I never understand why you would go to krakow and eat at these chain restaurants. When there are so many amazing polish restaurants. Thanks for another great vlog 😀 x
Hi Ged and Nina, excellent vids and comments as always. This restaurant looks nice and the quantity on your platter is enormous. Tell me how were the fries as my last visit to Poland (10 yrs ago) I wasn't impressed with the quality of the chips. When you find time try Pod Baranem just a small walk away from the main square. Best wishes for 2023 🙂🙃😊
Thank you. Actually you're right about fries - in fact globally frozen bland fries are the norm and rarely get fresh made ones. Gruba Buła, we made the burger vid, has home fries that are excellent and the belgian fries street food places pretty good too. Here the fries were ok, nothing special. Pod Baranem is on the radar! Best wishes for 2023 to you too!
Another excellent video 🙏🏼 I’m a huge steak fan so I appreciate the video & this restaurant wasent on my radar! Have you considered doing a tour guide of krakow/Zakopane must see/must eat, maybe hotels, I saved the hotel in zakopane and this place, price is more than reasonable to me. Definitely a good pick. You guys are great 🙌🏼
Thank you😀 actually that's what we're trying to do with our facebook group 'I Love Krakow' - sooooo many places here in Krakow using the wider facebook audience to share experiences and tips etc
@@planetkrakow that’s fantastic I will look for it, I’ve been saving locations on google maps, keep up the good work, where in krakow would you recommend a proper English breakfast?
to be honest Nina whips up a great English breakfast so we never go out for one, though I read Milkbar does a good one. we know a great breakfast place in Zakopane though - we featured it in our second vid from there in August
Wow Ged, the amount of food you had would indeed last me for three days. This steak looked gigantic, it's a shame that its taste was not up to its size. Kudos to Nina for making the right choice, it seems that she enjoyed her meal. Regarding the venue itself, even an original Tex-Mex restaurant from somewhere in Texas or New Mexico would be proud of such a long menu list. And it seems they would also be proud of Sioux's interior decor. The contrast with Rynek Główny couldn't be bigger, once you enter the door of this restaurant you find yourself in a completely different world. So shocking that something like this exists in the Main Square of Kraków. All in all, looks like both of you enjoyed the evening and the food and I am happy for you. Have a lot of fun during your Sylwester festivities and may this upcoming New Year bring you both health, happiness and delicious food in abundance. Happy New Year 2023 Nina and Ged.
I had to try those dishes for the benefit of demonstration for our viewers🙂. Thank you for the New Year wishes - same to you. We were surprised too - didn't realise there was a place like that in Main Square! We'd go back
Three courses and one round of drinks. Yes, would go back. I preferred it to Pimento steak house, which is fancier. A very good meat restaurant - can see it's popular with the Brits! We will go to Moo Moo soon which is almost as popular and compare.
HELLO NINA & GEDDY...I PREFER THE AMBIANCE/DECOR OF SIOUX TO MOO-MOO...AND I LIKE THE SIZE & THE LIGHT PINKNESS OF THE MEAT...I DO NOT LIKE MEDIUM-'RED' MEAT...THE PRICE SEEMED CHEAPER AT SIOUX, AS WELL, UNDER 400 Z. TO THE OVER 400 Z. AT MOO...I REALLY ENJOY THESE DINE-OUT REVIEWS...SO FAR, MY FAVORITE WAS THE MEDIEVAL RESTAURANT YOU TOOK US TO...ALL THE BEST...🙏;)
Been to the square a lot coming from America. Wondered why I never ate here. Established that first page on the menu. I don't know why, but I seem to go to Chopin every single time I'm there and get the duck with a aperol spritz. Never mix it up.
@@planetkrakow mixed it up in the Jewish quarter and other parts of town. Not sure what it is about old town that steers me back to the same (probably a little overpriced) spot
Marlborough wine is from Australia and my State not far away from me. Is unusual to see Australian products in Poland. You would never afford to have so good dinner in Australia. Price is killer. Stake and small size $70 minimum and with out anything else. Extras have to be paid and plus this some, price is killer. I have not been eating meat for at least year and again price is going up. Yes is lunch time and I need to eat. I am off to fridge 🎈🎈
Thank you for your review. I wouldn't choose this restaurant. For me it's all about the flavour of the meat and not about the sauce bowl. The side salad looked like a pile of shredded GMO veggies for a goat.
A lot of people love it and visit more than once so there is something about this place. It wasn't a great choice of meat by/for me but we will go back there. Service was good, atmosphere was good and there was great choice on the menu. Nina enjoyed her steak! I like SALTA in Kazimierz and am looking forward to trying Moo Moo!
It's actually $85 USD and for steaks it a very good pricing, as Peter Luger Steak House in NYC starts at $50 for the steak, same price as in Austin Texas at 3 Forks or Oak Steakhouse in Nashville, Tennessee.
To jest stek wołowy średnio wysmażony. Nie wiem dlaczego teraz wołowina zrobiła się w Polsce droga i rzadko ją knajpy serwują. Jestem starej daty i kiedyś w Polsce jadło się dużo wołowiny i w zasadzie łatwiej można było kupić mięso wołowe niż świninę. Sam stek jest znany w kuchni polskiej od zawsze ale nie wiem czy jadłeś staropolskie zrazy wołowe zwijane. Sam stek się do tego nie umywa. No chyba, że stek będzie dobrze natarty przyprawami i wolno smażony oraz podany z kilkoma sosami. Pozdrawiam
@@utahdan231 Steki wołowe najlepsze są z wołowiny argentyńskiej (nie japońskiej jak się wielu wydaje). Jak piszesz o stekach amerykańskich to znaczy, że nigdy nie jadłeś dobrej wołowiny. Ponadto amerykanie raczej nie mają pojęcia o kuchni i nie wiedzą co można zrobić z kawałka dobrej wołowiny. W Polsce wołowinę używano w kuchni na długo zanim powstały USA.
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
Watching this content makes me happy every day. Sending love from London.
I absolutely love Sioux Restaurant in Kraków 😋
Great vid guys 🇵🇱
I never understand why you would go to krakow and eat at these chain restaurants.
When there are so many amazing polish restaurants.
Thanks for another great vlog 😀 x
Sometimes you just have to have a juicy beef steak - i love my Polish restaurants but enjoyed this place honestly, Nina too 😀
We visited Krakow in Dec '18 for 4 nights. 3 of those nights we had dinner in Sioux. Enough said.
Hi Ged and Nina,
excellent vids and comments as always.
This restaurant looks nice and the quantity on your platter is enormous. Tell me how were the fries as my last visit to Poland (10 yrs ago) I wasn't impressed with the quality of the chips.
When you find time try Pod Baranem just a small walk away from the main square.
Best wishes for 2023 🙂🙃😊
Thank you. Actually you're right about fries - in fact globally frozen bland fries are the norm and rarely get fresh made ones. Gruba Buła, we made the burger vid, has home fries that are excellent and the belgian fries street food places pretty good too. Here the fries were ok, nothing special. Pod Baranem is on the radar! Best wishes for 2023 to you too!
Another excellent video 🙏🏼 I’m a huge steak fan so I appreciate the video & this restaurant wasent on my radar! Have you considered doing a tour guide of krakow/Zakopane must see/must eat, maybe hotels, I saved the hotel in zakopane and this place, price is more than reasonable to me. Definitely a good pick. You guys are great 🙌🏼
Thank you😀 actually that's what we're trying to do with our facebook group 'I Love Krakow' - sooooo many places here in Krakow using the wider facebook audience to share experiences and tips etc
@@planetkrakow that’s fantastic I will look for it, I’ve been saving locations on google maps, keep up the good work, where in krakow would you recommend a proper English breakfast?
to be honest Nina whips up a great English breakfast so we never go out for one, though I read Milkbar does a good one. we know a great breakfast place in Zakopane though - we featured it in our second vid from there in August
we plan to visit Milkbar I should add
@@planetkrakow thank you 🙏🏼 🙏🏼 I will keep an eye out & will rewatch your video from zakopane! Much appreciated
Looks like a worth visit place , Happy New Year 🎉🎇🥂 guys
Happy New Year!
Wow Ged, the amount of food you had would indeed last me for three days. This steak looked gigantic, it's a shame that its taste was not up to its size.
Kudos to Nina for making the right choice, it seems that she enjoyed her meal.
Regarding the venue itself, even an original Tex-Mex restaurant from somewhere in Texas or New Mexico would be proud of such a long menu list.
And it seems they would also be proud of Sioux's interior decor. The contrast with Rynek Główny couldn't be bigger, once you enter the door of this restaurant you find yourself in a completely different world. So shocking that something like this exists in the Main Square of Kraków.
All in all, looks like both of you enjoyed the evening and the food and I am happy for you.
Have a lot of fun during your Sylwester festivities and may this upcoming New Year bring you both health, happiness and delicious food in abundance.
Happy New Year 2023 Nina and Ged.
I had to try those dishes for the benefit of demonstration for our viewers🙂. Thank you for the New Year wishes - same to you.
We were surprised too - didn't realise there was a place like that in Main Square! We'd go back
Very nice looking restaurant 👌
Food looks like from Ontario's (🇨🇦)The Keg dishes...but cheaper 😋 for tourists ofcourse....lol
Thanks for vid.👌👍
Was it 3 courses and drinks you had. Would you go back? Might give it a go next time we’re there😊
Three courses and one round of drinks. Yes, would go back. I preferred it to Pimento steak house, which is fancier. A very good meat restaurant - can see it's popular with the Brits! We will go to Moo Moo soon which is almost as popular and compare.
What country is beef from ?
I don't think is polish beef(organic) which is very expensive in Italy, Germany .
🤷♂️
HELLO NINA & GEDDY...I PREFER THE AMBIANCE/DECOR OF SIOUX TO MOO-MOO...AND I LIKE THE SIZE & THE LIGHT PINKNESS OF THE MEAT...I DO NOT LIKE MEDIUM-'RED' MEAT...THE PRICE SEEMED CHEAPER AT SIOUX, AS WELL, UNDER 400 Z. TO THE OVER 400 Z. AT MOO...I REALLY ENJOY THESE DINE-OUT REVIEWS...SO FAR, MY FAVORITE WAS THE MEDIEVAL RESTAURANT YOU TOOK US TO...ALL THE BEST...🙏;)
Def more dine-out reviews coming in 2023
thank you
Been to the square a lot coming from America. Wondered why I never ate here. Established that first page on the menu.
I don't know why, but I seem to go to Chopin every single time I'm there and get the duck with a aperol spritz. Never mix it up.
Oh my - you totally need to mix it up a bit!
@@planetkrakow mixed it up in the Jewish quarter and other parts of town. Not sure what it is about old town that steers me back to the same (probably a little overpriced) spot
Ged and Nina, please go try Pod baranem it is beautiful 😍
Keep reminding me 😀
@@planetkrakow I will ❤
Marlborough wine is from Australia and my State not far away from me. Is unusual to see Australian products in Poland. You would never afford to have so good dinner in Australia. Price is killer. Stake and small size $70 minimum and with out anything else. Extras have to be paid and plus this some, price is killer. I have not been eating meat for at least year and again price is going up. Yes is lunch time and I need to eat. I am off to fridge 🎈🎈
I agree. Haha i'm getting hungry again
I have eaten in Sioux many times and never had a bad meal, for the main square it's great value.
SIOUX IS LOVELY . SCOTLAND UK
Thank you for your review. I wouldn't choose this restaurant. For me it's all about the flavour of the meat and not about the sauce bowl. The side salad looked like a pile of shredded GMO veggies for a goat.
A lot of people love it and visit more than once so there is something about this place. It wasn't a great choice of meat by/for me but we will go back there. Service was good, atmosphere was good and there was great choice on the menu. Nina enjoyed her steak! I like SALTA in Kazimierz and am looking forward to trying Moo Moo!
If I make it to Krakow next year I would pass on this place
Dzień dobry
Watch the Moo Moo vlog
worst thing is, you get hungry from your video and then the fridge doesn't have any good food in it!
You should know better than to watch our vids when the fridge is empty!
Looks like US pricing for US food. I will pass.
US$90 out the door. Woof.
We'd have paid wayyyyyy more in California. No complaints. I did order the 500g steak and soup that fed three😂
It's actually $85 USD and for steaks it a very good pricing, as Peter Luger Steak House in NYC starts at $50 for the steak, same price as in Austin Texas at 3 Forks or Oak Steakhouse in Nashville, Tennessee.
Tried sioux today. The tbone streak was great!
Think I'll have that next time
To jest stek wołowy średnio wysmażony. Nie wiem dlaczego teraz wołowina zrobiła się w Polsce droga i rzadko ją knajpy serwują. Jestem starej daty i kiedyś w Polsce jadło się dużo wołowiny i w zasadzie łatwiej można było kupić mięso wołowe niż świninę. Sam stek jest znany w kuchni polskiej od zawsze ale nie wiem czy jadłeś staropolskie zrazy wołowe zwijane. Sam stek się do tego nie umywa. No chyba, że stek będzie dobrze natarty przyprawami i wolno smażony oraz podany z kilkoma sosami. Pozdrawiam
@@utahdan231 Steki wołowe najlepsze są z wołowiny argentyńskiej (nie japońskiej jak się wielu wydaje). Jak piszesz o stekach amerykańskich to znaczy, że nigdy nie jadłeś dobrej wołowiny. Ponadto amerykanie raczej nie mają pojęcia o kuchni i nie wiedzą co można zrobić z kawałka dobrej wołowiny. W Polsce wołowinę używano w kuchni na długo zanim powstały USA.
Pani ma tatar ze wszystkimi dodatkami. To jest bardzo Polskie danie. 😁😁