Prior to the pandemic there weren't a lot of younger generation people showing much interest in cooking. Now there's a new surge of cooks who are no longer able to frequent fast food OR fine dining for so many reasons. Cost of ordering food vs cooking from scratch has finally impressed some of these people and so many of the newer cooks need the simple, easy, straightforward recipes that you can provide them with. I am so glad that good old home cooking is once more in the limelight and I'm hoping it will be sticking around for many more years to come. Easy to find ingredients and recipes are important right now, more than ever. Thanks for all you do! 💕💕💕
Love this show and cast. Just about cooking. None of this you have ten minutes to make a dessert out of duck testicles, a skunks tail and truffle oil that a white Rino took a dump on. food network sucks.
For the first ten years, yes they did! Now they film interiors for Cook's Country in their Boston studio and the exterior intros and grilling segments are done elsewhere (not the old Vermont farmhouse from before).
The whole team is awesome! Keep it up guys!
Learning to cook became my pandemic hobby, and ATK's content has been a major part of my learning process. What a great resource.
I love Jack Bishop! And ATK, too!
Jack is my favorite
Thank you Jack! This was very insightful. Lets see more Behind the Scenes from ATK.
Prior to the pandemic there weren't a lot of younger generation people showing much interest in cooking. Now there's a new surge of cooks who are no longer able to frequent fast food OR fine dining for so many reasons. Cost of ordering food vs cooking from scratch has finally impressed some of these people and so many of the newer cooks need the simple, easy, straightforward recipes that you can provide them with. I am so glad that good old home cooking is once more in the limelight and I'm hoping it will be sticking around for many more years to come. Easy to find ingredients and recipes are important right now, more than ever. Thanks for all you do! 💕💕💕
Is there a culinary school that goes with the show....? 🤔
Love this show and cast. Just about cooking. None of this you have ten minutes to make a dessert out of duck testicles, a skunks tail and truffle oil that a white Rino took a dump on.
food network sucks.
Kind a wierd with out kimball
So you don’t actually film in the old White House in the country with the chairs on the front porch ? 🥲
For the first ten years, yes they did! Now they film interiors for Cook's Country in their Boston studio and the exterior intros and grilling segments are done elsewhere (not the old Vermont farmhouse from before).