मज़ेदार काजू पनीर मसाला | Paneer Kaju Makhana Masala | unique Paneer makhana recipe Chef Ranveer Brar
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- Опубликовано: 8 окт 2024
- PANEER KAJU MAKHANA SABJI /MASALA - A super simple dish with just a few pointers, bet you will love this!
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Dhaba Paneer Masala - • Best Paneer Side Dish ...
Matar Paneer - • No-Fail! Matar Paneer ...
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PANEER KAJU MAKHANA SABJI
Preparation time 10 minutes
Cooking time 20-25 minutes
Serve 2-4
Ingredients
For Gravy
2 tbsp Ghee, घी
1 tbsp Oil, तेल
5-6 no. Garlic cloves, roughly chopped, लहसुन
3 medium Onions, sliced, प्याज
1 cup Curd, beaten, दही
1 no. Green chili (less spicy & cut into diagonally) हरी मिर्च
1 tbsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
1 ½ tsp Coriander powder, धनिया पाउडर
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
2 tsp Turmeric powder, हल्दी पाउडर
Salt to taste, नमक स्वादअनुसार
½ cup Foxnuts, मखाने
10-12 no. Cashew nuts (soaked & cut into half) भीगे हुए काजू
1 cup Water, पानी
For Soaking Cashew Nut
Hot water as required, गरम पानी
10-12 no. Cashew Nuts, cut into half, काजू
For Frying Foxnuts
1-2 tbsp Ghee, घी
½ cup Foxnuts, मखाने
Salt to taste, नमक स्वादअनुसार
¼ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
For Kaju Makhane Wala Paneer
2 tbsp Ghee, घी
Prepared gravy, तैयार की हुई ग्रेवी
2-3 cups Water, पानी
1 tbsp Ghee, घी
800 gms Paneer, cut into medium size cubed, पनीर
Salt to taste, नमक स्वादअनुसार
1 tbsp Tender Coriander stems, finely chopped, धनिये के डंठल
12-15 no. Cashew nuts (soaked & cut into half) भीगे हुए काजू
1 tsp Sugar (optional) चीनी
For Garnish
Fried foxnuts, तले हुए मखाने
Fried cashew nuts, तले हुए काजू
Dry fenugreek leaves, crushed, कसूरी मेथी
Fresh cream, ताज़ा मलाई
Chili oil, मिर्च का तेल
Coriander sprig, धनिया पत्ता
Process
For Gravy
● In a handi, add ghee, oil, once it's hot, add garlic, onions and saute it for a while until translucent.
● Add curd, green chili, ginger garlic paste, coriander powder, degi red chili powder, turmeric powder, salt to taste and cook it for 5-6 minutes on medium flames.
● Add foxnuts, cashew nuts, water and mix it well.
● Cover it with a lid and allow it to cook for a while..
● Transfer it to a bowl and keep it aside to cool down at room temperature.
● Transfer the mixture to a mixer grinder jar and grind it into a smooth paste.
● Keep it aside for further use.
For Soaking Cashew Nuts
● In a bowl, add hot water as required, add cashew nuts and keep it aside for a while.
For Frying Foxnuts
● In a pan, add ghee, once it's hot, add foxnuts, salt to taste, degi red chili powder and toss it well.
● Transfer it to a bowl and keep it aside for further use.
For Kaju Makhane Wala Paneer
● In the same handi, add ghee, once it's hot, add prepared gravy, water and simmer it for 2-3 minutes.
● Add ghee, paneer, salt to taste, tender coriander stems and cook it for a while.
● Finish it with some cashew nuts, sugar and give it a quick boil.
● Transfer it to a serving dish, garnish it with fried foxnuts, fried cashew nuts, sprinkle some crushed dry fenugreek leaves, drizzle some fresh cream, chili oil and coriander sprig.
● Serve hot with roti or paratha.
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#kajupaneermasala #paneerrecipes #ranveerbrar
#paneermakhani #makhanarecipe
Sir you're too good the way you explain every thing....I just love it 🫶🏻
And yeah you're my favourite (chef,actor,as a human being everything)❤🙌🏻
I will definitely try and serve to my family ❤ thanku sir for background knowledge and tempting food recipes
Very nice gravy.... delicious recipe 😋 paneer kaaju makhana ❤️
Wow yummy dish with your story your cooking is awesome baat ke saath saath banana like the way you smile while cooking it adds extra tadka in your dish stay blessed take care
Bahut hi easy aur tasty recipe hai
Gravy ka colour shirt k colour se match karna hai 😊
nice ranveer , i will make this without onion garlic totally vrat version tonight , thanks for the recipe
Keep telling the history of cuisines just like you mentioned about kudru
, it makes us to know about the culture of places...
Roz k video se jyada aj aise lagraha hai jaise aaap ek dum aaraam araam se khana bana rahe hai aur bichme jo tips dete ho aap vo koi aur video mein deta nahi❤❤❤❤ apke cooking videos mein bore nahi hota .kbhi hasi kbhi mazak ...best ever❤
Just looking like a wow
Absolutely great recipe Chef
😋 aaj bhi kuch naya n tasty sikhne ko mila
Baghat testy and super
Chef Ranveer, aap ki recipes main jo khubsoorat kahaniyon ka tadka hota hai wohi aap ki swad Bari recipe ki monopoly hai. Thanks for sharing.
The way you make any kind of receipe is so delicious and mouth watering ❤
Dear Chef ..😊What a coincidence.. I made this same recipe today and just posted. I really admire your way of cooking and describing recipes 😊
Aapki recipe bhut hi lajwab sir ji thanku so much ji 🙏🙏🙏🙏🙏🎉🎉🎉🎉🎉🎉
Mashaallah ❤ aap kitna perfect person hai
Chef mai aapke har ek videos ko mostly dekhta hu.aap Khanna bananne ke saath jo puri foods aur us dish se related information hum Sabhi viewers ko bataate hai really bhaut hi jyada majedaar aur acchi hoti hai.thanks chef
Best recipe h aaj ki
Mjaa aa gya I'll try ❤❤
Muh me paani aagaya Ranveer Paaji
Hello sir you n your recipes are just wow aap har recipe ko banane ka simple tarika batate ho ki dekh ke man khush ho jata hai or lots of love to you sir ❤❤❤❤
No doubt this will taste heavenly. Thanks for sharing.
Finally O got your attention. Nos tell it to my daughter in law (newly wed). We both are great fan of yours. All the very best!
Something unique and delicious. ❤❤
Wow yummiest n beautiful recipe ❤❤thanku chef👍💯
Mashallah good recipe 😋😋👌👌
Simple & best ❤ as always....
I am from bihar😊
Bhut tasty aur Super 👌 😊
Very nice 👍👍Gravy looks soo silky 👌
Lajavab Super
Beautiful recipe 😍....😋
Thank you Chef 😊
Wow.. delicious recipe 👌🏽👍🏼😊
Mashaallah ❤
Looks supet yum
Wah wah kya bat he....😊❤❤Chef Ranveer Brar😊
Aap aise hi aasmano Mai sitaro ki Tarah chamakte rahiye zamin se jure rehkar Hume aapni sapno ki uddan zamin se jure rehkar karna chhaye aap aur aapke parivar hamesha khus Rahe Stay positive and stay happy 😊 🙏
The way you said how to get the colour of orangish colour was more to learn from you sir TQ for the recipe sir
🙂
Bapre 👌. Mouth watering dish 🙏
Wow ❤❤
Lovely recipe Will Surely try Looks yummy I'm sure tastes yummy too
Tata Samppan ke packets par aapki Photo hoti hai 😂
Sahi hai 👍.
I'll do it today chef...... You are very creative
काजू वाला पनीर मसाला का ग्रेवी तो अच्छी है रणवीर सर एक नंबर बना है आपका पनीर मसाला
Yumm thank you for sharing dear bhai🎉
Looking yummy
Shandar recipe 👍🙏
Good added twist, Sir!
Your an amazing teacher with lots of love and laughter❤
Every recipe is a mouthwatering one. Thanks for sharing. Stay blessed always!!!
My mom always does saute to paneer for any dish. It just enhances the taste.
Your recepies and maa's constant efforts have finally made me like cottage cheese.
Sir, Nargisi kofte banaiye please! Recipe se zyaada mujhe uski kahani kaa intezaar hai, jo aap itne pyaar aur itminaan se batate hain!
Thanks sir for this delicious recipe❤❤
Hello chef aap bahut acche se recipe samjhate hai.. ❤❤
easy and tasty recipe ❤
❤❤❤❤wow kaju makhana paner mindblowing and delicious ❤❤❤❤lots of love always Ranver sir ❤❤❤❤
Very nice recipe ❤
Very good recipe 👍
😋😋I Will Try Next Time ❤
Very good recipe.. put hing and ajwain in curry for digestion 😘😘 my suggestion 😍😍
Just yummy recipe chef. I will definitely try it out this weekend. Love from Canada
SuperMasterChef Ranveer Brar sirjee Magic Pocket recipe by Paneer Kaju Makhana Masala 🎉🎉🎉🎉❤❤
Great recipe ❤
Brar Saab, thank you for being here. You driving my house hold menu 🙏
Wow delicious😊😊
Peyej rossun chara hobe na. West Bengal se bol raha hu
Easiest recipe of paneer❤
Awesome 👌 👏
Ranvir sir, mujhe ye to nahi pata ki mai kaisa khana banata hu, par bana ke logo ko family ko khila ke khushi bahut milti hai,
Kya mai is instinct ke sath, kuch khilane pilane ki buisness me aasakta hu kya
Wow looking so tasty ❤❤❤❤
Very nice recipe and very tasty recipie chef ❤
hello sir.....wow aaj ki tasty kaju paner makhana ki recipe......maza hi aa gya ,pure ghee m bni h ,kya swad aaya hoga.sirjee aaj apne gravy bhi apni shirt s bilkul matching bnai h.....silky yummm,delicious....recipe di h apne sir.....thanku .....fir s chidhakr khaye ......
Chef, aapko kaise samajha ku main yahi recipe chahti thi this time❤❤❤
yummmmyyyyyyy.....good recipe guru ji...ab to navratri k baad yahi banaungi 🤤😂😂
Yeah ryt. Pls do some air fryer recipe also Ranveer sir. 1-2 in a week/15 days
Sach me bam ❤🎉
One of my favourite song .😊
Yummy....😋
Recipe is very Nice😊 one thing more the colour of gravy perfectly match your shirt friend😎 and yellow colour really suits you very much🤩
Wav Delicious Dish dikh rahi hai👌 shirt bhi maching hai... 👍🏻
You should really do live stream someday!! Bate karte karte khana bana payenge aap bohot accha lagega
Awesome 👌👌
Ohhh me aaj hi soch rahi thi kaju makhane ki recipe or aap ne share kar di 🤭 thanks mr.brar❤🙈🤗
Request: Can you show recipes of flavoured roasted makhana such as Pudina, Peri peri, cheese and so on
Wow
So good 👌🏻
Sir you are amazing i want to meet you sir ❤❤
Thanku chef❤❤
Ranveer sir please upload the recipe of egg lababdar and bengali dum aloo also 🙏 . All recipes which you make are incredible 😊
Majaa aa gaya 😊
Majedar recipe 👌Nadru ka uses bata dete to our acha lagta
Sir i follow you since 3 years please give us some pickles recipe like amla and lehsun ka achar
Khana pakana A++ and story telling A+++++++
Hello chef. Yummy yummy dish
Kya baat hai ❤ लचक 😊👍makhana history se fir ek baar Kashmir, दल zeel mai chale gaye 😊❤🙏🏻
🙏🙏सर, मैं आपकी epic channel परभी recipi देखता हूं. आप जो pital के बर्तन use करते है मैने भी लाया है. आपके recipi बहुत easy होती है. मैं सिख रहा हूं अभि इस उमरमे above 53🤩 बहोत मजा आता है थँक्स 🌹🌹🤩
Wow🤔💞😋🥰
Nice sir 🙏
Nice 😋
The “কোথায়” (kothye)💙😋 we Bengalis have heart in it
Yummy 😋🤤
I'm Oishi,so much❤❤❤ from Tangail, Bangladesh ❤❤❤❤❤❤❤