Margarita Glazed Ribs on the Rib O Lator!

Babyback ribs cooked low n slow on my Weber Kettle using "The Rib-O-Lator"! This thing is cool!
Rib-O-Lator: www.ribolator.com
Weber Rotisserie Kit: www.amazon.com/...
FOR THE RUB
Kosher salt 1⁄4 Cup (4 tbs)
Smoked paprika 2 Tablespoon
Black pepper 2 Teaspoon
Onion powder 3 Teaspoon
Dried mexican oregano 3 Teaspoon
Cumin powder 3 Teaspoon
Garlic powder 2 Teaspoon
Ancho chili powder 2 Teaspoon
Light brown sugar 1 Cup (16 tbs)
FOR THE GLAZE
Tequila 1 1⁄2 Cup (24 tbs)
Agave nectar 1⁄2 Cup (8 tbs)
Lime juice 1⁄4 Cup (4 tbs), freshly squeezed
Triple sec 1⁄2 Cup (8 tbs)
Light brown sugar 1⁄4 Cup (4 tbs)
Chipotle sauce 1 Tablespoon
Pickling spice 1 Tablespoon