Ekdum mast, Mam Khaman ko vagar ,Pani sugar,nimbu add karke karte hai ,parta ko vagar time nimbu sugar ,kaise add karte , please tell me.this recipe ko we vagar nimbu sugar Pani add kar sakte.please reply.
Pani add mat kijiye Jyotiji kyuki khaman pani absorb karke soft bante hai aur muthiya me iski zaroorat nahi hai.. aap powdered sugar aur lemon juice ko tab add kijiye jab muthiya ka vaghar kare..Thanks for watching! Stay connected!
Hello Rupali ben I like your recipe nd explaining nd new new ideas where u from is it Gujarat or somewhere godless you❤❤❤❤❤❤❤❤❤🙏🙏🙏🙏👍👍👍👍👍👋👋👋👋👋🌺🌺🌺🌺🌹🌹🌹🌹🌹🌹🌹🌹🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧I’m from Uganda ( east Africa ) but my parents from Gujarat this is why I’ve ask nd which town u from
Looking too tempting😋😋 just loved your content... Keep sharing 👍🏻
Thank you so much!😊 Stay connected, keep watching and keep making these recipes at home!
Thanks Ben looks yummy and easy 🙏🏼
Thanks a lot! Keep watching, Keep Trying these recipes at home and keep supporting Rupal's Tasty Treats!🤗
Hi Rupalben Me tamari aa rit thi banavya bahuj saras Banya hata Badha ne bahuj bhavya Thank you so much.❤
You are the best
Bahut acchi lagi Arabi ke patton ki aapki recipe aapane bahut badhiya banai iske liye ek like to banta hai❤
Thanks a lot! Stay connected, keep watching and keep making these recipes at home!
Waw supam Recipe
Thanks a lot! Stay connected, keep watching and keep making these recipes at home!
Wonderful recipes thankyou so much sharing you prepared very well new recipes learn from you thankyouu so much 🎉🎉 new fr 🎉🎉 super recipes 👍🏻👍🏻👍🏻👍🙏🌹
Thanks for watching! Stay connected and keep making these recipes at home! 😊
👌
ખૂબજ સરસ
😋👌🏼💖👌🏼👌🏼👌🏼 new recipe superbly avi reeta pan muthiya banavi sakay che I can try mam thank you mam.
🤤🤤
Thanks a lot! Stay connected, keep watching and keep making these recipes at home!
Nice searing racipe🎉🎉
Thanks for watching! Stay connected and keep making these recipes at home! 😊
Waaaaa rupal ben agav kidhu em aapni vatj or 6didi
👌👌👌👌
Thank you Naynaben! Channel sathe jodaya raho, jota raho ane ghare aa recipes banavta raho!
Ekdum mast, Mam Khaman ko vagar ,Pani sugar,nimbu add karke karte hai ,parta ko vagar time nimbu sugar ,kaise add karte , please tell me.this recipe ko we vagar nimbu sugar Pani add kar sakte.please reply.
Pani add mat kijiye Jyotiji kyuki khaman pani absorb karke soft bante hai aur muthiya me iski zaroorat nahi hai.. aap powdered sugar aur lemon juice ko tab add kijiye jab muthiya ka vaghar kare..Thanks for watching! Stay connected!
You are cooking expert
Thanks a lot for such a lovely comment!😊 Do stay connected, keep watching and keep making these recipes at home 😊
Hello Rupali ben I like your recipe nd explaining nd new new ideas where u from is it Gujarat or somewhere godless you❤❤❤❤❤❤❤❤❤🙏🙏🙏🙏👍👍👍👍👍👋👋👋👋👋🌺🌺🌺🌺🌹🌹🌹🌹🌹🌹🌹🌹🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧I’m from Uganda ( east Africa ) but my parents from Gujarat this is why I’ve ask nd which town u from
Ha fine thai che mev4 days pehla j banavya ta
Great Minalben! Tame banavya ane saras banya e jaani khub anand thayo! Videos jota rehjo.. Ghare banavta rehjo ane channel sathe jodaya rehjo 😊
ચોમાસામાં મીઠામાં ભેજ લાગી જાય છે તો શું કરવું
શેકી લેવાનુ મસ્ત થઈ જશે
આમ પાવડર એટલે શું
Aambodoya powder, dry mango powder
Saras vah re vah.alvina pan ma khatash nakhvi pade nahitar galama khajoli chde khajoli thay tem kahevay.temaj surannu shak banavti vakhate sudharine mithu chadavi rakhvu pade lagbhag 30 min.nahitar suranma pan khajoli chade.means galama chachare
Ha sachi vaat chhe tarla ben! Recipe jova maate dhanyavaad! Channel sathe jodaya raho.. Jota raho ane ghare aa recipes banavta raho! 😊