"You can tell I'm not good in the kitchen" | Niko Gioacchini's Return to Italy | Taste of Como 7

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  • Опубликовано: 13 фев 2024
  • Upon his arrival to Italy, Como 1907’s American-Italian forward Nicholas Gioacchini wasted no time getting reacquainted with his Italian roots. The new signing paid a visit to a local restaurant in Cernobbio known as ‘Terzo Crotto’ and learned how to cook two traditional Lombardian dishes: ‘Sciatt’ (Buckwheat Cheese Fritters) and ‘Risotto alla Milanese con Ossobuco’ (Milanese Risotto with Braised Veal).
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Комментарии • 8

  • @Alhazmi04
    @Alhazmi04 3 месяца назад +1

    A creative video it's more than a sports channel 💙

  • @joeh918
    @joeh918 3 месяца назад

    Miss ya from STL!

  • @John49910110
    @John49910110 3 месяца назад

    Great content

  • @AR-xi7yw
    @AR-xi7yw 3 месяца назад

    💙🤍 buonissimi gli sciatt e risotto con gli ossi buchi.
    La prossima vogliamo risotto al pesce persico e polenta e missoltini

  • @SnoopTomm
    @SnoopTomm 3 месяца назад

    Simpatico niko

  • @AngodevChakraborty-eo5ec
    @AngodevChakraborty-eo5ec 3 месяца назад

    Hello your youtube channel videos are very good but your videos do not have any seo due to which the views do not come much

  • @francescochifari6699
    @francescochifari6699 3 месяца назад

    Aggiungete le tre arancine di stasera …. 🎉e adesso muti.

  • @EternalSquad2091
    @EternalSquad2091 Месяц назад

    If possible, can someone add an Indonesian translator at the bottom of the screen 🙇🇲🇨🇲🇨🇲🇨🫡