipe collection.
Thank you Kevin for another wonderful video, and the freezer tip!
What a beautiful setting for afternoon tea:)
Hi Kevin❣️ Thanks again for sharing your beautiful lifestyle with all of us. You are such a "Class Act!" So talented🙂
Yum!!
Another great recipe and another enjoyable video! 🙂
Thank you so much! I have two kinds of flour purchased before this video: Freddies and King Arthur. I'll get the kind you suggest next time. I will make these on Saturday for my daughter and crew when they come over to see our new ADOPTED/RESCUED DOGGIE! My daughter medically has to be gluten-free.
I have friends with gluten intolerance issues and this recipe will be a real treat for them. Thank you Kevin.🙏❤️
Greetings Kevin, could you be so kind to make some salads or non starchy vet able side dishes. I'm diabetic and can't enjoy the lovely goodies you make any more. Vegies are my friends. Thanks Kevin😊✌👍💚
Your garden looks beautiful in full spring with the blooms. Table setting is lovely as well. Always enjoy your well balanced videos and your cooking tips. Have a great weekend!
Last weeks menu was delicious i did it the same way you did,This week i will be doing this week’s menu,Thank you Kevin
Kevin, thank you for another lovely tutorial. Congratulations on nearing 60K subscribers. I only found your channel a month or two ago but have been sharing my great find with family and friends ever since. Your videos are so peaceful. I love seeing your beautiful garden and charming pets. It's so enjoyable watching you bake, cook, clean, etc. Very gratifying for sure. Thank you for sharing all of your recipes with us, as it is what makes me count your channel as one of my top food go to channels. Wishing you and Mr. Fox, your pets, and videographer a lovely day.
Thank you for thinking of others! Although I do not have to avoid gluten, it seems like a delicious recipe. You are such a joy!
Thank you so much Kevin,looks delicious 😊🤗
Wonderful recipe. Thank you for the tips. Just love your garden table setting and love the blue glass cake stand. Begonias look sweet on the table. Blessings.
Great video…..always love the recipes.
Good morning Kevin
That good,thank you so much ❤
I'll definitely try the trick of putting the scones in the freezer before baking. My lilac is in full bloom too and smells wonderful. I love Lady Grey tea, have you tried it? It's my favourite but I must admit I love green tea with lemon too. Thanks for posting, it's always a delight to watch you.
Thank you Kevin ! Another winner!
Lovely!!
Always a pleasure to hear from you! 😊
I love how you got exact measurement of vanilla 😂
What more could one ask for than afternoon tea with scones, Earl Grey, marmalade and cream on the terrace with Kevin??
Your scones look delicious! Thank you for the recipe and congratulations on your 59,000 subscribers!😊
Thank you, Sir. They appear light and fluffy. Perfect with either apricot, blackberry ham or orange marmalade. I'll look into that particular flour☺️