Telur Dadar Crispy 炸蛋？ 煎蛋？ | Mr. Hong Kitchen

[@jerryyu6600]

阿鸿真是人帅，手艺好！！！

[@taimavis2210]

啊鴻哥，你试吃的时候，我听到脆脆的嘴嚼的声音我忍不住吞口水。谢谢大厨教的简单易上手的方法。

[@MrHongKitchen]

不客气 希望你喜欢

[@jessieong8105]

鸿师父分享的鸡饭辣椒和江鱼仔辣椒好吃 感恩鴻师父的分享🙏

[@MrHongKitchen]

不客气🙏 烹饪愉快

[@cc5819]

Mr Hong, I cannot find the chicken rice paper and anchovies peppers recipe she mentioned.

[@StrangeKnowledgeIncreased52694]

好好吃阿

[@applelim3809]

好吃，看到流口水

[@jessieong8105]

鸿师父感恩你分享好多佳肴 我学了很多 谢谢鸿师父🙏

[@dianaaw357]

Just cooked and it was so yummy delicious. Thank you Chef Hong for sharing. You are really good 👍🙏🥳

[@MrHongKitchen]

you are welcome

[@lisinz]

Wow looks delicious 🤤

[@stewart7108]

可以教一下泰式煎蛋🙏

[@snoopybrown2438]

Very nice….👍

[@FANFAN-XIE]

谢谢鸿师傅分享简单易做的菜肴

[@MrHongKitchen]

您好 不客气的

[@sherylzhong7107]

最喜欢鸡蛋的菜谱!
第一次看到这种做法。好像是中餐中"芙蓉蛋"。🤗🤗🤭

[@maxistay1227]

Thank you Chef Hong. Really love to watch your cooking channel!!

[@migsdizon2439]

Telur Dadar Omelette. Sounds Crispy as you smack it. 😋!

[@MrHongKitchen]

Sedap

[@et6090]

Will try this Crispy Egg Omelette for a change. Thank you Chef for sharing.

[@fhg1856]

一道美味的食譜，特別香脆又好吃，我會試試做，謝謝老師!💗💗👍👍

[@MrHongKitchen]

不客气🙏

[@lerkiatsee9181]

Same question ,whats the purpose of adding vinegar to the egg?

[@siupinaphin6345]

Emmm enak banget😋😋😋 👍👍👍

[@MrHongKitchen]

👍

[@sewinvicta9274]

背景音樂選得很好.

[@foodielicious9529]

Tasty and delicious

[@MrHongKitchen]

Thanks a lot

[@LisaLisa-qy2pr]

Can teach the sauce? in Malay stall this telur dada they cooked one type of red sauce to put on top some sort like sweet n sour sauce but they have a very special taste

[@bklim951]

What is the purpose of vinegar? Thx

[@tantypeq6970]

这道炸蛋做法真的不难，看起来香脆可口很适合配饭吃，谢谢阿鸿的推荐了。🙏😊

[@MrHongKitchen]

不客气🙏 烹饪愉快

[@cindylem5019]

Can we add prawns for this egg omettle? Thank you ☺️

[@kueichenglee7583]

謝謝

[@ngukeeing]

难怪每次叫来吃都很多油。但也是每次必点之一。谢谢你教做. 以后可自己煮了👍

[@MrHongKitchen]

烹饪愉快

[@clintonwellian9864]

能教西餐吗？

[@MrHongKitchen]

感谢您的支持

[@蘭絕塵]

😃😃😃炸蛋+螺蛳粉，那叫天仙配。马来西亚的朋友们，一定要试试！
特别是吸满螺蛳粉汤汁的炸蛋，那一口下去。说得我的眼泪已经不争气的从嘴角滑落。

[@sherylzhong7107]

我眼泪没有流，可是口水控制不住了😁

[@syafiatulkhusnah4634]

Telur dadar (Indonesian language )
Best regards from Indonesian

[@hewkimfoong9025]

Hi. Can ask what's the purpose of adding vinegar to the beaten eggs?

[@mandychan7834]

Hi Chef... saw in the cooking videos the wok you used, seems pretty sturdy. Can you recommend brand n size similar to what you are using? Thanks

[@sticktea3377]

ni dadar yg i tak pernah cuba buat 感觉好像太油腻可是看mukhbang吃的津津有味 🤔

[@qq1870]

😄

[@KLHK1981]

大家要明白，Hong kitchen 只是把这道菜在外面的煮法教大家，如果你觉得多油可以放少油，而且最后一个step 都讲了尽量把油弄走才吃。

[@didididi1894]

为何鸡蛋要加醋呢？

[@familyleng174]

我们一家最喜歡鸿師父教的菜單等等/跟師父学的菜和猪鸡魚样都不難

[@MrHongKitchen]

感谢您的支持🙏

[@jeschong1972]

请问Mr Hong, 加白醋的作用是什么呢？

[@prismcshum8680]

去蛋腥味

[@kimlinglee7914]

如果不放香菜换成放青葱ok吗？因为孩子们不吃香菜🤣🤣

[@MrHongKitchen]

您好 可以的

[@ganchaichong5151]

为什么要放白醋？

[@MrHongKitchen]

您好 加白醋可以去腥

[@elem5057]

Thai style Omelet (Kai Jeow)

[@lina_my]

Oo.. Letak cuka sikit..

[@lingweiwen6077]

阿鴻 你發福了呀😬😬😬

[@MrHongKitchen]

嗯。。是啊 我能瘦下来吗您说？

[@lingweiwen6077]

@@MrHongKitchen 你做的菜那么好吃，还是不要减先啦，专注菜单先😂

[@doyolisa535]

👍👍

[@clc4546]

👍👍👍😋😋😋

[@始蓮丁]

❤👍

[@hipposamadesu]

高卡路里🤤🤤🤤

[@rajinderkaursubramaniam1445]

🥰🥰🥰🥰🥰🥰🥰

[@kengtoulum5955]

不錯，可是太多油了

[@ireneong7989]

👍👏🥰

[@baliais]

哇 沒想到我吃進了那麼多油 😂

[@leesiewlan3096]

去外面吃就觉得奇怪，原来是这样煮的。谢谢。

[@MrHongKitchen]

对的 不客气🙏

[@CTCK-ey4nn]

曾经吃过一个马来路边摊，小贩会加点白开水在蛋里搅拌，然后才下锅炸，炸起来的蛋都是"嘭嘭"的，不知是不是加水的关系?

[@playjuntai1493]

我看过有人放一点jagung 粉的汁，再煎..但是testur 有点不一样，比较厚，可以在马来杂饭档争多一些利润

[@ERROR-o6t]

炸蛋，煎蛋，你的蛋😂

[@forster5392]

好多油, 很不健康的一道菜

[@tanbonwa3405]

好像很油

[@HuaweiNovai-ml9kl]

Too much oil... Look yummy but for sure won't put so much oil..

[@leongleefun6702]

好吃但不健康

[@veronicalee4837]

Oh looks unhealthy .many oil.

[@sooyoongyap7997]

3rd

[@candid244]

好恐怖的油量。戒了。

[@冬冬-z6r]

十分不健康