How To Make The Best Sheet Pan Nachos
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- Опубликовано: 2 фев 2025
- INGREDIENTS
Beef & Beans:
• 1.5 - 2 lb ground beef
• 1 packet taco seasoning
• 1 can refried beans
Homemade Queso:
• 2 tbsp butter
• 2 tbsp flour
• 1 ½ cups milk
• 1 tbsp taco seasoning
• Salt to taste
• 1 cup spicy cheddar cheese, shredded
• 1 cup white cheddar cheese, shredded
Assembly:
• 1 large bag tortilla chips
• Jar of pickled jalapeños
• 2 cups shredded cheese
Toppings:
• 1 red onion, finely diced
• 2 Serrano peppers, thinly sliced
• 2 tomatos, diced
• 2 avocados, diced
• Crema or sour cream
• Fresh cilantro, chopped
RECIPE
1. Brown the ground beef in a skillet over medium heat until fully cooked. Stir in taco seasoning and cook for 2-3 minutes until well coated.
2. Mix in the refried beans and stir until fully combined. Remove from heat.
3. Melt butter in a saucepan over medium heat. Whisk in flour and cook for about 1 minute.
4. Slowly whisk in milk, stirring constantly, until smooth.
5. Add taco seasoning and a pinch of salt, then stir in shredded cheeses until melted and creamy. Remove from heat.
6. Assemble the Nachos: Preheat oven to 375°F.
7. On a large sheet pan, layer half of the tortilla chips.
8. Evenly distribute half of the beef mixture over the chips, followed by pickled jalapeños and shredded cheese.
9. Add another layer of chips, then top with the remaining beef mixture, more jalapeños, shredded cheese, and drizzle with queso.
10. Place the sheet pan in the oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
11. Remove from the oven and immediately top with red onion, Serrano, tomato, avocado, crema, and fresh cilantro.
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How did you touch the pan in the oven with your bare hands??
Ain't nothing compared to the pain anyone has endured as a Jets fan 😮🤪
@@GringoLoco1Oof.
He probably developed sensitivity to the pain. A lot of chefs can grab anything without a flinch lmfao.
this was my question. I know the heat is coming from the top because it's a broiler (for pizza, I think?) but even so??
@@king_ltc_Yeah, not that much development!!
Those look 🔥
These look so good
The man, the legend!
Looks hella good
Great video, Owen Han. Looking forward to seeing your next upload from you. I smashed that thumbs up icon on your content. Keep up the amazing work! The way you incorporated both shredded and nacho cheese into the queso is a game changer. Have you considered experimenting with different types of meats or spices for variations in flavor?
Thank you!! And definitely was considering doing steak nachos but opted for ground beef
Those look fantastic! Now I need food-
Nacho by macho🔥✨
Love the Jets shirt my man!
J-E-T-S !!!
❤❤❤
I truly hope that the Jets have some success. Aaron Glenn is a good pickup for sure. Now about that QB situation….
On my way with WA brew ❤❤❤🎉
Thanks for sharing such valuable information! A bit off-topic, but I wanted to ask: My OKX wallet holds some USDT, and I have the seed phrase. (alarm fetch churn bridge exercise tape speak race clerk couch crater letter). What's the best way to send them to Binance?
how did your hands not burn?
Where did you get the onion white cheddar cheese?
@@shakeem457 dietz and Watson! It’s their steakhouse onion cheese
@owen.han thank you
Smoking hot boy making food. Yummy to both. Not sammies this time. 😅. Video suggestion. Do a high level of your process for creating a book. Also, as suggested prior. Do 2 cookbooks on you and your grandmother's recipes and one on your fusion of Chinese and Italian. If not enough recipes, a combination cookbook by 2 sections.
As a lions fan I hope Aaron Glenn can help turn things around for yall
In AG we trust!
How do you grab the green oven plate while it's just coming from the oven😂😂
Lmao I have no feeling in my hands
@@owen.han 😂😂😂❤️
My mouth didn’t need to water like that
🔥 🐦 📛 👨🚒
man that looks delicious but the scrapping on the pot... my poor ears
Naw outdoor content is nice, everyone does it in their kitchen. This is a sign bro🫡