SOURDOUGH BREAD RECIPE For Beginners // clear, non-rambling instructions
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- Опубликовано: 2 июн 2024
- If it's your first time making sourdough bread, this video is perfect. Step by step instructions are given in a clear, non-rambling demonstration. This 'how to make' sourdough bread recipe will set you up for success! • No knead sourdough recipe with dutch oven, 67% hydration •
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➡️SOURDOUGH BREAD RECIPE:
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➡️WEBSITE: www.CleanFoodLiving.net
➡️SHOP FOR THIS RECIPE:
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• GLASS FIBER BAKING MAT: amzn.to/42yaniG
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• PROOFING BASKET (batard - oval): amzn.to/3M4j8da
• PROOFING BASKET (boule - round): amzn.to/3BtWGoR
• RICE FLOUR: amzn.to/42SSP0w
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➡️SHOP ALL MY FAVORITE SOURDOUGH GEAR:
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➡️ CHAPTERS:
00:00 Intro
01:46 Combining The Ingredients
03:33 Gluten
04:22 Slap & Fold
05:40 Stretch & Fold
06:55 Roll & Fold
07:55 Bulk Rise
10:19 Pre-Shape
12:04 Batard Final Shape
13:40 Boule Final Shape
15:25 Pre-Heat The Oven
15:40 Dutch Oven Info
16:47 Prepare Dough For Baking
18:26 Bake The Bread
19:40 The Final Result
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NOTE: This description contains affiliate links that allow the viewer to find the items mentioned or seen in this video. While I may earn a minimal sum when the viewer uses the links, there is absolutely no additional charge to you. There is no an obligation to use the links. Thank you for your support!
Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the CleanFoodLiving RUclips Channel, and related social media and written articles, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
I’ve been making sourdough bread for 15 years. There was nothing as clear as your presentation available to amateurs for the first ten of those years. Your process is clear and fully developed. It works. I had to discover much of what you present here by personal trial and much failure.
I’m just starting my starter, and I’m wondering, I’m going to be making a lot of sourdough bread, do I need a breadmaker ? I don’t have a mixer nor have I ever made or used any of these; do you think a breadmaker helps with kneading ? Or use a mixer ? Thanks ! ; )
If you use this method, no bread maker is necessary. Just your hands for a little bit. You only stretch & fold a few times. @@blessisrael6455
I was new to sourdough and almost gave up because I couldn’t find a recipe that worked. Then I found this video and I made the best bread. Thank you so much for the clear instructions, it was soooo helpful for a newbie like me. I’m hooked now.
Wonderful!
This is, hands down, the best tutorial on sourdough bread! Thank you!
"CLEAR NON-RAMBLING INSTRUCTIONS" that's what caught my attention 1st, then you did it and so wonderfully, clear step by step. Any beginner would confidently go forward and make sourdough bread following your guidance. Thank you and I look forward to your other videos.
What a perfect, pleasant and professional video presentation. No useless talk, clear, precise, direct instruction. I have a little patience for those videos were there is constant chatter and the host is trying to be a star. Thank you so much.
I subscribed this week and let me tell you, that was the best and clearest sourdough bread demonstration I ever saw. Well done.
couldn't agree more!
I just finished my sourdough bread using the steps in this video and it was the best sourdough bread I have made thus far. I am a newbie to sourdough and I am so very proud of myself - thanks to your clear, concise, efficient teaching!! Thank you!!
I love how thorough, calm and precise you are - thank you
😊
Newbie here, and this recipe is perfect! Clear & concise instructions, and makes for some really tasty bread! Thank you so much!!
I have been making sourdough for the past 5 years and this is the best how-to I have seen. Really great job, thank you.
Would love to see a whole wheat/spelt sourdough tutorial. Enjoying your videos!
Thank you for such a clear step by step how to for making this sourdough bread. Your instructions give me a much better understanding of the internal processes that take place between the microorganisms, the handling and the resting phases.
YOU ARE HANDS DOWN THE BEST OF THE BEST!!!!
THANK YOUUUU....
Not sure what kindda mess I was doing until now!😊
I love how smart, practical, straight- -to-the-point your instructions. My new favorite channel 😊
I cannot thank you enough for this recipe. My bread turned out beautiful!
Made my first loaf with my starter and your instructions and it turned out beautifully. I’m blown away. I did not expect to have success on my first try ❤
I'm working on my first starter... ever.... I so want this to turn out. I just got done mastering a simple recipe using store yeast but wanted to know how to make bread if the supply chain breaks down further and we can't buy yeast or if hyperinflation hits and they charge $50.00 for it!
Thank you for your well executed video!
Outstanding! Not just the final product, but the filming, narration, editing, everything!
Beautiful!
I used to make all of our bread w a "no knead" recipe, which was always delicious, but not nearly as pretty as yours. And I could never figure out how to practically use my proofing basket.
I abandoned our starter when we became "empty nesters".
You've inspired me to go back to it, even if I end up giving away the bread often...❤
Thank you!
Thank you. Found it. I’m loving this recipe.
Thank you! The best video I could find.
This came out so beautiful!! Ty ❤❤
Awesome video! Thank you!
This came out perfect!!!!!!! Making again today!
Excellent video! Thank you!
This is very clear and easy to understand. Thank you.
Amazing video, hands down! Thanks so much for sharing it 🥰
You nailed this ! 🎉 Thank you, thank you , thank you! ❤
Very clear!!
Just finished my loaf!
Thanks for the video. Easy to follow you.
very clear presentation thank you.
Thank you for clear, non-rambling instructions
The perfect bread.Thank you.❤
Another beautiful video. Making sourdough bread makes me very happy and even though my husband and I rarely indulge, our neighbors and family are happy recipients of my bakes. Removing that lid and seeing the “oven spring” makes me smile every time. You are a gifted instructor and the illustrative shots are spot on. Thank you.
Thank you for this recipe, it really works!
Amazing teaching video!!! I can’t sign her praise loud enough!
Thank you... I am not new to sourdough but guessing I got lucky the first time I made a strong starter.. I had let my starter go when I moved and didn't think much of it at the time... I have all but all given up trying to make a new starter for the past three year coming to the conclusion my house was just haunted (LOL). I came across your trouble shooting your starter series and came to the conclusion that i was just experiencing an off ph balance issue. I thought again my starter had died doing nothing, but kept at it with 3 more days of discards and feeding with the 1:1:1 FEEDING SCHEDULE. It took 12 days to finally get a steady rise and follow.. The rubber band technique is genius. Just made my first loaf in this house after 4 years... I appreciate your video.
Perfect instructions!! Thank you for being thorough and clear. Blessings! ❤️
You did such a beautiful job on explaining each step
Thank you ❤. Deeply appreciate your clarity. Also ordered the baking mat; I know I'm going to love it.
You are a wonderful teacher
Thanks you giving clear presentation and explanation
You are amazing! Thank you.
eXCELLENT IN EVERY WAY! THANK YOU!
Thank you. Beautiful!
Excellent!
Making now! Almost time for slap & folds! This is my 1st sourdough loaf! So excited
The best bread baking class!!!
This is the most informative and easiest instructions I’ve ever watched! Can’t wait to watch more of your videos this weekend!
This has instantly become my favorite bread tutorial! Thank you.
Such a great video! Thank you for explaining it so thoroughly and making it not so intimidating!
What a beautiful bread! You make it look so easy! Thank you for a great lesson!
Excellent clear instructions
Thank you so much! I am saving this video and printing recipe for my very first loaf of sour dough bread. 😊
Fantastic. Best tutorial that I have seen. Live it and God bless! WOW!
Oh my, you are so detailed in your explanation! Love your video.
simple, clear, well explained - both videos were informative. Thank you for sharing!
Wonderful instructions awesome bread!
The best, easiest and clearest instructions I've found!
So clear and easy to follow along. I think I’m ready to attempt baking my bread now.
Thanks for your video, most interesting. Take care.
I can listen to yoh for hours. Calm and composed
I found you recently and I must say that your videos are excellent! Very detailed, step by step for beginners like me and at the same time, on point with no nonsense rambling! Thank you
love it!!! you helped me to make a perfect sourdough even my first time!
One of the BEST Starter Videos explaining the SOURDOUGH Process that I have seen on RUclips.
Definitely a Favorite here.
Great Detailed Explanation.
Th Ankh You
Love your videos, you are a great teacher ❤thank you
You seem teach gently. Thank you, I think I’ll try baking my first loaf this weekend.
Thank you. You are a wonderful teacher! The recipe is perfect and the method can be used forever.
Omg I have to make this bread I really love this video she explains everything very clearly thank you
Your instructions are so well done. I've reviewed many videos on handling the dough and this is the best!
UPDATED REVIEW AFTER BAKING THE BREAD
many thanks again for such precise instructions
I made the bread yesterday throughout the morning and put it in the fridge until early today when it was baked
It was difficult to wait to cut it but I managed 1,5 hrs of cooling time ( probably needed a tiny longer to be fully cooled inside) It was beyond delicious and worth the time it took. I followed the video and the written recipe alongside. The brad had beautiful even air pockets and when biting into it felt bubbly almost like a crumpet. Again very worth the time. Now that I have done it once it will feel easily to do the steps without so much double checking
Hi!
A million thanks!
I did two with another recipe from a gut healing book and although it was fine the results I felt I needed more specific instructions, your was just what I needed
Often things like baking are being seem as an art yet with enough practice and guidance I believe we can all learn new things
Again a million thanks ❤❤❤
Thank you for restoring my faith into baking sourdough bread 😋
Thank you for that very clear and really informative guide. Your detailed information on handling let me understand where I was going wrong, previously -- and the info on enamelled cast iron was really interesting.
Great video 🙌🏻💕
Wow, brilliant video, thank you x
Will be making my first loaf soon, will be repeatedly watching this before baking.
Thank you!!
Excellent video and that loaf of bread looked incredible!
You are the Best! Love your videos❤
Thank you so much I have seen some sourdough videos non of them was clear the minute i started your starter video i subscribed you are amazing!
Love your teaching skills, I'm sub'in.
I love this video. I only have a 3 quart cast iron dutch oven, but the lid had enough room and my loaf came out gorgeous!
Well done video, Adrienna. I followed all your steps and was rewarded with an excellent loaf of sourdough bread. Thanks for sharing your recipe and baking techniques with everyone!
You are so articulate. By far the best "how to make something" video I have watched on the internet
You are an amazing teacher really
Thank you for mentioning the baking mat. I bought one and really like it, so slick, and, like you say, saves on parchment paper. Thx!!
Thank you for the best beginner video I have come across. I’ll try my first loaf while watching this instruction in a few weeks.
Let me start by saying so thankful I found this video, I have used your sourdough recipe twice now, first time made 1 Loaf the second time I challenged myself and made 2 and they came out perfect!!! Your video was so easy to follow and you didn’t make it complicated which I love. Love your content… 🥰
Wow, didn't realize all the folding, shaping that is required. Can't wait to try it
Good job 🎉
Best instructions on RUclips.❤
Watched few videos and so far one of the best informative one. Thank you❤
you are perfect from all sides, I really admire the way you are doing the details you are giving
Want to try sourdough. This video was so interesting and educational. I can’t wait to try it. Thank you so much.
This is my go-to for technique. I have tried a few other methods, however, this one consistently come out very good. I so enjoy your presentation style! Thank you!
I love this. after 3 failed attempts why did I just see your videos now? Super clear and simple for beginners. Thank you
Great video! I like the idea of putting a small amount of dough in a glass jar!
your kitchen is gorgeous
Your video helped me remedy a problem I was causing unknowingly. Thank you for how well you break it down and cover what ifs and don't do's. Grateful 🙏
Your channel came across my feed and I am so glad it did! Your content is my favorite kind of content. I'm a happy new subscriber.
Thank you!!!!!
Excellent video. I also have been baking sourdough bread for a few years but picked up so many tips from your video. You are an excellent teacher. I love your thorough instructions and close detail of preparing your loaves. Well done.