Making Dalgona in the Microwave

- After cooking in the microwave, the cup and sugar are very hot, so please be careful not to hold the cup directly.
- Adjust the microwave time according to the machine.
- If you are concerned about using paper cups due to environmental hormones, use a heat-resistant container and increase the microwave oven time.
- Sugar won't melt in the microwave if you don't add water
ingredient)
sugar, water, baking soda
recipe)
1. Put 5 tablespoons of sugar and 2-3 tablespoons of water in a paper cup.
2. Cook in the microwave for 2 minutes (based on 700w)
3. Wait until it cools down
4. Add half a teaspoon of baking soda and stir
5. Put it on paper foil and let it harden
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