I have some very bougie friends and they will lose their sh*t when I serve them caviar on a Ruffles potato chip at our upcoming unveiling party. Thanks for the cool idea!
The best part of the video was you sharing the food with your partner. Its always an amazing experience to cook and share the food with your partner.😊😊😊
Just recently picked up about 14.5 oz of various caviar from my local dealer, came with some creme fraise, bilinis, and spoons. I'm intrigued by your spread of accoutrements. Nice vid!
My favorite caviar is beluga caviar and the most delicious is of course at Lemberg! Here I liked the taste right away. Delicate, gentle. Salty as it should.
The salmon, creme fresh and caviar looked really great. And I'm not a "fish" person!! LOL. Gonna try it. Just got my first caviar shipment along with the ice thingie to keep it cold.
Enjoying this series, caviar and foie gras were definitely good foods to star with, looking forward to more videos! Just subbed too. What products are coming in the future? Wagyu, truffles, maybe saffron?
I'm slowly introducing myself to caviar. (And the non-caviar cheaper "fish roe" from other species of fish.) Tried the cheap stuff in the grocery store, which actually isn't that bad if you pair it with some toast points and sour cream. (Romanoff brand.) Very salty so don't really want to eat it straight out of the jar. I ordered some Marky's salmon roe and it came in the other day, haven't tried it yet. Also bought some "Cariart" brand vegan fake-caviar, which honestly is pretty good. Doesn't take so much like fish or anything, but has a moderately salty and oceany flavor. It was better than I expected. Definitely want to try some genuine caviar from the Sturgeon fish, but gotta save up a little more $$$ to afford it, LOL!
Total caviar-curious novice, so be kind, but I saw that there are several varieties available through Costco specialty foods. Curious if anyone has experience and/or thoughts about ordering through them.
ok.. subscribed... and i've order some caviar to have next weekend for my folks 51 anniversary dinner...(er ordered before i saw this vid.. but this vid helped what to do with it...
Hi I really want to try caviar but I’m new to this and do not know which one to buy. Can you suggest for me? I see some that are high priced and I see some that like ok orange color so I’m confused. For my first time buying this what should I buy? Is the cheaper ones bad tasting or are they good? I’m going to buy them from the store you suggested. Please help. Hope they taste good lol!!
I have literally 5 year old caviar in my fridge. it has been there since summer of 2018. I remember buying and eating some of it but then just put it in the fridge with disinterest. it has barely changed except that it has shrank down. is it more gourmet after aging? It is the tiny caviar and contrary to what you say about the gnarliness, it actually has barely changed at all. If it were fuller, larger caviar, then maybe it would, but in the case of my caviar it is basically identical to what it was when i first got it.
I order caviar online from Regalis foods as u recommend. They tried to charge me $50 for shipping after the online invoice included shipping. Big rip off! And apparently so isn’t your utube Channel.
I had Caviar but it was a meh experience for me at least. The restaurant aged it in some weird liquor and called it "prestige" Caviar, but maybe it's better when treated with respect. I have no idea how they have 3 Michelin stars.
Imagine if going childfree, we could extract all of our unfertilized eggs to create a human caviar 🌚 No more menstrual periods, no fear of giving birth, just a tasty gamete spread on a bruschetta. 10/10 would totally eat all my eggs. #Luxury
I hate the time markers, it makes me have to rewatch your video from points I don’t care about. It doesn’t let me pick the point I want to start from, instead it treats me like a baby and forces me to use your preset points in the video, super annoying.
![BabyChiefDoit - Too Slow (feat. STAR BANDZ) [Official Music Video]](http://i.ytimg.com/vi/zayaxws7RPg/mqdefault.jpg)
My man just ate caviar on a ruffle chip, the absolute madman
I have some very bougie friends and they will lose their sh*t when I serve them caviar on a Ruffles potato chip at our upcoming unveiling party. Thanks for the cool idea!
@@TheInkMark The last time I bought ruffles potato chips, they were so salty I couldn't eat them!
@@TheInkMarkhopefully you put them on the noname store brand ruffle chips. And mixed the Dom perignon with some frozen orange juice as the apertif.
@TheInkMark i promise you real rich people wont care 😭 its all caviar the same, in fact, i prefer caviar on kettle chips with some creme fraiche
The best part of the video was you sharing the food with your partner. Its always an amazing experience to cook and share the food with your partner.😊😊😊
I eat one spoon of caviar everyday, it has been very good for me.
Just recently picked up about 14.5 oz of various caviar from my local dealer, came with some creme fraise, bilinis, and spoons. I'm intrigued by your spread of accoutrements. Nice vid!
Heck yeah, sounds like a party. Thanks!
fancy boy up in here! 🤙🏽
My favorite caviar is beluga caviar and the most delicious is of course at Lemberg!
Here I liked the taste right away. Delicate, gentle. Salty as it should.
Excellent video 👏 I learned so much. I’m looking forward to this series
Excellent information and like how you are genuine. Would like to see a video how you made your scrambled eggs and hard shell.
The salmon, creme fresh and caviar looked really great. And I'm not a "fish" person!! LOL. Gonna try it. Just got my first caviar shipment along with the ice thingie to keep it cold.
Enjoying this series, caviar and foie gras were definitely good foods to star with, looking forward to more videos! Just subbed too. What products are coming in the future? Wagyu, truffles, maybe saffron?
Those are some good suggestions!!
Great informational video. Thanks for posting!
Sir, you were WONDERFUL! thank you for being so informative!!
People are missing out if they’re only watching IG! This was a great video my guy!
Thanks Hayden.
I'm slowly introducing myself to caviar. (And the non-caviar cheaper "fish roe" from other species of fish.) Tried the cheap stuff in the grocery store, which actually isn't that bad if you pair it with some toast points and sour cream. (Romanoff brand.) Very salty so don't really want to eat it straight out of the jar. I ordered some Marky's salmon roe and it came in the other day, haven't tried it yet. Also bought some "Cariart" brand vegan fake-caviar, which honestly is pretty good. Doesn't take so much like fish or anything, but has a moderately salty and oceany flavor. It was better than I expected. Definitely want to try some genuine caviar from the Sturgeon fish, but gotta save up a little more $$$ to afford it, LOL!
Dope video. Now I want to eat caviar and lox 😅
THEN YOU SHALL
oooooooo dis a boogie vid
boogie down productionsssssss
Total caviar-curious novice, so be kind, but I saw that there are several varieties available through Costco specialty foods. Curious if anyone has experience and/or thoughts about ordering through them.
* puts fish babies on chicken babies *
😙👌 * chef's kiss *
many lil babes were involved in the making of this film.
Super excited about this new series!
Thank you for sharing! Now I am hungry for Caviar and Champagne!!
ok.. subscribed... and i've order some caviar to have next weekend for my folks 51 anniversary dinner...(er ordered before i saw this vid.. but this vid helped what to do with it...
Great video and enjoyed reading your bio. Just a suggestion, replace ‘simultaneously’ with ‘in parallel’. Keep up the great videos!
Great video and information. Thanks bud.
Np homie. Glad you dug it.
Can do a video about black garlic and truffles(with varitys)??
I love your vids on IG so much
Thanks Nassiah :)
You had me @Pinky Up🫡
This was excellent and really helpful, thanks a lot
Cool and informative video
Trying this for breakfast tomorrow
Hi I really want to try caviar but I’m new to this and do not know which one to buy. Can you suggest for me? I see some that are high priced and I see some that like ok orange color so I’m confused. For my first time buying this what should I buy? Is the cheaper ones bad tasting or are they good? I’m going to buy them from the store you suggested. Please help. Hope they taste good lol!!
Daam you bought a lot of caviar just for this video
I do it for the people.
What other foods were like this? Lobster was the same, for poor
I have literally 5 year old caviar in my fridge. it has been there since summer of 2018. I remember buying and eating some of it but then just put it in the fridge with disinterest. it has barely changed except that it has shrank down. is it more gourmet after aging? It is the tiny caviar and contrary to what you say about the gnarliness, it actually has barely changed at all. If it were fuller, larger caviar, then maybe it would, but in the case of my caviar it is basically identical to what it was when i first got it.
Something about this seems fishy...
I see what you did there. Yes.
I order caviar online from Regalis foods as u recommend. They tried to charge me $50 for shipping after the online invoice included shipping. Big rip off! And apparently so isn’t your utube Channel.
Can you cook caviar 🤔 ?
totally awesome video will like and subscribe as well also you wondering upkept is and opposite unkempt ;D
Brother, give your hands some rest haha
Can you freeze the caviar ?
This might be a dumb question but do you think Whole Foods would sell fish roe ?
Indeed, I've seen it there.
I had Caviar but it was a meh experience for me at least. The restaurant aged it in some weird liquor and called it "prestige" Caviar, but maybe it's better when treated with respect. I have no idea how they have 3 Michelin stars.
What restaurant?
@@AdamWitt Frantzén in Stockholm, Sweden. We're usually quite good at fine dining so it was a surprise, to say the least.
Imagine if going childfree, we could extract all of our unfertilized eggs to create a human caviar 🌚 No more menstrual periods, no fear of giving birth, just a tasty gamete spread on a bruschetta. 10/10 would totally eat all my eggs. #Luxury
Ma'am that is bordering on cannibalism
It would be cannibalism. Not because you're eating a "whole person" but because you're eating part of a person. Autocannibalism@@jaicabardo4357
1:08 😂
Great videos , Im here from IG but the music is kinda flat in this video.
Thanks man! I chose the tune on purpose for that reason - more of a focus on the info rather the song. Thanks for the feedback.
There is a white caviar costing 100000 dollars.
Bliny are basically the crepes, not the oladushki that you have done.
The finest caviar has a low salt content. Eating it on a salty potato chip defeats the quality of the caviar. Save the chips for lesser quality roe.
forget the lecture on caviar we should all know where caviar comes from
I tried cavier once it was horrible , I guess I didnt eat it right
Couldn't pay attention to the video with boys hands moving literally the entire video
Dude your hands made me dizzy
How does caviar differ from say sushi masago ?
Caviar and Masago are both fish roe. However I think Caviar specifically comes from Sturgeons
Is there such a thing as as caviar season when it’s less expensive?
It’s just like asking “is there a champagne season ?” The process takes sooo much time, there isn’t any quantity excess, so no, there’s no season.
I hate the time markers, it makes me have to rewatch your video from points I don’t care about. It doesn’t let me pick the point I want to start from, instead it treats me like a baby and forces me to use your preset points in the video, super annoying.
look up the definition of caviar, it does not have to be sturgeon
That's exactly what I is roe from sturgeon. You are wrong