Greek Spinach and Rice - Spanakorizo | Akis Petretzikis
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- Опубликовано: 16 июн 2021
- Subscribe: bit.ly/akispetretzikiseng
The recipe we are about to make today is a nutritious, all-time classic dish...Greek spinach and rice, in other words spanakorizo! Fresh spinach cooked with rice and aromatic herbs making a complete meal!
Recipe: akispetretzikis.com/en/catego...
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Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Video Editor: Mihalis Barbaris
Featured Partners: Mary-Rose Andrianopoulou, Katerina Vasilakopoulou, Markos Papakonstantinou, Anna-Maria Volanaki, Lefteris Antoniou, Giannis Borompokas, Artemis Tsipi, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou
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Just cooked this delicious recipe, and I’m changing nationality…I’m Greek from now on! How I lived for so long without Greek food! Thanks Akis…you are the man!
Thanks Akis
I love your recipes :)!!
I am vegan and love Greek cuisine. Thank you for this great recipe. Please show more vegan recipes.
"I am professional" ... classic Akis. I love experimenting in my kitchen, with your videos playing along beside me. Helps with my confidence.
This dish brings childhood memories back. My mother used to cook it very often.
It is very healthy and is easy. Me too I don't eat lately but it is easy to start. It is like multivitamin this dish and multimineral.
Yes for me too but I remember my mother overcooking the spinach in it and it being slimy lol but she loved it. 😂I think I will love this version much more !
My dad (RIP) always made this for me and taught me how to make it. One of my favorite dishes ❤️🇬🇷
I'd never come across this dish on my travels around the Greek islands so was keen to try it. Made it yesterday and it is simply beautiful!
I’m early! So proud to see a chef from Thessaloniki! 🇬🇷🇬🇷 κανόνες Θεσσαλονίκης
Hmm... I wonder in the bible were the Thessalonians the Greeks?💚🌿🙏
@@honeybee2356 Yes. The Corinthians and the Ephesians as well
This looks like a nice way to cut down on rice and carbs and add veggies without sacrificing flavor
Dear Akis, I love the way you pronounce lovely. It’s just luvly. 😂
I love this recipe. I normally add a leek when I’m making this otherwise I follow the instructions. ❤
I love Greek food. working with greek lad in uk and always sharing different food recipes.
The beauty of simplicity that is Greece! Aki, people rave about Cretan cuisine. I've found the loveliest dishes and people in Thessaloniki and surrounds. Keep cooking and keep filming!
Greece is like Italy , they do cook non stop , but every region have a local sweats like a biscuits. They also have 2 or 3 types of olive oil and a lot of olives . Best 🫒 is the kalamon Olive !!!
Most of Italy was inhabited by Greeks so its more like Italy is like Greece. ie Pizza and Lasagne are in fact originated from ancient Greece even the word PASTA is Greek this isn't here say these are truths.
@@HellasGD88 In fact, I think Greece even invented Italy. Yep, just checked!
Greek cuisine is like Italian with afterburner; the flavours keep coming
huj amount of deliviousness. I love that accent. My smile did not go down from my face throughout the whole video. Respect Akis
Greek food is easily my favourite, but I tend to overlook dishes like this in favour of the insanely delicious meat dishes. but after over-indulging on some very naughty french toast this morning, I thought I should maybe make something a little healthier for dinner today. I came across this video, and just had to try it, as I adore spinach and Akis really makes it seem like your life isn't complete unless you've tried it.
And it was delicious!
I then found my way to the website and have found about 100 more things I can't wait to try!
Thank you Akis! I was in a cooking rut, and you've triggered my enthusiasm again. Now if you'll excuse me, I have a date with some Baklava! ;)
You are a professional - lovely dish, I am loving these meat free dishes, I can remember fasting and not eating meat during the fasting period, and my Yiayia cooking these delicious meals, we really didn't feel we were missing out ever, hope to see more of these vegan/vegetarian dishes. Thank you Akis x
I’ve been looking some really good Greek recipes that are authentic like my γία γία used to make and I stumbled upon your channel and I’m hella stoked.
You are cool, thank you from Persia!
Thats a good Recipe to get Spinach more to people. Spinach is so underrated, its such a wonderfull vegetable 👍
In Greece, spinach is definitely not underrated, especially if you consider that one of the most popular (some would claim the most popular) savoury pies is spinach-pie (σπανακόπιτα)...
@@kourtourafi i didn't said in Greece.
I didn't say you did. I'm just pointing out that there are many countries in which spinach is not underrated.
Don't try to speak more British! We love your accent as much as we love your food🥰🥰. Another great recipe. I love Greek food. So tasty Thank you 👍
Oh yeah... One of our kings of Greek food. Bravo Aki! Had forgotten of this food! Need to eat!
Efcharisto poli Chef Akis, love all your dishes and I did to his one and came out awesome. Thank you!
I will try next week i just cook gemista just now very yummy i am a filipina but i like greek food my fiance introduced so i keep watching ur videos
Very nice, thanks Akis
I used kale instead of spinach because that's what I had AND IT WAS THE BOMB!!! I just cooked the kale first with garlic because it takes longer to cook and added it at the end. Thanks for another delicious recipe, Akis! This is definitely going to start being a regular around my house.
Never heard of this (I am not Greek), but it looks absolutely delicious.
It is one of most standard Greek foods. It is super healthy since it has alot of spinach and spinach with kale are the Two healthiest veggies. They have so much in.
And then you out feta and rice and is complete meal. Some people put egg but I have not ever ate like that
And yes has alot of hearbs like fresh onlions which are also very healthy
Lol! Not being Greek may be one of the reasons you never heard of it…😂
Grew up with this meal on the table fairly regularly.
Almost identical recipe to Akis but my mom’s recipe is clearly tastier.
@@PetraKann Mom's is always the best!
@@l.b.3152that is most definitely the reason.
I can’t wait to make this!!
That's it! I had been wondering all these years why it never tasted perfetly. The lemon and the dill were the secret. It was soooo delicious this way, thank you for this recipe!
Hi skis. I just made spanakorizo and it became yummy yummy, I will surprise my husband today. First time I made it .
Super! ✌️
Hi Akis, hi everybody looking forward to another great cooking show, food always looks very good
Looks delicious! So healthy and nutritional 😍 love it😍 I want to cook it right now
Thank you 24 7.
I just made this dish and omg! All the ingredients combined so beautiful. Still can’t believe I put 2 bags of 450gr spinach 😆. And the retsina inside did wonderful 😃. Thx for the recipe
I'm from Indonesian... i'm very...very like greece food
Hmmm I am a professional 😋. Love all your dishes and your teaching style you are the best.
First like from India.
Oh my gosh! I just made this - soooo good! Lemony, fresh & delicious! I ate with feta & bread. This will be a frequent summer meal for me until I can visit Greece in 2023. THANK YOU for sharing this recipe!
Made this and it’s AWESOME! Ευχαριστώ πολύ
Want to try this soon. Looks yummy. Loving your channel and recipes
I'm gonna make this 🤤
Thank you for the hard work you do to give us recipes in English. But I will learn Greek 🖤.
I tried this recipie and it was THE BEST SPANAKORIZO I HAVE EVER HAD :) THANK YOU AKIS :)))))
I really like greek recipes.
Thank you for sharing this delicious dish so healthy perfect now for the summer I am from the north part of Greece and I was taught a little bit different to make it but when I go to Greece in the Thessaloniki my sister Makes it the same way you make it and it is delicious I must say I will try it your way enjoy your day and God bless🙏😋💕🌏🇬🇷🇨🇦
Thank you very much ♥️
Bravo - lovely. Thanks Akis.
I've made this a few times yum 😋 thank you 😊
Amazing!!
Thank you!
Bravo, 10+ again !!!
I love this 😍 I’m definitely going to try this, looks so delicious and healthy 👍, thank you for sharing Akis, many blessings 🙏
So yum. Will be trying this one!
Are you my Papou reincarnated?!? He made this for me all the time! 😂🥰
I miss my Papou too
@@tesss6767 Yeah ... 😢
This is so good. Combination of spinach, lemon and rice is perfect for a hot day - so refreshing. I made it many times. Sometimes I make a lazy 15min version of it - with frozen spinach and onion flakes. Still good, but the full recipe is a masterpiece! Thank you for this recipe!
I will make this week. Looks amazing!😁
Thanks!
Nice to know how to cook 👍👍thank you for sharing the recipe❤
The recipe is great. I have tried it with feta and sunny-side up egg and tastes wonderfull.
Yes!
Love love love this simple recipe. I use veg stock and it's equally as delicious IMO. :)
I made this for dinner last night with your Shakshuka recipe. Yummy!
😋
I am here for the food COOK 👀💖
Hi Akis this dish my grandmother used to do it in Thessaloniki except after cooking when served we used to put yogurt with garlic and its deeeeellllliiiiiccciooouuus !!!! Yummy 😋 this was one of my favorite dish.
Thanks I will try also your version Akis
Efharisto poli Akis! I used to make this frequently and it is delicious. A little tangy from the lemon, super aromatic from the dill and lemon, and rich/hearty from the risotto rice and spinach.
Awesome 🙌 thanks
Delicious food by a delicious man.
This looks so good! Thanks! I’m going to try it 😋
Did not understand a word
Delicious recipes as usual 😋😋👍👍
😋 delicious
We Bulgarian sarakatsanis love this Chanel
We all missed new content. Thanks)
AKIS is Gourmet
This dish is Gourmet!
An ex-girlfriend (Greek) made a more simplified version of Spanakorizo. She didn't use the Dill or the stock, or the wine. Water was used in place of the stock. And she typically added cheese to it; whatever we had on hand, but her preference was Feta. It was one of my favorite dishes!
Oh dear not a lot of flavour or taste.
@@65NARTI'd have to disagree. Though it doesn't have that extra flavour to it, it's still good and has that classic warm dish made by your mom or grandma feeling. After all it is supposed to be simple and easy.
My mom's not a fan of dill so she does her own version. I've tried many variations of the dish and I can say that they're all unique and good. None of them lacked flavour. (Essentially it all depends on personal taste. But the simplified version mentioned above is still very good, it doesn't feel lacking.)
You're not only PROFESSIONAL but HANDSOME too well done 👏 👍 🙌
Thank u! ❤️
I cook this kind of dish all the time for my vegan friends when they visit but we top ours off with a couple of very lightly poached eggs for ourselves. They do cause me some problems in my kitchen but they bring some beautiful wine which is compensation.
My yaya always put tomato in! So interesting to see it bianco
i liked the recipe keep going watching from istanbul
I add spinach in my salad ... Remembering ME taro with chard in EGYPT 🇪🇬🇪🇬🇪🇬 ... Note ... zest same two lemons before squeezed it not another two lemons zest enough two not four lemons I ADORE natura I ADORE the environment I ADORE plants
I made this for dinner with grilled goats cheese on top … yummy!!
Wowwwww
From Philippines ❤❤❤ slamat po sawadika
👍 Great 💞
I've been using the Greek video to make this for years, then a few months ago I realised there was a link to a recipe in that video which I put in Google Translate and now I discover there's an English video and recipe. 😂
Just thought of one thing he did different, he added tomato sauce. Either way-- delicious 😋
My mom always adds tomato sauce too.
How about rich soups, Akis? 🤗
Any hearty Greek aromatic soups to share with the nation??
I specifically liked the northern Asian rice noodle soup. It is beyond hearty and so rich made with beans, grasses and of course, rice noodle garnished with caramalized onions.. Not sure what it's called but tastes Awesome. 🥰
🇧🇷 Very Nice
Beautiful dish, I love your British pronunciation 😉
I eat spinach in winter ❄️ nearly rare in the summer because it's winter plant ... Huh ... I ADORE READING I ADORE WHITE COLOUR ONLY I ADORE PURENESS ONLY
❤❤❤
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I’ve tried this recipe last week. Guess what am I cooking this Sunday again😂😂😂?
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Every single time I watch Akis squeeze a lemon I can't stop thinking that more than half of the lemon juice ends up in the garbage. They have plenty in Greece, obviously.
Akis thank you very much for the recipe, but can I add blitz and spinach to make the same recipe
That's it. I am now convinced that Akis speaks directly to God Zeus and they exchange recipes for the benefit of us mortals. :)
Poli Oreo!
👍👍👍👍👍
" khot..... khot ..... khot.... " 😆😆😆