We Moved An Entire Restaurant By Ourselves | Restaurant Build Ep.23

Who even needs professional movers?! Honestly, 🙋‍♀️🙋‍♂️. Was moving this way more efficient? No. But did we save a ton of money by doing it ourselves? Also, no. 🙃
In this episode, watch a team of unprofessional (but energetic! enthusiastic! super helpful!) movers haul heavy-ass restaurant equipment, see what we unearth from our 2-year-old storage unit, and witness 100 empanadas get eaten in 10 minutes, flat. (Thanks @empanadus!) We're a few boxes closer to Opening Day-for real! ✨
If you haven’t watched before, we’re building our 2nd (bigger!) restaurant and our first (also big!) event venue from the ground up, and documenting the whole 👏 dang 👏 thing. Follow us to watch! 👀 Anything you want to know?! Drop us a comment and we’ll be sure to answer - either here or in the next episode!
XOXO,
Bri & Jonathan

[@jonathancowan7849]

Fun Day!