This is a cake to get you crazy, mine are asking me to make it again as soon as possible

I have no words to describe how much we liked this eurocream cube cake. I couldn’t wait to share it with the dear people around me, so they could enjoy it too. We make it again at the first opportunity, because we are looking forward to this irresistibly creamy and delicious dessert.
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INGREDIENTS:
BISCUIT:
3 eggs
3 tablespoons sugar
3 tablespoons milk
1 tablespoon oil
3 tablespoons flour
1 teaspoon baking powder
3 tablespoons chocolate powder
3 tablespoons roasted ground hazelnuts
150 ml of chocolate milk to pour over the biscuit
CREAM:
1 liter of milk
100 g of sugar
3 vanilla puddings
300 ml of sweet cream
5 tablespoons bright Nutella
5 tablespoons dark Nutella
DECORATION:
200 ml whipping cream
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