I'm laughing at myself because after binge watching and bookmarking tons of your cake videos the first recipe I actually made from your channel is broccoli salad, but man was it worth it. I thought the bacon would be my favorite part, but the sunflower seeds really take it up a notch. Thanks for a winning summer potluck dish!
Same here! “Bragg’s Apple-cider Vinegar” with “the mother” ingredient, is the Best (IMO). It’s flavor is so much more robust in this recipe. I also cut my cheese in smaller bite sized chunks, instead of using a shredded.
I just saw your recipe for the first time minutes ago and i’m going to make it for supper tonight!I love that you didn’t waste time and you didn’t rattle on as so many people do!Thank you so much!
Look, I generally don’t seek out broccoli recipes, because as a child, I swore when I became an adult I would never ever eat it again, but, this was about a 8/10 well done young lady.....
I made this salad for today's 4th celebration. I had to adjust your recipe a little. Because I added carrots and rasins, which are naturally sweet, I cut back on the sugar. And I added 1TS of apple cider vinegar to give it some vest. I have quite afew seniors, with dentures, so I used my food processor on the carrots, broccoli, walnuts and purple onions. The salad was something different from our normal 4th meal. But a HIT. Only problem....I didn't make enough. Thanks for the recipe.💝
I made it and lightly steamed the broccoli until it was "crispy tender"...because I have elders who have a hard time chewing. They still had a time with it, but all the flavors made up for their extra effort! They loved it.
I made this recipe for my friends 😏 this was so good too, i had ro make it for my church the next day lol yes, refrigerated the salad the night before, we ate it 12 hours later. Super good flavors.
My daughter made this salad last weekend and I made it today. It is so good!!! I have a binder full of our favorite recipes and this one has earned a spot in it. Thank you for another great recipe. Take care!!!
I have always seen and eaten this at other events and always wondered how to make it. WOW looks so simple and easy. Thank you. My husband’s Birthday is Sunday Fathers Day also. Having a BBQ. Going to try it!!
I already made this a couple times and thanks so much for sharing! The first one, I only used what I have in my fridge instead of using mayonnaise I subbed the vegannaise and ricotta cheese instead of using sour cream and rest…… and tasted really good. The second time around I followed all your ingredients. But taste bitter on the first one. Thanks a lot again! 😋😋😋😋🥰🥰🥰🥰
The thing I like about making this salad is that you can customize it and mix whatever you want with it. I add peas to it but less onion. I mixed blueberry yogurt with the mayo. I also add raisins and chopped walnuts instead of sunflower seeds.
I like my broccoli raw, no blanching for me 🙂 I used honey. I’m making some this coming Thursday, I’m trying it with white wine vinegar 👍 Thank you for your recipe 🥰
Made this for the first time this past weekend and it was delicious! A big hit for a summer side dish and so quick and easy. Will be making this one again soon for sure.
Same recipe that I use, but I use all up all the broccoli stocks. I love the crunchiness of it, and I love them more than the flowerettes too. Otherwise, same recipe pretty much. Delicious.
Tried this recipe (had never made broccoli salad before). It was very good, but I do think it would have been better without the sour cream. I believe that is what threw the flavor 'off' for my taste. Definitely a keeper, but with 1 full cup of mayo and no sour cream. Thank you for this instruction video.
That's yummy 😊 I love to experiment with broccoli in salads. I have one recipe on my channel with a spicy sauce and steamed broccoli (it makes it creamy👌) and it's also vegeterian!
I did! A beautiful baby girl. I actually have a website where I post all of my recipes as well. Here's the link to the update if you'd like to see it. :) sugarspunrun.com/something-sweet-third-edition/
NEVER seen a mayonnaise made with olive oil on sale here in Ireland. All of them made with seed oils so I make my own with olive oil. I've cut out seed oils which are marketed as vegetable oils. Look what seed oils have done to the Americans!
I just made this. Wow I am going to be hard pressed to eat all this myself. And don't ya know, no matter how good the instruction, you can't discount my ability to do something weird. I'm pouring the dressing into the salad and I realize I have the bowl setting too far back under the upper cabinets. SO what do I do. Knock the spatula out of my hand and splatter dressing all over the brand new jeans I am wearing.... Sigh. It's in the refrigerator, I'm sure it will be good. I'll try some as soon as I get back.
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I'm laughing at myself because after binge watching and bookmarking tons of your cake videos the first recipe I actually made from your channel is broccoli salad, but man was it worth it. I thought the bacon would be my favorite part, but the sunflower seeds really take it up a notch. Thanks for a winning summer potluck dish!
I’m so glad you enjoyed it so much! I can’t wait to hear about the cakes. 😊
I make the same exact recipe except my dressing is just sugar, Mayo and apple cider vinegar! My family loves it!
I think I’ll try your recipe for the dressing. sounds really good
Same here! “Bragg’s Apple-cider Vinegar” with “the mother” ingredient, is the Best (IMO). It’s flavor is so much more robust in this recipe.
I also cut my cheese in smaller bite sized chunks, instead of using a shredded.
I made it yesterday for the first time and it turned out great!. Thank you very much for sharing your recipe. I love it!
You’re welcome! I’m so glad it was such a hit! 😊
I just saw your recipe for the first time minutes ago and i’m going to make it for supper tonight!I love that you didn’t waste time and you didn’t rattle on as so many people do!Thank you so much!
Yay! I hope you love it!
I ❤️this recipe. I'm on a strict diet so I cut out the cheese, used turkey bacon and light mayonnaise. It's still delicious without it. Thank you.
I'm so glad you enjoyed it! :)
I subbed with fat free cheese
Look, I generally don’t seek out broccoli recipes, because as a child, I swore when I became an adult I would never ever eat it again, but, this was about a 8/10 well done young lady.....
Thank you so much! :)
I made this and I like your recipe the best. Thank you
You're welcome! I'm so glad you enjoyed it! :)
I made this salad for today's 4th celebration. I had to adjust your recipe a little. Because I added carrots and rasins, which are naturally sweet, I cut back on the sugar. And I added 1TS of apple cider vinegar to give it some vest. I have quite afew seniors, with dentures, so I used my food processor on the carrots, broccoli, walnuts and purple onions. The salad was something different from our normal 4th meal. But a HIT. Only problem....I didn't make enough. Thanks for the recipe.💝
I am so glad everyone enjoyed it! 😊😊
I made it and lightly steamed the broccoli until it was "crispy tender"...because I have elders who have a hard time chewing. They still had a time with it, but all the flavors made up for their extra effort! They loved it.
I'm so glad everyone enjoyed it! :)
I made this recipe for my friends 😏 this was so good too, i had ro make it for my church the next day lol yes, refrigerated the salad the night before, we ate it 12 hours later. Super good flavors.
I'm so glad you enjoyed it so much! :)
Finally a quick simple recipe....thanks for the less talk more prep.!
Enjoy! 😊
Thank you for sharing your recipe it is the best one yet, it became the hit of the feast and most requested every year.
You're welcome! I'm so glad everyone enjoys it so much! :)
My daughter made this salad last weekend and I made it today. It is so good!!! I have a binder full of our favorite recipes and this one has earned a spot in it. Thank you for another great recipe. Take care!!!
Thank you so much! I’m honored to have a spot in your recipe binder. 😊
Do you have put sugar in it bc I never add sugar my recipe because there people out can not have sugar in things
I have tried others, but yours is the broccoli salad dressing I love best
Thank you! 😊😊
I have to try this recipe. I had broccoli salad once store bought.
You are going to love this one! :)
I have always seen and eaten this at other events and always wondered how to make it. WOW looks so simple and easy. Thank you. My husband’s Birthday is Sunday Fathers Day also. Having a BBQ. Going to try it!!
It's really very easy! Hope you enjoy it 💚
I like that you talked about alternatives. Great recipe.
Thank you!
broccoli salad is really easy and best to make i just love broccoli salad thanks for this wonderful video and a lot of love from planet ayurveda
I already made this a couple times and thanks so much for sharing! The first one, I only used what I have in my fridge instead of using mayonnaise I subbed the vegannaise and ricotta cheese instead of using sour cream and rest…… and tasted really good. The second time around I followed all your ingredients. But taste bitter on the first one. Thanks a lot again! 😋😋😋😋🥰🥰🥰🥰
I'm so glad you enjoyed it! :)
1:35 the dressing is what i came for👌💯💕
The thing I like about making this salad is that you can customize it and mix whatever you want with it. I add peas to it but less onion. I mixed blueberry yogurt with the mayo. I also add raisins and chopped walnuts instead of sunflower seeds.
So true! Glad you like it ☺️
Silly question here but do u cook the broccoli a little ?or just hard
@@philliphosey6944 no i don’t cook the broccoli.
I like my broccoli raw, no blanching for me 🙂 I used honey. I’m making some this coming Thursday, I’m trying it with white wine vinegar 👍 Thank you for your recipe 🥰
I hope you love it! 😊
Sugar Spun Run I tried it and wanted to post a picture but don’t know how any way the important thing is that it was good!!! 👍😋
Rice wine vinegar works just as well.
Oh!Broccoli salad is the recipe that i’m making!
I hope you love it! :)
My go to broccoli salad video. Thanks for posting.
I love hearing that! Thanks for watching 💚
Awesome dressing, I add golden raisins also, which makes it even more amazing!!! 😋😋
That sounds great! I'm so glad you enjoy it! :)
Made this for the first time this past weekend and it was delicious! A big hit for a summer side dish and so quick and easy. Will be making this one again soon for sure.
Yay! I’m so glad everyone enjoyed it so much! 😊😊
Love this I'll b making it
I am making it
today
Love this recipe! I could eat this every day!!!
I'm so glad you've enjoyed it so much! :)
Be sure to double this recipe because I made it & it's GOOD!!!
I'm glad you enjoy it so much! :)
Thank you for posting this recipe I'm going to be making it this Thanksgiving
You’re welcome! I hope you love it! 😊
So delicious, thank you. Same recipe that I have, love it.
I just made it. Also add Apple's, FABULOUS!!
Thank you! 😊
Enjoy!
The BEST broccoli salad recipe🏆
Thank you so much 🤩
I always love this recipe! So great for a family meal!!!!❤❤❤
Thank you so much ❤️
Looks yummy and delicious..😊
Thank you 😋
Same recipe that I use, but I use all up all the broccoli stocks. I love the crunchiness of it, and I love them more than the flowerettes too. Otherwise, same recipe pretty much. Delicious.
Reduces waste too! Love that!
😋… This will be my dish for Thanksgiving Appetizer…Since I’ve watched this 5xs…
Delicious!!
Absolutely great! Thank you.
I'm so happy you like it!
Tried this recipe (had never made broccoli salad before). It was very good, but I do think it would have been better without the sour cream. I believe that is what threw the flavor 'off' for my taste. Definitely a keeper, but with 1 full cup of mayo and no sour cream. Thank you for this instruction video.
I'm glad you were able to enjoy it! The great part about this recipe is that it's easy to tweak to your liking. :)
Just made it and it’s delicious 😋
I'm so glad you enjoyed it! :)
really really good actually
Thank you so much! 😊
I like to add cherry tomatoes, crushed walnuts,and use ranch dressing. Just tweek to your liking.
Those sound like wonderful additions! :)
A lot different from what I use to have,I'm really going to this for the weekend 👍🏿
I hope you love it! 😊😊
Yum! This looks so good!
i’m going to try this out thanks
I hope you love it! :)
my mom made it yesterday, it is DELICIOUS.
Looks good
I use mayo, sugar and red wine vinegar. Delicious
Happy to hear it! Enjoy!
Omg, yum
Excellent, thank you!!!!
Making this today!
You're going to love it!
@@SugarSpunRun I did, was delicious. Thanks for the recipe.
I going to try this for Thanksgiving
I hope you love it! :)
Why wait?! It’s DELICIOUS!!🎉
Good job
Thank you!
Tastes great!
Thank you! 😊
great stuff!!!
Thank you!
@@SugarSpunRun No, thank you!
That's yummy 😊 I love to experiment with broccoli in salads. I have one recipe on my channel with a spicy sauce and steamed broccoli (it makes it creamy👌) and it's also vegeterian!
Super salad
Thank you! 😊
Tasty!
😋
Appreciate the easy steps. I have everything but the white vinegar. What's another substitute?
You can use red wine vinegar, or apple cider vinegar should work here. 😊😊
Mmmmmm..... Delicious!!
Thank you so much! 😊
Just found you. I watched your potato salad recipe from 3 weeks ago? Did you have your baby?! ❤
I did! A beautiful baby girl. I actually have a website where I post all of my recipes as well. Here's the link to the update if you'd like to see it. :) sugarspunrun.com/something-sweet-third-edition/
so yummy 👌👌
Yummy
I do mostly the same but use a good ranch dressing..
NEVER seen a mayonnaise made with olive oil on sale here in Ireland. All of them made with seed oils so I make my own with olive oil. I've cut out seed oils which are marketed as vegetable oils. Look what seed oils have done to the Americans!
Makimg this right now. Thia girl is lovely!
I hope you love it! :)
I put rotini pasta in mine. That’s the only difference.
Thanks for this.. quick question, what is the calorie count?
If you click the link in the description, you can find all the nutrition info there 😊
I just made this. Wow I am going to be hard pressed to eat all this myself. And don't ya know, no matter how good the instruction, you can't discount my ability to do something weird.
I'm pouring the dressing into the salad and I realize I have the bowl setting too far back under the upper cabinets. SO what do I do. Knock the spatula out of my hand and splatter dressing all over the brand new jeans I am wearing....
Sigh. It's in the refrigerator, I'm sure it will be good. I'll try some as soon as I get back.
Oh no!! Some times things just get messy. 🤷♀️ I hope you loved it! :)
@@SugarSpunRun I absolutely loved it! I had it for breakfast and lunch for several days... until it was gone. I will be making this again.
AND.... I'm going to make it again today! Like I said the other day I need to eat more veggies and this is an AWESOME recipe.
Can we use white vinegar? Does it have to be white wine vinegar?
Yes that should work fine. 😊
Great. Thanks! I might omit the bacon but I will definitely try.
I liked the recipe. Thanks.
I’m so glad you enjoyed it! Thank you for the feedback. 😊
I made a form thereof today.
what can i use if i don’t have mayo 😢
I don't have a good substitute here, unfortunately 🙁
Can I use frozen broccoli for this??
I wouldn't recommend it 😔
Yes you can but it's not as good. It's not as crunchy but still delicious.
So you didn’t cook broccoli 🥦? Hmmmmm I wonder how it will taste when it’s raw.
It's pretty good. :)
Since when did quarters become fourths.
How many quarters are in a dollar?
Mayo, sugar... no
Sounds good but I would omit all the sugar and fruit, that would ruin it for me.
Sugar???😝
It balances out the other flavors--give it a try, you might be surprised how you like it 😊
That looks nasty
Thanks Joyce! I bet you’re fun at parties 😂
what if you don't have cheese, sour cream and a woman that can cook?
Then go to the store and make it yourself.FFS
@@squirrelcovers6340 I'm not a woman! duh!
Great idea, make broccoli salad into something unhealthy by adding cheese!!!
Yummmm cheeeeeesssseee!!!
You can't eat broccoli raw its too hard this is fake
I include instructions for blanching if you’d like but I don’t ever do it. I’ve been able to eat it every time. 😊
Why not? Raw broccoli is delicious and more nutritious. We regularly eat it raw. Also lovely with a hummus dip.
Broccoli isn't hard....what are you eating?😂😂😂😂😂
I love raw broccoli and, it isn't hard. Crunchy but not hard. :)
Raw broccoli is incredibly yummy!! This Vito’s NOT FAKE!