Instant Idly | இன்ஸ்டன்ட் இட்லி | Episode 159 | Ammavum Naanum | Rakesh Raghunathan
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- Опубликовано: 8 фев 2025
- Instant Idly | இன்ஸ்டன்ட் இட்லி | Episode 159 | Ammavum Naanum | Rakesh Raghunathan
Raw rice - 1 cup (soaked in water for 3 hours and drained)
Curd - 1/2 cup
Rava - 2 tbsp
Coconut - 3 tbsp
Mustard seeds - 2 tsp
Cumin seeds - 2 tsp
Urad dal - 2 tsp
Ghee - 3 tbsp
Coriander leaves - 1 tbsp
Salt
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Our Ammavum Naanum Episodes:
▶Episode - 157 உளுந்து சாதம் | Ulundhu Sadam - • உளுந்து சாதம் | Ulundh...
▶Episode - 156 Hayagreeva Maddi | ஹயக்ரீவ மட்டி - • Hayagreeva Maddi | ஹயக...
▶Episode - 155 Sago Idly | ஜவ்வரிசி இட்லி - • Sago Idly | ஜவ்வரிசி இ...
▶Episode - 154 Vendhaya Keerai Kozhukattai - • Vendhaya Keerai Kozhuk...
▶Episode - 153 Melukote Chakkarai Pongal - • Melukote Chakkarai Pon...
▶Episode - 152 Thanjavur Orappu Adai - • Thanjavur Orappu Adai ...
▶Episode - 151 Mochai Pongal | மொச்சை பொங்கல் - • Mochai Pongal | மொச்சை...
▶ Episode - 150 Tirunelveli Thalagam | திருநெல்வேலி தாளகம் - • Tirunelveli Thalagam |...
▶ Episode - 149 Vadacurry | வடகறி - • Vadacurry | வடகறி | Ep...
▶ Episode - 148 Puri Jagannath Payasam - • Puri Jagannath Payasam...
▶ Episode - 147 Javvarisi Poori | ஜவ்வரிசி பூரி - • Javvarisi Poori | ஜவ்வ...
▶ Episode - 146 Poori Ladoo | பூரி லட்டு - • Poori Ladoo | பூரி லட்...
▶ Episode - 145 Sri Rangam Aravanai | ஸ்ரீரங்கம் அரவணை - • Sri Rangam Aravanai | ...
▶ Episode - 144 Kovil Kadambam | கோவில் கதம்பம் - • Kovil Kadambam | கோவில...
▶ Episode - 143 Chintamani Appam | சிந்தாமணி அப்பம் - • Chintamani Appam | சிந...
▶ Episode - 142 Thirumal Vadai | திருமால் வடை - • Thirumal Vadai | திரும...
▶ Episode - 141 Badam Puri | பாதாம் பூரி - • Badam Puri | பாதாம் பூ...
▶ Episode - 140 More Rava Upma | மோர் ரவா உப்புமா - • More Rava Upma | மோர் ...
▶ Episode - 139 Badam & Carrot Payasam - • Krishna Jayanthi Speci...
▶ Episode - 138 Kootu Curry - Onam Special - • Kootu Curry - Onam Spe...
▶ Episode - 137 Srirangam Jeera | ஸ்ரீரங்கம் ஜீரா - • Srirangam Jeera | ஸ்ரீ...
▶ Episode - 136 Murungakkai Maanga Kari - • Murungakkai Maanga Kar...
▶ Episode - 135 Arisi Paruppu Sadam | அரிசி பருப்பு சாதம் - • Arisi Paruppu Sadam | ...
▶ Episode - 134 Bhogini Appam | போகினி அப்பம் - • Bhogini Appam | போகினி...
▶ Episode - 133 Kerala Pulinkari | கேரளா புளிங்கறி - • Kerala Pulinkari | கேர...
▶ Episode - 132 Gasa Gasa Payasam - Aadi Month special - • Gasa Gasa Payasam - Aa...
▶ Episode - 131 Thengai Paal Rasam | தேங்காய் பால் ரசம் - • Thengai Paal Rasam | ...
▶ Episode - 130 Manga Payasam | மாங்காய் பாயசம் - • Manga Payasam | மாங்கா...
▶ Episode - 129 Sponge Dosai | ஸ்பான்ஜ் தோசை - • Sponge Dosai | ஸ்பான்ஜ...
▶ Episode - 128 Guruvayur Rasakaalan | குருவாயூர் ரசகாலன் - • Guruvayur Rasakaalan |...
▶ Episode - 127 Aval Adai (Sweet & Savoury) | அவல் அடை - • Aval Adai (Sweet & Sav...
▶ Episode - 126 Madurai Meenakshi Kovil Chakkarai Pongal - • Madurai Meenakshi Kovi...
▶ Episode - 125 Tirunelveli Kootanchoru - • Tirunelveli Kootanchor...
▶ Episode - 124 Vendhaya Keerai Sundal & Rasam - • Vendhaya Keerai Sundal...
▶ Episode - 123 Saamai Thengai Pal Payasam - • சாமை தேங்காய் பால் பாய...
▶ Episode - 122 Millet Tamarind Pongal - • சிறுதானிய புளி பொங்கல்...
▶ Episode - 121 Senaikizhangu Adai - • Senaikizhangu Adai | ச...
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About Rakesh Raghunathan
Rakesh Raghunathan is a South Indian culinary ambassador, whose vision is to showcase the rich heritage of the region to audiences across the world. He brings a unique perspective and experience of south Indian cuisine, while also seeking to turn the spotlight on the custodians of these traditional knowledge systems. A food raconteur, armed with a wealth of anecdotal history, and a deep insight into socio-cultural practices, Rakesh has taken food to the realm of the performative. His presentations are a multi-sensory and aesthetic experience with an element of romance and drama threw in, as he draws his audiences into a space where food and art converge seamlessly.
I Enjoy the bantering between mother and son.
Amma-pillai bond is loveable. Explanation of recipes is superb and mouth watering🎉
I like mother and son conversation.super
❤ more than following your recipe i like mother and son duo conversation it's so natural and homely
Superidly
Super I am very happy to notice t hat the son is taking too much care of his mother
Mami,you did not mention ,raw or steamed rice?
So enjoyable mother son bonding.. dhirushti pattuda poradu...will pray God for long life both of u.
Super combo...very nice..
Always good to watch both mom and son..👍👍❤️❤️❤️❤️
You shouldn't allow the batter to rest after adding fruit salt...immediately it should be steamed...that's why its not as soft as it should be...
More than the recipe it's so nice to hear you both talking without holding back😂
Interesting recipe. Will definitely try
Enjoy the sweet conversation amma and son very nice instant recipe 🎉🎉🎉
Rakesh enjoying each n every single moment ❤
Always lovely to watch the conversation of mom n son. Nice idly n chutney. Will try it surely.
Ssssss true vambhu rendu perum .ivlo pesara rakeshku kothalli enna pannum eat man it's good for health
Hare Krishna mami. Very nice recipe for all age groups. Mami gas stove yenda brand. Can you please share.
Liked Amma saying "Ennatha Padikara Nee". ❤
Super combo very nice.❤
Today Amma and son combo conversation is very good. What was 158 episode?
Hi
Any substitute for curd. Thank you
Kadai looks nice 🎉🎉
Thalikara kadai looks great. Where did you get this?
Thanks. Good recipe n tasty too I believe.
Mami, idly rice or raw rice?
Yes …, even my mother in law used to talk about the natural yeast that’s found inside our palms, and even I used to say naaah…. but tend to believe it now.😅😅
Ummachi kaappaathu..❤❤❤❤😊
Who is ummachi
Kadai looks nice
Nice idly
Two tea spoon urad dal where you used
👌👌👌super
Kadai is super
Which rice, boiled or rawrice.Tell clearly
Pachcharisi
Thank you Mami❤️🙏👍
Mami awesome
உளுந்து சாதம் fantastic.
Pleasure watching mum and son. Reminds me of lovely days with my mum in kitchen
பச்சரிசியா புழுங்கல் அரிசியா?
❤🥰❤🥰🥰❤❤❤🥰lovely amma pulla ❤🥰❤🤗🤗
Sir chatani ingredients in English plz
Hey you are not obeying mom 😢 not doing Umachi kappathu..... Enjoying this dish by watching even got the tasting experience when seeing
Mater chef mami.
A lady with similar build and mannerisms. Very same chastising way of talking in our house. We call her Amalam Attai.
மோர் கூழ் கட் பண்ற மாதிரி இருக்கு, டேஸ்ட்டி.
Can we call this dhokla idly?Looks very yummmmmmmmy.Rakesh,where can we get your chutnefied chutneys?
Most of the supermarkets,
No taste at all