Recipe 230g pineapple 20g low cal sweetener of choice 100g of lite vanilla Greek yogurt 130ml of low cal pineapple juice 1tsp of lime Juice Blend ingredients in a standard blend and then add to creami pint. Freeze for 24 hours then blend in Creami using the sorbet function. Blend 1 more time on Re-spin function.
Sorry I don’t have that information but these Creami recipes need to be very precise for them to turn out correctly. There is too much variation in “1 cup”.
Okay okay okay one more question: I don’t have a Creami, but I *do* have a traditional ice cream maker. Do you think I could throw these ingredients into a Creami and get success?
Recipe
230g pineapple
20g low cal sweetener of choice
100g of lite vanilla Greek yogurt
130ml of low cal pineapple juice
1tsp of lime Juice
Blend ingredients in a standard blend and then add to creami pint.
Freeze for 24 hours then blend in Creami using the sorbet function. Blend 1 more time on Re-spin function.
I’m so excited to try this! Really enjoyed the simplicity and humor of your video. Thanks so much
Glad you liked the video. I’d love to hear what you think of the recipe after you make it!
Yum yum YUM! Will absofruitly be making this over and over again. Thank you so much
Awesome! So glad you liked it!
My daughter would like this
You’ll have to have her try! It’s tasty!
Do you find that these actually need a full 24 hours to freeze? I just got a creami and I find that 8-10 hours does the trick.
The lowest I’ve done is about 7 hours and I has no issues. I usually end up doing around 24 hours though just to be safe. Thanks for commenting!
I wish you would also tell how many cups and tablespoons instead of just grams.
Sorry I don’t have that information but these Creami recipes need to be very precise for them to turn out correctly. There is too much variation in “1 cup”.
If you have a kitchen scale it’s very easy to measure grams etc.
Have you tried it with canned pineapple and the accompanying juice instead of frozen pineapple and the ICE drink?
@@neverbackdown1918 I have not, but I bet that would be good!
Appreciate your videos. Do you think canned pineapple would work instead of frozen?
Thank you! Yes, I think that would be fine but I would definitely still blend them first.
Okay okay okay one more question: I don’t have a Creami, but I *do* have a traditional ice cream maker. Do you think I could throw these ingredients into a Creami and get success?
It depends on the type of ice cream maker. Many of them do not have you start with the ingredients already frozen.
Wait no look at all that sugar in the original… 💔
💔
WHAT NO WAY… high protein?!!
Yes way!
Sorry for the comment spamming… One more then I’ll shut my face. Disney has gone too woke for me, but I’m all for some low-cal sweet treats!!
Thanks for watching and commenting! I hope you give this recipe a try!