Recipes that I have to read online, really overwhelmed me and watching this video made me excited to cook today it’s my fiancé’s birthday. I hope he loves it.
Oh my my MY!!! I could hug you!! Seriously.....I can’t tell you how many years I’ve looked for this recipe! I can not thank you enough for sharing this!
I fell in love with your channel a long time ago, but I still forget the recipes, so I'm so grateful that I can always come back to watch your videos. I'm also watching another cooking channel. De mi Rancho a tu cocina. She reminds me of the abuela I never had. You'd love her.
So made these for Christmas day meal. roomate and i both away from our families due to covid . wanted somthing easy that a novice cook could pull off . it came out great very tasty
I made these last night and there are a ton of them so it will be great to freeze them for later too. Very easy recipe. Thanks, this busy mom doesn't have time for complicated dishes. I substituted italian sausage for the beef, and left some without the meat for my friends. I plan to serve this for lunch this week with a salad and crusty bread. Thank you!
Thank you for this recipe! I made it but didn’t have ricotta so I used cottage cheese. All my herbs were dried. I made a huge batch and if you haven’t tried this yet I completely cooled several of the dishes covered with aluminum foil and then wrapped in plastic wrap labeled and froze. It’s been a year and a half and I just took out the last one and it was still delicious. The older I get the harder it is to make these dishes with lots of ingredients and lots of steps. So when I do it I do it all the way 😂. And make enough as if I’m still cooking for a house full of teenage kids. I decide up into smaller glass dishes and freeze in a amount for just my husband and I. Dinners made good and by me. ❤
So impressed with your channel. Happen to run into your channel. I am so impressed. Love your recipes. Your so precise on your directions. Right to the point. My granddaughter is a beginner cook. Although she has watched her nana cook, growing up. She finds you so easy to understand. Your recipes are on point!!
Guys so I just made this recipe, and it tastes SO FREAKING DELICIOUS!!! 😍😍 Like it tastes like my moms cooking!!! It is so incredibly yummy, and simple to make!! And it’s also cheap!!! Only like $15-$20 to make this!!! Thank you so much for this video this is definitely one of my favorite things to make for dinner from now on ♥️♥️
I just made this and wow was it amazing! I did add a little bit of lemon slices while it Cooked and it add just a little more flavor! Thank you for the recipe, it was great!
I just yesterday made these,,, recipe off a box of shells...... Grow in up Italian,,, I ate these in the highchair....... Mine came out Dam good !!! My grandmother's ,,,,, where do I begin, everything home made.... Sauce started that 5 a m and would simmer half the day....
exactly what I'm making for dinner tonight :D I bought some ricotta on a whim because we had some shells and was hoping I wouldnt need anymore ingredients - yay! Can't wait
I .most definitely will try this,this weekend. Only thing I'll add is some garlic bread.probally bakery kind. This look so good I wanted to jump through my phone and have just one. I have a large family so ill.double this no problem. When you have 2 teenage boys they eat plus my husband they going eat 2 maybe 3.thats fine I'm used to cooking for a full house.👍💯🤗👋love, respect and positivity always neita james.
Lol right! I have 5 kids (adults now) not including our daughter in law and 2 granddaughters but they still usually have dinner with us every night and I still make big meals too😉
That looks so yummy! I am on a 1000 calorie a day diet right now, but as soon as I reach my goal and can eat more than a bit of dust and some air I am going to try this. Thank you for sharing!
I finally made these. I used left over Beyond meat (that no one liked) and mixed with chicken chorizo. I didn't need to season. Everyone was surprised at how good it tasted! I will make this dish again but with ground beef. 👍👍
I tried this recipe. It was Great! Thank you! The only variations Made were I used minced onion because I couldn't find the onion powder. (I found it after the fact lol). And I added fennel seeds to give it a little more italian sausage taste. Thanks again! You Rock sista!
I make stuff shells , but I make homemade meatballs and stuff them in the shells. Plus I make homemade Italian sauce my grandma made. Makes me want some.😋
@@ChefKingFresh going to veganize it by using vegan cheeses and beefless crumbles. Already looked up vegan ricotta cheese and know where to get it so I'm ready!
These look soooo good, I'm going to try making these!!! When I make mine, I use the Skinnytaste recipe, your meat is in the sauce you make, and you add spinach (frozen kind) to the cheese mixture....YUUMMM!!! I'm definitely going to try it this way, thank you for all your variety of videos, my daughter and I love watching you!!💚🤗
Hi A.!!! Your recipe today really looks tasty. I have never ate these stuffed shells before. I shall give them a try one day. Looks nice and cheesy. Nice video.
Stuffed shells are so delicious! I add some grilled chopped onions, portobello mushrooms, julienned carrots and zucchini in my ricotta mix to stuff my shells with and so delicious! You definitely need to try stuffed shells sometime they are fantastic!
I made this a few months ago, per your exact measurements and it was deeeelicious!!!! This time around I used pasta and marinara sauce, (wasn't reading the bottle) and the sauce tastes funny.. I'm still gonna eat it, I don't like wasting food.. hahaa Thank you 💕
Omg😍😍. It looks absolutely luscious.. I tried that receipe from Olive Garden like a month and a half ago. I can't wait to cook this real soon. Easy instructions. Learn something new everyday instead same stuff. What type of cheese you put on top of shells and sauce before the oven??? I'm gonna copy this from you
My mom always placed the ricotta cheese in a fine strainer over a bowl to let the excess water drain out. It prevents it from making your final dish watery.
Hey Mama- ! hope all is well your way... being THE COOK at our house I am making this for my wife tomorrow and it's going to blow her flip flop off her feet LMAO she loves my cooking!! Thank you for everything you do on the channel.... LOVE LOVE THAT MIXING BOWL YOU USE !! could you Please post the link where to get one? Please be safe out there. xoxo
Can you tell me how to make homemade sauce? We are cooking at home, and I don't have anyone to ask to learn how to do it. Can you point to a good recipe? Or, is it yours?
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Recipes that I have to read online, really overwhelmed me and watching this video made me excited to cook today it’s my fiancé’s birthday. I hope he loves it.
I honestly lost count of how many of her recipes I've made. They were ALL slammin jammin lol. My kids loved everything.
Agreed!!
😊
I made this today and it was absolutely delicious. My husband and I loved it. Thank you for the recipe!
I LOVE ❤️ PASTA I WILL MAKE THIS TODAY THANK U
It's a shame I can't reach threw the screen and get a plate of these. They look so good.
Don’t touch other people food I will smacc ur hands
😂😂😂
Well that’s why this tutorial exist, so u can make it your self
THREW? Through.......😀
😂😂😝😝
Oh my my MY!!! I could hug you!! Seriously.....I can’t tell you how many years I’ve looked for this recipe! I can not thank you enough for sharing this!
I keep thinking your bowl is like a grater and I'm like oh no everything going to fall onto the counter🤣🤣🤣
But I love it!!
Your not the only one who freaks out about that bowl.
I always think that as well. Haha.
@@shelleybraham Me too!!! I want one tho!!!
@Myriad Montaine Professional Cat 🤣🤣Right!!
Same here! lol
I fell in love with your channel a long time ago, but I still forget the recipes, so I'm so grateful that I can always come back to watch your videos. I'm also watching another cooking channel. De mi Rancho a tu cocina. She reminds me of the abuela I never had. You'd love her.
I can recommend the channel Pasta Grannies, that’s real authentic Italien cuccina
Yeah try to eat just 2. So comforting. I’ve substituted dry cottage cheese, small curd when I didn’t want to make a grocery run! It works.
I use sausage, shrooms, onions and spinach
Me too and also add some julienned carrots and zucchini. So so good!
@Gwen Strong What's shrooms precious? What's shrooms eh????!!!!
That sounds delish!
@@The_Beast_666 Mushrooms
Great. I'll use those same ingredients mixed in with my lean ground beef and diced green and red peppers😋
I made this morning! All 3 of us LOVED IT!! My sons both said that this recipe is a keeper! Thank you for sharing this with us!!
So made these for Christmas day meal. roomate and i both away from our families due to covid . wanted somthing easy that a novice cook could pull off . it came out great very tasty
I made these last night and there are a ton of them so it will be great to freeze them for later too. Very easy recipe. Thanks, this busy mom doesn't have time for complicated dishes. I substituted italian sausage for the beef, and left some without the meat for my friends. I plan to serve this for lunch this week with a salad and crusty bread. Thank you!
Thank you for this recipe!
I made it but didn’t have ricotta so I used cottage cheese. All my herbs were dried. I made a huge batch and if you haven’t tried this yet I completely cooled several of the dishes covered with aluminum foil and then wrapped in plastic wrap labeled and froze. It’s been a year and a half and I just took out the last one and it was still delicious.
The older I get the harder it is to make these dishes with lots of ingredients and lots of steps. So when I do it I do it all the way 😂. And make enough as if I’m still cooking for a house full of teenage kids. I decide up into smaller glass dishes and freeze in a amount for just my husband and I.
Dinners made good and by me. ❤
Very good. I add spinach to mine.
So impressed with your channel. Happen to run into your channel. I am so impressed. Love your recipes. Your so precise on your directions. Right to the point. My granddaughter is a beginner cook. Although she has watched her nana cook, growing up. She finds you so easy to understand. Your recipes are on point!!
Looks really good. I’m sure it’d be good with Italian sausage, too.
I love making these! I use ground chicken or ground turkey & they are delicious! My son keeps asking me to make them
Really good to also add some veggies like julienned carrots and zucchinis. Gives it an incredible flavor!
@@LipSmackingEats OMFG! Yes!!!
@@The_Beast_666 right! See you know😉
I used ground turkey too
Guys so I just made this recipe, and it tastes SO FREAKING DELICIOUS!!! 😍😍 Like it tastes like my moms cooking!!! It is so incredibly yummy, and simple to make!! And it’s also cheap!!! Only like $15-$20 to make this!!! Thank you so much for this video this is definitely one of my favorite things to make for dinner from now on ♥️♥️
These are amazing. I’ve made them twice now; once as the recipe says, and the other time I swapped the ground beef for ground Italian sausage
I tried this and I can say a total success thanks for sharing
Finally, someone tells me how long to boil the pasta!! Thank you so much!!
I made this today and my family loved it. I didn’t have ricotta so I used equal parts cottage cheese instead and it worked out perfectly.
Thank you!
Thank you for this comment, I didn’t have ricotta but I did have cottage cheese. 🙏
I don't like ricotta
Very nice recipe. I like to add chopped spinach to the cheese filling.
Thank you for the recipe and a Big Thank you for the PRINTABLE RECIPE Me and my wife loved it !! God Bless
Thank you, short and sweet!
I love your recipe,made this yesterday and was a big hit..Easy and simple..Thank you!!
This looks delicious.. I love most pasta dishes ..
Me too! I am a huge pasta junkie😊
Ground Italian sausage, ground beef and sliced provolone on the top came out very flavorful
I just made this and wow was it amazing! I did add a little bit of lemon slices while it Cooked and it add just a little more flavor! Thank you for the recipe, it was great!
I just yesterday made these,,, recipe off a box of shells...... Grow in up Italian,,, I ate these in the highchair....... Mine came out Dam good !!! My grandmother's ,,,,, where do I begin, everything home made.... Sauce started that 5 a m and would simmer half the day....
Absolutely decadent.
Totally awesome! I dont cook...EVER...but for my baby I made this for today..Valentines day! You RockLady! Happy Valentines Day!
exactly what I'm making for dinner tonight :D I bought some ricotta on a whim because we had some shells and was hoping I wouldnt need anymore ingredients - yay! Can't wait
I'm just glad you didn't add sugar to anything! Good recipe 😋
Thank you for making this simple recipe!! So many others have more steps involved.
This video reminded why I used to make this all the time
Great recipe! I used Bison and added hot Italian sausage out of their casing and cut down on the salt. Delish!
I .most definitely will try this,this weekend. Only thing I'll add is some garlic bread.probally bakery kind. This look so good I wanted to jump through my phone and have just one. I have a large family so ill.double this no problem. When you have 2 teenage boys they eat plus my husband they going eat 2 maybe 3.thats fine I'm used to cooking for a full house.👍💯🤗👋love, respect and positivity always neita james.
Lol right! I have 5 kids (adults now) not including our daughter in law and 2 granddaughters but they still usually have dinner with us every night and I still make big meals too😉
2u
It’s look delicious shell pasta with topping ground meat and sauce with cheese on the top . Fully watched
Wow so simple. Will be making this today. Thank you such a direct and some video
Listen!! I was scrolling and damn near passed this blessing! Omg, that looks sooooo good!!
That looks so yummy! I am on a 1000 calorie a day diet right now, but as soon as I reach my goal and can eat more than a bit of dust and some air I am going to try this. Thank you for sharing!
Amputate something, and you'll get there quicker.
Great presentation and you are a great teacher.
I’m making your recipe for the 4th time. I love it. Thank you.
OMG how can something LOOK so good, this is an eyegasm I can’t wait to taste!!
I finally made these. I used left over Beyond meat (that no one liked) and mixed with chicken chorizo. I didn't need to season. Everyone was surprised at how good it tasted! I will make this dish again but with ground beef. 👍👍
I am totally not a fan of beyond meat
So simple but yet so tasty. Her step by step cooking makes it so fun to cook with her.
❤️❤️👍
This is one of my favorites along with lasagna! I add veggies too and gives such a great flavor.
Just looking at the thumbnail is making me feel fulfilled and hearty
I tried this recipe. It was Great! Thank you! The only variations Made were I used minced onion because I couldn't find the onion powder. (I found it after the fact lol). And I added fennel seeds to give it a little more italian sausage taste.
Thanks again! You Rock sista!
I am salivating! I’m definitely cooking this tomorrow
I make stuff shells often....my family loves it...I make them like you do..I also use Italian sausage with the beef burger meat
Wow wow wow 😍 she is always making something good
No doubt darling !! Wow ! Making this next week. 😉
I love this! I’m definitely trying this tomorrow 🎉😊
I made this and everyone in my family loved it ❤ thanks for the recipe 😊
I’ve been binge watching your channel and every single recipe has me 🤤
Awesomeness! Thanks for sharing!
I respect you seasoned your food
Love this recipe I made it and it turned out So Good 💯 everyone loved it!!!!
Easy peasy looks delicious 😋
I love your pasta recipe
Yummy yummy yummy yummy I have love in my tummy!!😋😋😋😋
Look delicious I'm definitely try this recipe.
I make stuff shells , but I make homemade meatballs and stuff them in the shells. Plus I make homemade Italian sauce my grandma made. Makes me want some.😋
I was just talking to my boyfriend about stuffed shells and lasagna😊Definitely going to veganize this!
🤔 that's not plant base tho 😂
@@ChefKingFresh going to veganize it by using vegan cheeses and beefless crumbles. Already looked up vegan ricotta cheese and know where to get it so I'm ready!
@@MandaAndrea 😂 I was just joking
My thoughts for the last two days and I see this notification! So excited.
@@MsLaRuby
It does look delicious 💘
I need to try this on my channel
great recipe! made them last night!
These look soooo good, I'm going to try making these!!! When I make mine, I use the Skinnytaste recipe, your meat is in the sauce you make, and you add spinach (frozen kind) to the cheese mixture....YUUMMM!!!
I'm definitely going to try it this way, thank you for all your variety of videos, my daughter and I love watching you!!💚🤗
Thankyou so much!!!! Came out Amazing!!!Thanks for making me look good!
Nice work, beautiful dish. 😊
looks delicious. perfect recipe ty for sharing
That looks sooooo good!
I'm going to use your recipe tonight. ❤️💜 I'm so glad you shared this because it looks simple and delicious! Thank you.
Can’t wait to make these! Yum
Looks so good
Hi A.!!! Your recipe today really looks tasty. I have never ate these stuffed shells before. I shall give them a try one day. Looks nice and cheesy. Nice video.
Stuffed shells are so delicious! I add some grilled chopped onions, portobello mushrooms, julienned carrots and zucchini in my ricotta mix to stuff my shells with and so delicious! You definitely need to try stuffed shells sometime they are fantastic!
im hungry 😭😭😭😭
Love ricotta cheese, looks delicious. Thank you ❤❤
Giiiiiirllllllll this was simple and looks delicious 😋
I love your recipes! Very simple and right to the point can't wait to make this dish! ❤️❤️
I made this a few months ago, per your exact measurements and it was deeeelicious!!!!
This time around I used pasta and marinara sauce, (wasn't reading the bottle) and the sauce tastes funny..
I'm still gonna eat it, I don't like wasting food.. hahaa
Thank you 💕
Super easy to follow thank you!
Looks good I will try tonight
I made these and my whole family loved them!
I’ve used this recipe for different pastas too. It’s so dang delicious ! Thank you :)
Omg😍😍. It looks absolutely luscious.. I tried that receipe from Olive Garden like a month and a half ago. I can't wait to cook this real soon. Easy instructions. Learn something new everyday instead same stuff. What type of cheese you put on top of shells and sauce before the oven??? I'm gonna copy this from you
Made these today and omg so good was a hit with my kids. 🥰
My mom always placed the ricotta cheese in a fine strainer over a bowl to let the excess water drain out. It prevents it from making your final dish watery.
Definetly will be making this
Looks good 👍 I add Italian sausage to my seasoned beef & parmesan Romano cheese with mozzarella 😎
Good idea for supper.Thanks.
Tried it.... and loved it. Thanks for the recipe!
I haven't had this in years. Guess what's for dinner tonight? THANKS for the recipe.
I used your recipe and made this and it was good. It was actually better the next day heated up
Thank you for sharing your recipes!! These look soooo good!! Gotta try this!! Thanks again.
Omg..it's looks so delicious!!
Thank you!! I’m making this for my B-Day dinner❤️.
Hey Mama- ! hope all is well your way... being THE COOK at our house I am making this for my wife tomorrow and it's going to blow her flip flop off her feet LMAO she loves my cooking!! Thank you for everything you do on the channel.... LOVE LOVE THAT MIXING BOWL YOU USE !! could you Please post the link where to get one? Please be safe out there. xoxo
Made this today and oh my god it was sooo delicious ❤️🥰
Thats what I’m talking about!!! Yummmmmmmmmm mama!!!
Wow sooo good.😍😍😍
Thank you Mama❣️ This is exactly how I make mine! I make homemade sauce if I have the time❣️ I know what's for dinner tonight!
Can you tell me how to make homemade sauce? We are cooking at home, and I don't have anyone to ask to learn how to do it. Can you point to a good recipe? Or, is it yours?
Looks absolutely delish💕😋💕