Ebok Debok , The baking powder makes the texture a little bit lighter and crispier. I have tried without, they turned okay too. Just a subtle difference. :)
Super cool recipe - I'll have to try it. Love you coaster - I have some of them as well :-) They are so cute. Where did you get yours? Got mine in Dingle, Ireland.
I like your recipes and I love your accent! You are just like me the way you are always thinking of way to reuse and not dirty up more dishes. :) Thank you for posting videos. Where are you from? (I live in Arizona)
+Pamela Price Thanks for your comment. I was born in Taiwan, grew up in California, then moved to UK several years ago... I now have a muddled Asian-American-Brit accent. :D
I haven't tried, but I would say yes. It might be firmer though when you first take it out of the fridge. You might have to leave it in room temp for a bit before rolling.
Thank you for actually making homemade.... everyone else just buys store bought...and shows how to bake them...
I know righ5
Omg so annoying! Thats not cooking and who needs a RUclips video to show that lol
Woah this is from 2014, yet somehow your delivery is still entertaining for 2022 audience. Great job!
So glad I found this. Thank you for sharing both such an easy recipe and such fun tips. Will be trying this with blue corn meal.
Great video. To the point and NO nonsense. Thanks. I will definitely try your recipe.
This is great. I'm going to try with Kamut flour instead of the usual whole wheat. Thanks for your easy to follow, detailed video.
Thanks for a simple alternative to store bought
what if you dont use baking powder/soda? and what is the purpose that it serves in this recipe?
Ebok Debok , The baking powder makes the texture a little bit lighter and crispier. I have tried without, they turned okay too. Just a subtle difference. :)
Good recipe
Great video! 👍👍Thank you! Thank you!👍👍💙💚💙💚
Super cool recipe - I'll have to try it.
Love you coaster - I have some of them as well :-) They are so cute.
Where did you get yours? Got mine in Dingle, Ireland.
Thanks. Hope you enjoy making and eating them. I got my coasters & placemats many years in Scotland. I think the artwork is by a Scottish artist. :)
I actually don't know, however, it is very nice that you still can buy them:D
I like your recipes and I love your accent! You are just like me the way you are always thinking of way to reuse and not dirty up more dishes. :) Thank you for posting videos. Where are you from? (I live in Arizona)
+Pamela Price Thanks for your comment. I was born in Taiwan, grew up in California, then moved to UK several years ago... I now have a muddled Asian-American-Brit accent. :D
***** Thank you. :)
Nice and easy
Liked it!
+Lisa Marie Thanks! Enjoy :)
Can you refridgerate unused dough..... Love your accent...subscribed
I haven't tried, but I would say yes. It might be firmer though when you first take it out of the fridge. You might have to leave it in room temp for a bit before rolling.
🙏👍
Are you Asian British?
Asian-American-British, to be more exact. :)
Thank you so much 💖🥰