How to make Cream Kunafa | Vermicelli kunafa Recipe | Arabic Desert

How to make Cream Kunafa | Vermicelli kunafa Recipe | Arabic Desert
Ingredients:
Vermicelli 250 g
Butter 115 g, melted
For the Cream Filling:
Cream 300 g
Ricotta cheese 100 g
Sugar Syrup
1 cup of sugar
One cup of water
3 to 4 drops of lemon juice
1/4 teaspoon of vanilla essence
#arabickunafa #kunafarecipe #kunafah #vermicellikunafa

[@fawadalikhan3646]

Easy to make

[@shonaaamer4854]

Good

[@Nadra_TheRarer]

😋😋

[@maryamjawad5190]

I love it ❤

[@shonaaamer4854]

Allah bless you

[@manalshahzad9670]

😍😍

[@ChnadeemGujjar-t3z]

Delicious

[@mak16480]

After watching this video, it looks very easy to made 😊

[@matarshah6939]

Amazing 😍

[@shonaaamer4854]

Thanks 🎉