EASY Spicy Pantry Chicken!

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  • Опубликовано: 8 янв 2025

Комментарии •

  • @michaelflinn7784
    @michaelflinn7784 3 года назад +2

    You have become my go to site for recipes. All the way from South Africa.

  • @anikoszucs6423
    @anikoszucs6423 3 года назад +31

    It can also be done with half a cup of lemon juice instead of wine - also helps with stickiness, along with the honey; a touch more herbs (oregano and such), and it's also delicious! Give that a try if you'd like ;)

  • @alixhice
    @alixhice 3 года назад +6

    This looks absolutely scrummy. Just bought your book. Can’t wait to try this and other delicious treats. Thank you for sharing this wonderful dish and video with us. ♥️

    • @lgparker4726
      @lgparker4726 10 месяцев назад

      This is georgous and easy to make; I can't say enough about how good it tastes. Mmmmmmm

  • @travisswann
    @travisswann 3 года назад +1

    Looks and sounds amazing...love the addtion of capers! Going to try this soon. :)

  • @esthercook3086
    @esthercook3086 3 года назад +1

    Wow chicken dish is really delicious. Your cooking always makes me hungry. Thank you for sharing your video today. See you again.^^

  • @secretforreddit
    @secretforreddit 3 года назад +3

    Can't wait to make this! My friends are gonna love it!

  • @mrv.5114
    @mrv.5114 3 года назад +3

    Made this tonight for dinner. It was so good, omg. I just replaced the wine with apple cider (not the vinegar) and the hot sauce with some chili paste that i made.
    Definitely gonna put your book on my Christmas list 😁.
    Thank you ❤. From France.

  • @lifeintoronto1768
    @lifeintoronto1768 3 года назад +1

    Absolutely gorgeous. Will make for my son. I'm sure he will love it

  • @DrBrunoRecipes
    @DrBrunoRecipes 3 года назад +2

    Hi Donal, that looks absolutely delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

  • @janiBP
    @janiBP 3 года назад +4

    Looks so yummy! Thanks Donal 👍🏻
    ps. Have 2 of your cookbooks and they are AMAZING for quick, healthy, super spectacular, tasty meals ⭐️ ⭐️

  • @helen9073
    @helen9073 10 месяцев назад

    Looks phenomenal!

  • @irmasanchez5274
    @irmasanchez5274 2 года назад

    I just made this chicken an hour ago with some substitutions because I didn't some of the ingredients in stock:
    No black pepper :(
    No Dijon mustard
    No capers
    Used ACV instead of wine
    Used pepper flakes instead of hot sauce
    Used Trader Joe's No sugar bacon
    Used wings instead of thighs
    The chicken was very good but I felt it needed something. I think not having black pepper and Dijon made a difference. Those ingredients would have added more depth. I will try it again in the near future.
    I loved how simple and quick it was to make. Yesterday I made Donal's green soup which was very good. That will be a mainstay for me going forward.
    Thank you!.
    Edit: I made the chicken again tonight. But this time added 1/2 cup of ACV, freshly ground black pepper, and more generous with the crushed red pepper flakes. This made a huge difference. Highly recommend! V

  • @envy99976
    @envy99976 3 года назад +1

    I wasn’t sure what to cook for dinner tonight but I’m gonna make this! Looks delicious, can’t wait! 😋

  • @FriendsFamilyKitchen
    @FriendsFamilyKitchen 3 года назад +1

    I like this recipe. That is so simple and easily available❤❤Wonderful days to you and Stay connected❤❤

  • @gerardacronin334
    @gerardacronin334 3 года назад +3

    Awesome! And congrats on winning the Irish Cookbook of the Year!
    I am one of those people who wants to use more plant protein and I am at a loss how to make tofu interesting. I would love to see what you can do with it.

    • @ghislainecolleau5624
      @ghislainecolleau5624 3 года назад +1

      Hi Gerarda,
      There are 3 great sites you should have a look at for interesting Tofu recipes:
      Avantgardevegan / The Happy Pear & Pick Up Limes. You won't be disapointed!

    • @gerardacronin334
      @gerardacronin334 3 года назад

      @@ghislainecolleau5624 Thank you!

  • @june4033
    @june4033 3 года назад

    Oh I love this recipe! I love capers, so I will be making it. Fantastic!❤️

  • @jananderson5712
    @jananderson5712 3 года назад +1

    That looks lovely.

  • @helenwong1252
    @helenwong1252 3 года назад +1

    Gorgeous chicken dinner !!!!!!!!!

  • @Mon-pg3hw
    @Mon-pg3hw 3 года назад

    Yummy. My new favourite.

  • @ralfkramden9291
    @ralfkramden9291 3 года назад

    Looking forward to making this using the cookbook my daughter got in Dublin at your signing!

  • @TheOtherSideOfTheStove
    @TheOtherSideOfTheStove 3 года назад

    Yea bacon! Bacon oil has such a unique flavor and that flavor is delicious.
    Yes with the wine- the skins are crispy-
    The pan sauce looks beautiful-
    It got dark there fast -
    Gorgeous chicken dinner-

  • @karenhummel49
    @karenhummel49 3 года назад

    Another chicken dish going to try. Thanks 😊

  • @shawnfoodfever
    @shawnfoodfever 3 года назад

    the bacon absorbed most of the sauce, yumyum🥓😍😋

  • @rosto1979
    @rosto1979 3 года назад

    Nice!! Gonna give that a try one day!!

  • @wmbrice
    @wmbrice 3 года назад +1

    Beautiful. Thank you, Chef! PS I bought the new book.

  • @helbergreen
    @helbergreen 3 года назад

    Beautiful !

  • @patrickbeaton6697
    @patrickbeaton6697 3 года назад

    looks delicious

  • @susandibble3525
    @susandibble3525 3 года назад

    I’d like to see more curries please 🤗

  • @PokhrajRoy.
    @PokhrajRoy. 3 года назад +9

    I’m low-key curious about Donal’s pantry. It must be like Larousse Gastronomique over there lol

  • @dpnice7721
    @dpnice7721 3 года назад

    I am going to try this tonight; being single I shall reduce the quantities a little. Serving it with broccoli and potatoes roasted in the oven whilst I cook the chicken.

  • @anjalivispute2803
    @anjalivispute2803 3 года назад +1

    😋😋😋 so delicious 🤤🤤

  • @nomadWalkr
    @nomadWalkr 3 года назад

    looks great. how do you know when the chicken is done? how long do you let it cook on the 2nd side?

  • @mojaco923
    @mojaco923 3 года назад

    Love this..❤

  • @ceciliadundee9122
    @ceciliadundee9122 2 года назад

    Obsessed

  • @sherair2
    @sherair2 3 года назад

    Made it., but used large shrimp…finished with a squirt of lemon 😍

  • @elizabethclark1418
    @elizabethclark1418 3 года назад +1

    What does anyone recommend to swap the capers for? I don't keep them in my pantry as no one in my family likes them.

    • @Xxclare08
      @Xxclare08 3 года назад

      I would maybe try some chopped green or Kalamata olives (not the ones with a filling). They are not as salty as capers, but add abit of texture. or leave out the capers and add mushrooms instead?

  • @diannarockymore8130
    @diannarockymore8130 3 года назад

    Could u do this with beer instead of wine

  • @andrewdoherty1872
    @andrewdoherty1872 3 года назад +1

    Hi,
    Can you make baked alaska and then freeze it for say 3 to 5 days.
    And then brown it in the oven and serve to guests?
    Regards,
    Mark.

  • @janicedonahue7084
    @janicedonahue7084 3 года назад

    Can you mince garlic instead of sliced.

  • @esme5162
    @esme5162 3 года назад

    Chicken Dinner Winner!!

  • @Jake_Ritter
    @Jake_Ritter 3 года назад +2

    I like to cut my chicken thighs up and cook them in a wok. After they're fully cooked I add soy sauce, oyster sauce, sometimes pad thai sauce, red pepper flakes, garlic, ginger, and whatever other Asian-y flavors I have and it always turns out delicious!

  • @erickfrago7224
    @erickfrago7224 3 года назад

    ❤️❤️❤️

  • @3starskiwi
    @3starskiwi 2 года назад

    Why is this guy inexplicably famous for food 🤣

  • @sarahwidenhofer6689
    @sarahwidenhofer6689 3 года назад

    Yum Donal skehan

  • @thedanalcantara
    @thedanalcantara 3 года назад

    Did I spy Blackthorn salt flakes?

  • @ahmadqasim1043
    @ahmadqasim1043 2 года назад

    Your stove is on at the end, while you're explaining

  • @catherineogrady8773
    @catherineogrady8773 2 года назад

    Turn your Cooker off before. You serve Your Dinner up. ….l in the. Interest. of Health & Safety …… I could see the Blue Flames Under your Pan while you were Serving chicken up. ."…""". Fab looking. meal. ….. do you have any vegan meals Please……Thank You.
    Greetings From Ireland..l🥰🥰☘️☘️☘️☘️☘️🥰🥰.

  • @ladyhawk4296
    @ladyhawk4296 3 года назад

    UNCTUOUS? Unctuous means an oily, greasy feel in the mouth. Yuck.