Jalebi Recipe | घरमै जेरी बनाउने सजिलो तरिका | How to make Crispy Instant Jalebi in 30 minutes

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Hello and Welcome to Rita`s Kitchen |
Nepali Dishes |
Nepali Cooking |
Nepalese Food |
Nepalese Food with Modern Touch |
Nepali Food Recipe |
Recipes in Nepali Language |
Street Food |
Jalebi / Jerry / Jilebi /Jalebi Recipe / Jeri
केहि तरकारीको विडियो हरु
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Hello Everyone!
We are back with a new recipe of Jalebi also known as Jerry in Nepal. Jalebi is one of the desserts that doesn't need any special occasion to enjoy, it can be eaten anytime. Jalebi is made using all-purpose flour, sugar syrup and a tea spoon of baking powder and does not need any special ingredients. It' an easy-to-make dessert recipe that can be made in just 30 minutes. Jalebi is often paired with some other dishes for example: puri, halwa, samosa and some sort of tarkari. Jalebi can be served as breakfast, lunch or dinner. It goes well with some spicy food.
Watch the video til end and follow the instructions. You will be delighted to see the result. Try this recipe at home and enjoy with family and friends. Don`t forget to give us your feedback.
Here is the complete list of the ingredients:
For making Jalebi batter:
200 all purpose flour (maida)
150-180 ml water
a pinch of food color (optional)
juice from ½ lemon or 2 tbsp yogurt
1 tsp baking powder
½ tsp hydro (optional)
For Making Sugar Syrup:
400 gm sugar
300 ml water
3 cardamom
juice from half lemon
Saffron (optional)
200 ml Oil/Ghee/ for frying
Music Used: "Royalty Free Music from Bensound"
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We will reply within 24 hours
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Thank you for watching. See you soon. Have a nice day.
#Jalebi#crispyjalebi#instantjalebi#nepalifood#jilebi#jalebirecipe#quickjalebirecipe#jerirecipe#jeriathome#nepalijalebi#crispyjeri

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Thank you for the recipe. I made it and it was tasty, we loved it. I also added 1 table spoon cornflour in this receipe and it was perfect.

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Batter banauda 200gram maida ma Kati milliliters water halnu parchha hola?

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wonderful Recipe... Thank U... Radhe radhe

[@ritaskitchen79]

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एकदम सजिलाे तरिका भाइ धन्यबाद

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[@ritaskitchen79]

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I try your every recepie

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I have also try it .it was too tasty. Thanks for sharing your ideas with us.

[@ritaskitchen79]

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[@yashodaregmi3968]

Thank you so much for this recipe. Maile pani bina colour gharmai jery banaye. Ekdamai tasty and crispy vayo. Thank you so much keep it up.

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Hajur ko video dherai ramro lagyo sir

[@ritaskitchen79]

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Thank you for this easy recipe. I had tried today and it became so tasty. Much more tastier than the shop 🙏🙏❤❤

[@ritaskitchen79]

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[@ritaskitchen79]

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[@ritaskitchen79]

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[@ritaskitchen79]

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dami jalebi pakayera dekhaunu vayecha ...

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Delicious food

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Dami voyo sir

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Dami xa

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Tq so much I tried today and really it's soo crispy and sweet
Thank u so much ajhai naya naya item Haru lyunu hola we will follow up always

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Yes you can. I am so glad to read your comment. This kind of comments give us energy to work harder🙏😍

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@@samiethapa1138 Thanks. Happy New Year. Good Luck Next Time

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dami

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Jeri ko waiting...

[@ritaskitchen79]

2 minutes more

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रम्रॊ लाग्यॊ......धन्यवाद।

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मिठो

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I jalebi❤

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Thanku bhai me vho tary karugi

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Sure try garnus ani kasto bhayo bhannu hola