I so love riza's thought process. She is so desi girl in heart with no tantrums. Always looks forward to fix things rather than buying stuffs unnecessarily.nice upbringing 🙏🏻
Clean nose ring area with dettol or any antiseptic liquid diluted in water, dry and apply coconut 🥥 oil and turn the nose ring. In Shaa ALLAH it will get better
*मुसलमान धर्म का रहस्य* कुरआन की सूरत फुरकानि 18 आयत 60-82 में कुरआन ज्ञान दाता ने मुहम्मद जी को बताया कि हज़रत मूसा को ज्ञान प्राप्ति के लिए मैंने अल-खिद्र के पास भेजा। साथ ही सूरत फुरकानि 25 आयत 52-59 में कुरआन ज्ञान देने वाला खुदा कहता कि जिस खुदा ने सम्पूर्ण सृष्टि की रचना की उसका नाम कबीर है, उसकी खबर किसी बाख़बर संत से पूछो। इससे स्पष्ट है कि यदि आसमानी किताब तौरेत, जबूर, इंजिल, क़ुरान में अल-खिद्र वाला सम्पूर्ण ज्ञान होता, तो कुरआन ज्ञानदाता हज़रत मुहम्मद को बाख़बर के लिए संकेत नहीं करता।
Along with a steaming hot makki roti and a dollop of butter or ghee this recipe is a yummy and lip smacking treat in winters. A mix of palak, bathua and sarson, pressure cooked and prepared in a host of spices, makes this a healthy winter treat. You can serve gud or jaggery as an accompaniment along with this dish. Add extra ghee for more taste. Total Cook Time2 hrs 20 mins Prep Time10 mins Cook Time2 hrs 10 mins Recipe Servings4 Medium Ingredients of Sarson Ka Saag Aur Makki Ki Roti For Saag: 750 gms sarson saag 250 gms palak saag 250 gms bathua saag 2 cups water with a pinch of salt 1 1/2 cup makki atta 4 Green chilli 25 gms ginger 2 Onions 6 Garlic cloves 100 gms ghee 1/2 tsp red pepper powder 1/2 tsp garam masala 1/2 tsp coriander powder For Makki ki Roti: 1/2 kg makki Atta Water (for kneading) Ghee (for frying) How to Make Sarson Ka Saag Aur Makki Ki Roti Prepare the Saag: 1. Add the three saags, salt and water into pressure cooker & cook over low heat for 1 1/2 hours. 2. Squeeze out saag and keep saag water aside. Mash saag in the cooker until coarsely ground, and add makki atta and stir. 3. Put back saag water and a little fresh water & boil over slow fire. 4. Add green chillies & ginger & cook till saag gets thick. 5. For tadka, add chopped onions, ginger, garlic, red pepper powder; garam masala, dhania & saute until onions are light brown. 6. Mix into saag & garnish with julienne of ginger fried in ghee. Prepare Makki ki Roti: 1. Knead the makki atta until it becomes a ball, add atta to dry it & knead. 2. Heat the tava and add a little ghee so that it does not stick. 3. Make round shapes of makki roti on chakla & carefully transfer to the tava. 4. Cook with ghee till golden brown. 5. Serve with hot sarson da saag and gur and white butter. Key Ingredients: sarson saag, palak saag, bathua saag, water with a pinch of salt, makki atta, Green chilli, ginger, Onions, Garlic cloves, ghee, red pepper powder, garam masala, coriander powder, makki Atta, Water (for kneading), Ghee (for frying)
धर्म को मानने की स्वतंत्रता। क़ुरान मजीद, सूर: यूनुस 10 आयत 99 :- हे मुहम्मद, तू किसी को मुसलमान बनने के लिए मजबूर नहीं करना। अल्लाह के हुक्म बिना कोई इमान नहीं ला सकता।
Clean nose ring area with dettol or any antiseptic liquid diluted in water, after that apply vaseline or coconut oil and wear nose ring. Inshallah it will get better ❤️🩹
Sarso ka saag methi ka saag thora sa sirf khusboo ke liye bathoowa . Palak saag ye sab kaat kr milakr .. or fir masala daalna h ye sab . gota sarso or mircha lahsoon adrak. Pis kr daal dege or khoob pakana h or gala dena h or fir sukhana h or fir uske baad.... jab sukh jayega tab sukha.mircha or sarso se chhaukha laga dena .... Ha ... Tab khaiyega bhut hi tasty hota h.... ❤️
1. 400 g - wheat flour 2. 4 - big mooli (radish) 3. 10 to 12 tbsp - ghee 4. sufficient water to make dough 5. 2 tbsp - finely chopped coriander leaves 6. 2 to 3 - green chillies 7. 1 1/2tsp - cumin seeds 8. 2 tsp - chillie powder 9. salt to taste Method 1. Make a semi soft dough by mixing wheat flour, some salt and sufficient water. 2. Cover and keep aside for 20-30 minutes. 3. Grate the mooli. Smear salt to taste. 4. Keep aside for about 20 minutes. 5. Squeeze out the water completely. 6. Add finely chopped coriander leaves, green chillies, cumin seeds and red chilly powder. 7. Mix well. Divide the dough into equal portions. 8. Roll out a peda into a small chapatti. Apply ghee on it. 9. Place about 1 to 1% tbsp of the grated mooli mixture in the center of the chapatti. 10. Gather the outer edges. 11. Dip into flour and lightly roll it out into a slightly thick paratha. 12. Roast on a pre-heated tava on a medium flame till both sides are golden, applying ghee (app. 1 tsp) when turning the sides.
कुरान शरीफ के अनुसार अल्लाह साकार है जबकि मुसलमान भाई कहते हैं कि अल्लाह बेचून (निराकार) है। फिर यह भी कहते हैं कि खुदा सातवें आसमान पर तख्त (सिंहासन) पर बैठा है। जब सिंहासन पर बैठाहै तो वह साकार मानव समान हैI
Being a Chef, and your loyal viewer, I want to share you Sarson Ka Saag Recipe: Ingredients: Sarson Leaves 700 Gms Bathua Leaves 150 Gms Methi Leave 150 Gms Jaggery (Gud) 30 Gms Makke ke Atta 50 Gms Chopped Garlic 20 Gms Chopped Ginger 20 Gms Chopped Green Chilly 50 Gms Desi Ghi 50 ML Method: Boiled all leaves together with very little water, and drain out access water, now pour ghee in kadhai, add chopped Onion, Ginger, Garlic, Chilly then add boiled saag into the kadhai and mash it properly and add jaggery (gud) and makke ka atta. Cook it for sometime. Now its ready to eat 😁
For 1 kg sarson, u need ek gaddi bathua, vek gaddi palak.. Or ek kg sarson Teenon ko baarik kaat kar kuch lahsun ki kaliyan Or hari mirch daalkar namak dalke boil kar lein... Uske baad makki ka aata 1 se 2 spoon daalke mix karein.. Halka sa blender se saag ko blend kar lein...
Riza Rehan ko tuition laga diye?? Par aapki bhabhi to keh rahi thi byjus main Riza ko tution mein daalegi aur itna acha promotion bhi kiya byjus ka...jab dalna hi nhi tha to phaltu promotion kiya hi kyu
Long time waiting for this recipe... Looks so yummy.. will try... Saba u speak the way is so kindly...such a bless ❤️ heart...u treat whole family is no word for express....love u❤️.keep smile always 😊
I'll try tomorrow your recipe....... Inshallah 👍 saba appi and I am very excited to see your vlogs........ Allah aapko aur aapki family ko hamesha khush rakhen..... Ameen
Cooking Time Dakkan Me Jo Warm Water Hota Hain...Boh Nose Area Me Lagaye...and Nose Ring Ander Dalneke Wakt Oil Use Kije Pehla....In Sha Allah...Tik Hojayega...
I think the last sweet you ate was Mysore pak :) Mysore is a place in Karnataka. It is Karnataka's famous sweet made out of ghee, sugar and besan:) lots of love from Karnataka :)
Congratulations on your car 🚘 Saba The sweet you ate is Mysore pak, which originated in Mysore. Chennai’s Sri Krishna sweet shop’s mysore pak is lip smacking 😋😋
Saba the way you treat everyone is so so appreciable 👏👏you speak to everyone with some much of kindness . And the way you meet with your subscribers are so so good 😍👏💞❤️
वही मुहम्मद वही महादेव, वही आदम वही ब्रह्मा। दास गरीब दूसरा कोई नहीं, देख आपने घरमा।। बाबा आदम, श्री ब्रह्मा जी के लोक से आये थे और हजरत मुहम्मद, श्री शिव जी के लोक से आये थे क्योंकि मानव जन्म में की गई भक्ति साधना अनुसार वो प्राणी तीनों देवताओं (श्री ब्रह्मा, श्री विष्णु, श्री शिव) के लोकों में बारी-बारी से जाता है और पुण्य क्षीण होने के बाद पुनः पृथ्वी पर संस्कारवश जन्म लेता है।
Saba apply mustard oil on ur nose, heat the oil along with some leaves of neem & then apply on nose inside & outside. Oil must be lit bit warm when u apply on nose . Use this twice a day . Ur nose will b perfect in one week.
Ek Chamch Mustard oil thoda sa garam krke usme 3-4pinch turmeric powder daal k cotton se lgaye thoda sek de nose ko aage under lgaye thik ho jaiga pyari saba🥰
Add some turmeric to cooking oil and apply lukewarm with cotton 5 to six times a day and when u apply try to move ur nose pin slowly inshaallah it will heal soon...saba very effective remedy....
Masha Allah Masha Allah ❤️❤️ Evil Eyes Off May Allah Protect Your Family From Evil Eyes And May This Bond Remain Forever Ameen summa Ameen.. Lots of love from Pakistan 🇵🇰💚
Assalamu alikum ammi or saba di....i like the recipe and ammi's sweet moment with beti khala.. I badly miss sara, naza khala specially naza khala's funny smile ☹️ ghar bohot zada chun chan lagraha ha... Without sara or naza khala khush rahiye hamisha.. God Bless u or exited for the tomorrow vlog.... 💜 love u saba dii. I can't explain how much i loves your vlogs saba dii*.STAY healthy,STAY safe * best wishesh... ♥♥
Aap apne nose par shabnam lagaiye subah ke wakt bilkul thik ho jaaega inshaallah . raat me Jo shabnam girti hai ghaas k ooper wahi , every day lagana jaldi thik ho jaega ❤💕@nafishasflavour #nafishasflavour
Shag k liye sabse phle usko dho kr barik kat le or usme thoda sa palk dale fir kukar m pani rkh kr grma krk shag dale de or 30 mint pkaye or fir usme thode re kacce cawal dal de or fir 30 mint bkaye jab aache se gal jaye to usko mikser m dal kr barik kr de
Assalamualaikum saba appi.🥰 Imagine getting Heart touching from saba .😘 Yummy and tasty recipe.😋 I love and wait for your vlogs best vlogger.😍 And congratulations for new car.💖
Saba u r a v nicee humanbeing ... u r really working v hard to learn & execute so so many things with perfection ... Ammi , Amma , Beti Khalla r v happy while sharing their throwback memories 🤭😀 these memories are always v dear n pleasing ... IBRAHIM FAMILY is so loving... Saba u can try BETNOVATTE - N skin cream for ur nose... it's an excellent skin cream for all types of skin problems including rashes ... niceee Vlog as always... I am always happy n smiling while watching ur Vlogs.. they r a dose of happiness n positivity .. God Bless All Of You 🙂⚘⚘ Ammi - Saba ... sarson ka saag🥬 banaane k liye ... Sarson leafs , palak aur bathua , thoda sa adrak , green chillies .. in sabhi ko sath mein boil kar le ( ratio kuch aisa hona chahiye ... sarson - 1 part ... palak - 1/2th part ... bathua - 1/4 th part ...) 2 se 3 whistle aane k baad ...slow gas par bana le around 40 - 50 minutes .. jitna zyada cook karenge , utna accha banega ... boil hone k baad us mein thoda makki ka atta aur thoda sa gudd daal kar mix karte huae around 10 minutes open flame par cook kar le ... thoda thanda karke mixer mein grind kar le ... desi ghee mein hing, tamaatar , pyaz , garlic , adrak ko saute kar le ( jaise dal ka tadka banta hai ) saag mein add kar le ... upper se thoda homemade white butter garnishing k liye add kar de ... saag is ready to be served.. enjoy it with makki ki rotti , bajre ki rotti , laccha paranthas , rice... jo bhi mann ho khane ka n dnt forget to enjoy fresh green chillies with it ... I hope ki saag bahut pasand ayega aap sabhi ko 👍✌🙏🙂⚘⚘
Chana or palak barik kat karle phir use kokar me dale phir usme aad Karo adrak lehsan koot ke or zeera hari mirch or namak thoda sa pani phir 3 se 4 siti laga de
Musalman Nahi Samjhe Gyan Quran बाईबल तथा कुरआन का ज्ञानदाता एक है‘‘ जिस अल्लाह ने ’’कुरआन‘‘ का पवित्र ज्ञान हजरत मुहम्मद पर उतारा। उसी ने पाक ’’जबूर‘‘ का ज्ञान हजरत दाऊद पर, पाक ’’तौरेत‘‘ का ज्ञान हजरत मूसा पर तथा पाक ’’इंजिल‘‘ का ज्ञान हजरत ईसा पर उतारा था। इन सबका एक ही अल्लाह है। - बाख़बर संत रामपाल जी महाराज
वही मुहम्मद वही महादेव, वही आदम वही ब्रह्मा। दास गरीब दूसरा कोई नहीं, देख आपने घरमा।। बाबा आदम, श्री ब्रह्मा जी के लोक से आये थे और हजरत मुहम्मद, श्री शिव जी के लोक से आये थे क्योंकि मानव जन्म में की गई भक्ति साधना अनुसार वो प्राणी तीनों देवताओं (श्री ब्रह्मा, श्री विष्णु, श्री शिव) के लोकों में बारी-बारी से जाता है और पुण्य क्षीण होने के बाद पुनः पृथ्वी पर संस्कारवश जन्म लेता है।
Haldi or ghee lgao ghee me thodi haldi mix kro or use halka garam kro fir cotton se usko lagao sham ke time 2 se 3 baar lagao bhot jaldi thik ho jayega
Makko ke atta mein 3 to 4 spoon wheat ata , ajwain pinch, pinch salt, methi fresh 2 tbls, and use luke warm water to kead dough dough thoda soft hona chaiye...check it out will really come out well choti choti roti. And desi ghee se talna tawa pe
Lovely, I'm missing my Ma more seeing this vlog, away from home 2years... You all are so down to earth and Ammi sounds so kind hearted.. keep smiling always like this..
Thank u Saba, Ammi and khala for amazing recipe I cooked it today and it came out awesome . Thanks a ton 🤗🤗 god bless you all. Pass on my regards to everyone in ur family🤗🤗
Sarson, bathua, palak, ar thodi methi dalkr pressure cooker m usme urad ki dal thodi ek mutthi si ar hari mirch dalkr siti lgaye use ghote se acche se ghot le fr alg Pan m sarson Tel dalkr usme jeera lal sukhi mirch se tadka lgaye fr ghee dalkr khaye
Congratulations Saba di and family reaction priceless and specially amma reaction we have miss Sara and khala in the vlog 💝💝 Imagine getting hearts from Saba di 💝💝
कुरान शरीफ के अनुसार अल्लाह साकार है जबकि मुसलमान भाई कहते हैं कि अल्लाह बेचून (निराकार) है। फिर यह भी कहते हैं कि खुदा सातवें आसमान पर तख्त (सिंहासन) पर बैठा है। जब सिंहासन पर बैठाहै तो वह साकार मानव समान हैI
Asalmoalikum all family aap ek kaam kre deshi ghee ko sapoon me daal ke garm kre usme thodi haldi Dale gunguna krke usko nose pe shek kre do teen din agye alhamdulillah thik ho jayega ❤️❤️❤️❤️
Sarso palak bathua sb 1 1gaddhi lo saf kro barik cat kro usmy harri mirch dal kr ublny ky ley rakh do cooker my fir 5 6siti ky bad usko pice lo fir khub sara pyaz or lehsun bhun lo fir timater dal kr msala bnao salt dalo thor makki ka atta mtlb 2 3 spoon dallo achy sy jb tk oil na chod dy bnao msala fir sara sag dal do or fir usky bad jitna pkaogy utna swad mai poona pujab sy hu yeh hmari shpecal recipi h asye hi bnao boht acha bnyga
First remove nose ring Then take water in bowl and add sone drops of Dettol , take cotton and deep it into the diluted water and then take another bowl add some coconut oil and some turmeric powder and mix it will and then apply to the nose area from were blood is coming apply with ear buds ( continue the process up to 3,4 days and definately you will get results of it ) it's my personal experience ❤️
Luv ur methi chicken, ur were asking for saag recipe. 1 kg sarson ka saag(moti dandi wala)+250gm paalak+ 250gm bathua wash kar ke, hari mirchi+Giinger+garlic daal kar pressure cook kar lo. Phir handy se grind kar lo. aur jab bhi khana ho ghee ya refiend me pyaaz, tamater ka tadka laga lo. thats it. Luv ur vlogs....
Assalam alaikum saba...mughe aap ka vlog bahut pasand hai...aap bhi meri family ki tarah hai...pata hai aapko maine to kuch din pehle khwab me bhi aap ki poori family ke saath apna time spend kiya ..soch ker bahut hasi aa rahi hai..aisa lag raha tha ki bilkul real me aap aur aap ki ammi sab log mere saath hai..
Saba saag ko boil karain phr thanda kar k saag ko grand karo phr lasan ko frai thora brown hojai to saag ko add karo phr us main kuti laal mirch thori haldi or tomater dalo thori imli ko bego k rakho or us main thora sukha aata dalo imli k pani main phr nechor k saag main dalo oil hari mirch dalo jab oil uper aajai to uske uper desi gee spoon dalna phr tayar saag
Saba di gold ka nose ring pehenlo or use spirit (doc jissmain wound area saf kartehain ) se saf karo Dettol bhi use karskteho neosprin nam ka ek tub atahain ussse ghab jaldi sukh jata hain use 3 time use karo 4din main batana
Hii i am satinder jeet kaur..aap saag phoch rahe the Saag le aao mithi nd palak nd bathuaaaa le aana jitna aapko bnan hai Aur jb banao toh inko ubaalne ke time par isme 2 pyaz ,mirchi,2 tamatar,lahusan daal dena phir half n hrs tk sitiii laga dena Uske bad isko grinder se makke ka aata daal kar grinder kar dena aur sath hi isme adrak lahusan ka paste daal dena Thodi der pakaa na gas par phir isme pyaz,hari mirchi ,tamatar,lahusan ka takda laga dena.. Aur phir desi ghee yaaa makhan faal kar khana😋😋😋😋
I so love riza's thought process. She is so desi girl in heart with no tantrums. Always looks forward to fix things rather than buying stuffs unnecessarily.nice upbringing 🙏🏻
ruclips.net/video/nPQp3sXUlh0/видео.html😊
Yes 🤗 Masha Allah
❤👩⚕
Kabir is superme god
ruclips.net/video/aTKnUUIShLc/видео.html 🙏
Clean nose ring area with dettol or any antiseptic liquid diluted in water, dry and apply coconut 🥥 oil and turn the nose ring. In Shaa ALLAH it will get better
ruclips.net/video/Ib8NOoppEU8/видео.html
مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
If the nose ring gets inside, and it's like skin upon it then what should we do
ruclips.net/user/shortsmBKqwzpr-F8?feature=share
*मुसलमान धर्म का रहस्य*
कुरआन की सूरत फुरकानि 18 आयत 60-82 में कुरआन ज्ञान दाता ने मुहम्मद जी को बताया कि हज़रत मूसा को ज्ञान प्राप्ति के लिए मैंने अल-खिद्र के पास भेजा।
साथ ही सूरत फुरकानि 25 आयत 52-59 में कुरआन ज्ञान देने वाला खुदा कहता कि जिस खुदा ने सम्पूर्ण सृष्टि की रचना की उसका नाम कबीर है, उसकी खबर किसी बाख़बर संत से पूछो।
इससे स्पष्ट है कि यदि आसमानी किताब तौरेत, जबूर, इंजिल, क़ुरान में अल-खिद्र वाला सम्पूर्ण ज्ञान होता, तो कुरआन ज्ञानदाता हज़रत मुहम्मद को बाख़बर के लिए संकेत नहीं करता।
ruclips.net/video/Cb0cuZLH_DQ/видео.html
Mumbai me is age me khudka flat🏬 plus fortuner car🚘 mashallah saba,so proud of u😘😘😘
ruclips.net/video/aTKnUUIShLc/видео.html 🙏
Please support
Yehe me sochti hn k itna sb kesy krti han yar ye itni income kahan sy
Hii Saba aap nose mein coconut oil aur namak Garam Karle lagao inshallah jaldi think ho jayega
Along with a steaming hot makki roti and a dollop of butter or ghee this recipe is a yummy and lip smacking treat in winters. A mix of palak, bathua and sarson, pressure cooked and prepared in a host of spices, makes this a healthy winter treat. You can serve gud or jaggery as an accompaniment along with this dish. Add extra ghee for more taste.
Total Cook Time2 hrs 20 mins
Prep Time10 mins
Cook Time2 hrs 10 mins
Recipe Servings4
Medium
Ingredients of Sarson Ka Saag Aur Makki Ki Roti
For Saag:
750 gms sarson saag
250 gms palak saag
250 gms bathua saag
2 cups water with a pinch of salt
1 1/2 cup makki atta
4 Green chilli
25 gms ginger
2 Onions
6 Garlic cloves
100 gms ghee
1/2 tsp red pepper powder
1/2 tsp garam masala
1/2 tsp coriander powder
For Makki ki Roti:
1/2 kg makki Atta
Water (for kneading)
Ghee (for frying)
How to Make Sarson Ka Saag Aur Makki Ki Roti
Prepare the Saag:
1.
Add the three saags, salt and water into pressure cooker & cook over low heat for 1 1/2 hours.
2.
Squeeze out saag and keep saag water aside. Mash saag in the cooker until coarsely ground, and add makki atta and stir.
3.
Put back saag water and a little fresh water & boil over slow fire.
4.
Add green chillies & ginger & cook till saag gets thick.
5.
For tadka, add chopped onions, ginger, garlic, red pepper powder; garam masala, dhania & saute until onions are light brown.
6.
Mix into saag & garnish with julienne of ginger fried in ghee.
Prepare Makki ki Roti:
1.
Knead the makki atta until it becomes a ball, add atta to dry it & knead.
2.
Heat the tava and add a little ghee so that it does not stick.
3.
Make round shapes of makki roti on chakla & carefully transfer to the tava.
4.
Cook with ghee till golden brown.
5.
Serve with hot sarson da saag and gur and white butter.
Key Ingredients: sarson saag, palak saag, bathua saag, water with a pinch of salt, makki atta, Green chilli, ginger, Onions, Garlic cloves, ghee, red pepper powder, garam masala, coriander powder, makki Atta, Water (for kneading), Ghee (for frying)
धर्म को मानने की स्वतंत्रता।
क़ुरान मजीद, सूर: यूनुस 10 आयत 99 :- हे मुहम्मद, तू किसी को मुसलमान बनने के लिए मजबूर नहीं करना। अल्लाह के हुक्म बिना कोई इमान नहीं ला सकता।
Join me 😔
Phaltu recipe share Kiya kuch heart nhi mila lol🤣
Ye kabhi khaya na huga
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Har koi heart ke liye karta kaam kise ki madad ke liye bhi karte hain
ammi saying "instagram pe tag karrein" is pure love and innocence !!!
Right
❤❤
@@ranchimedicocity1731 😊☺😍😘💚💙❤
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Clean nose ring area with dettol or any antiseptic liquid diluted in water, after that apply vaseline or coconut oil and wear nose ring. Inshallah it will get better ❤️🩹
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@@naseemaslittleworld 🤕🤕🤕🤕😭😭😭
😰😭😭😭😭😭🙏
Sarso ka saag methi ka saag thora sa sirf khusboo ke liye bathoowa . Palak saag ye sab kaat kr milakr .. or fir masala daalna h ye sab . gota sarso or mircha lahsoon adrak. Pis kr daal dege or khoob pakana h or gala dena h or fir sukhana h or fir uske baad.... jab sukh jayega tab sukha.mircha or sarso se chhaukha laga dena .... Ha ... Tab khaiyega bhut hi tasty hota h.... ❤️
1. 400 g - wheat flour
2. 4 - big mooli (radish)
3. 10 to 12 tbsp - ghee
4. sufficient water to make dough
5. 2 tbsp - finely chopped coriander leaves
6. 2 to 3 - green chillies
7. 1 1/2tsp - cumin seeds
8. 2 tsp - chillie powder
9. salt to taste
Method
1. Make a semi soft dough by mixing wheat flour, some salt and sufficient water.
2. Cover and keep aside for 20-30 minutes.
3. Grate the mooli. Smear salt to taste.
4. Keep aside for about 20 minutes.
5. Squeeze out the water completely.
6. Add finely chopped coriander leaves, green chillies, cumin seeds and red chilly powder.
7. Mix well. Divide the dough into equal portions.
8. Roll out a peda into a small chapatti. Apply ghee on it.
9. Place about 1 to 1% tbsp of the grated mooli mixture in the center of the chapatti.
10. Gather the outer edges.
11. Dip into flour and lightly roll it out into a slightly thick paratha.
12. Roast on a pre-heated tava on a medium flame till both sides are golden, applying ghee (app. 1 tsp) when turning the sides.
Thank you so much 💖
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कुरान शरीफ के अनुसार अल्लाह साकार है जबकि मुसलमान भाई कहते हैं कि अल्लाह बेचून (निराकार) है। फिर यह भी कहते हैं कि खुदा सातवें आसमान पर तख्त (सिंहासन) पर बैठा है। जब सिंहासन पर बैठाहै तो वह साकार मानव समान हैI
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Mehti chicken looks yummy 💯
Hum bhi humesha methi k parathe banakar khate h breakfast mei...Bohut maje k lagte hai 😍
Being a Chef, and your loyal viewer, I want to share you Sarson Ka Saag Recipe:
Ingredients:
Sarson Leaves 700 Gms
Bathua Leaves 150 Gms
Methi Leave 150 Gms
Jaggery (Gud) 30 Gms
Makke ke Atta 50 Gms
Chopped Garlic 20 Gms
Chopped Ginger 20 Gms
Chopped Green Chilly 50 Gms
Desi Ghi 50 ML
Method:
Boiled all leaves together with very little water, and drain out access water, now pour ghee in kadhai, add chopped Onion, Ginger, Garlic, Chilly then add boiled saag into the kadhai and mash it properly and add jaggery (gud) and makke ka atta. Cook it for sometime.
Now its ready to eat 😁
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Mustard oil ko garm karke lagao nose pe jald se jald theek ho jayega saba
Ma'sha'allah in just 35minsss..u got 107k
Isn't it amazing? Sabaa
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مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
Yes
For 1 kg sarson, u need ek gaddi bathua, vek gaddi palak.. Or ek kg sarson Teenon ko baarik kaat kar kuch lahsun ki kaliyan Or hari mirch daalkar namak dalke boil kar lein... Uske baad makki ka aata 1 se 2 spoon daalke mix karein.. Halka sa blender se saag ko blend kar lein...
Ye resepi galat h
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17:07 That smile on Amma face after wearing your Dupatta gift that stole my heart very perisious moment ♥️❤️ I love Amma ❤️🌹
Pyaz ko achi trah jla k andar sarsoo ka oil mix kr k luke warm lgao toh nose bht jldi theek ho jye ga InshAllah bht helpful h
Riza Rehan ko tuition laga diye?? Par aapki bhabhi to keh rahi thi byjus main Riza ko tution mein daalegi aur itna acha promotion bhi kiya byjus ka...jab dalna hi nhi tha to phaltu promotion kiya hi kyu
Long time waiting for this recipe...
Looks so yummy.. will try... Saba u speak the way is so kindly...such a bless ❤️ heart...u treat whole family is no word for express....love u❤️.keep smile always 😊
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वर्तमान समय में पूर्ण गुरु संत रामपाल जी महाराज है। मांस खाना अल्लाह का आदेश नहीं है।
@@naseemaslittleworld 👌👌👌🥰🥰
@@naseemaslittleworld 👌👌👌🥰🥰
I'll try tomorrow your recipe....... Inshallah 👍 saba appi and I am very excited to see your vlogs........ Allah aapko aur aapki family ko hamesha khush rakhen..... Ameen
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مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
Cooking Time Dakkan Me Jo Warm Water Hota Hain...Boh Nose Area Me Lagaye...and Nose Ring Ander Dalneke Wakt Oil Use Kije Pehla....In Sha Allah...Tik Hojayega...
MASHA ALLAH ❤️ GOOD WORK 👍 NICE SHARING ❤️ NICE VLOG 👌 GOD BLESS YOU SABA ❤️ LOTS OF LOVE FROM PAKISTAN ❤️
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Saba, you try Elocon ointment over piercing. And put surgical steel nosepin so that it doesn't react. Dermat recommended. 100% recommended..
Yes that helped me too
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I think the last sweet you ate was Mysore pak :) Mysore is a place in Karnataka. It is Karnataka's famous sweet made out of ghee, sugar and besan:) lots of love from Karnataka :)
I’m from Karnataka ckm
I am from Karnataka Mysore
Evn I'm from Karnataka Hassan
I'm from Karnataka Mangalore
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Congratulations on your car 🚘 Saba
The sweet you ate is Mysore pak, which originated in Mysore. Chennai’s Sri Krishna sweet shop’s mysore pak is lip smacking 😋😋
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Saba the way you treat everyone is so so appreciable 👏👏you speak to everyone with some much of kindness . And the way you meet with your subscribers are so so good 😍👏💞❤️
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वही मुहम्मद वही महादेव, वही आदम वही ब्रह्मा।
दास गरीब दूसरा कोई नहीं, देख आपने घरमा।।
बाबा आदम, श्री ब्रह्मा जी के लोक से आये थे और हजरत मुहम्मद, श्री शिव जी के लोक से आये थे क्योंकि मानव जन्म में की गई भक्ति साधना अनुसार वो प्राणी तीनों देवताओं (श्री ब्रह्मा, श्री विष्णु, श्री शिव) के लोकों में बारी-बारी से जाता है और पुण्य क्षीण होने के बाद पुनः पृथ्वी पर संस्कारवश जन्म लेता है।
Join me 😔
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hiii, after pealing t onions put them in water fr sometime... so while cutting it won't hurt your eyes
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Bana k tu dekho
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Masha Allah Masha Allah Allahpaak sab khair karin Aameen Sumaameen 🤲👍🌸
Apply polysporin cream inside too, it will definitely help💕
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MashaAllah ❤️
Saba ap buhttt cute hain mashaAllah
Allah pak ap sab ko khush rkhy Aameen ❤️🇵🇰🇵🇰
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مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
Riza is so real in every vlog frm the beginning.Lots of love and salam to riza and everyone in the family.
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@@superdancerchapter4569 mane v aaj tk kvi cheken nhi dhoya
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مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
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Ek spoon me coconut oil with turmeric mix kar ke usko thoda sa garam karlo then Wo thoda sa warm hone ke baad nose pr apply karlena
Saba apply mustard oil on ur nose, heat the oil along with some leaves of neem & then apply on nose inside & outside. Oil must be lit bit warm when u apply on nose . Use this twice a day . Ur nose will b perfect in one week.
Supreme God kabir
Support me
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Ohhh Allah.. Happiness on my face whn i saw ua vlog 💕
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مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
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Finally wait is over 😍😍
Love to watch your Vlogs ❤️❤️❤️
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@@zubedashaikh938 4thyu6tFML well
@@zubedashaikh938 4thyu6tFML well
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Ek Chamch Mustard oil thoda sa garam krke usme 3-4pinch turmeric powder daal k cotton se lgaye thoda sek de nose ko aage under lgaye thik ho jaiga pyari saba🥰
Add some turmeric to cooking oil and apply lukewarm with cotton 5 to six times a day and when u apply try to move ur nose pin slowly inshaallah it will heal soon...saba very effective remedy....
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The way ammi said Instagram was too cute and innocent....And I love you so much Saba di
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Congratulations Saba for car 🚗....My Allah bless you and protect evil eyes 👀 of.... Ameen 🤲☺️ Sweet 💟 Ibrahim's family 🇵🇰💞🇮🇳 love you guys 😘
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Aapki family kitni khush h mashallah. Muje to meri hi family me koy thik se javab bhi nai deta
May Allah comp your family 🥰 with small steps 👣 of new one 👶❤
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Ameen ❤️
Riza or rehan saba ke kon hai
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@@javeriyashoeb9508 cousin's h ( aunty ke bacche )
I enjoy watching your vlogs saba di😊😀
Huge fan of your ammi🥰🥰
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Ammi is always so enthusiastic to appreciate your hardwork! She is so proud of you,Saba. Beautiful!!
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Dee you are very pretty
Every day I see your video I am very happy
Support us
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Ammi ki ibadat mashaallah ase hi sblog allah ki ibadat krte rahe in sha Allah
That looks so yummy and refreshing! The way you prepared is so wonderful. 🤝stay connected🧡
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Literally i was waiting for your vlog..nd suddenly got notification😆Loved your vlog😍
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Masha Allah Masha Allah ❤️❤️ Evil Eyes Off May Allah Protect Your Family From Evil Eyes And May This Bond Remain Forever Ameen summa Ameen..
Lots of love from Pakistan 🇵🇰💚
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Areeee saba di nose pr ghee me hldi powder dal ke hlka gunguna krke lgao bhooot jldi taiyaar ho jayega😊
Assalamu alikum ammi or saba di....i like the recipe and ammi's sweet moment with beti khala.. I badly miss sara, naza khala specially naza khala's funny smile ☹️ ghar bohot zada chun chan lagraha ha... Without sara or naza khala khush rahiye hamisha.. God Bless u or exited for the tomorrow vlog.... 💜 love u saba dii. I can't explain how much i loves your vlogs saba dii*.STAY healthy,STAY safe * best wishesh... ♥♥
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You're a true inspiration for today's youth!!
Loved your each and every vlog:)
May Allah SWT bless you and your family 🙏
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My version of CHICKEN METHI RECIPE!
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Do join if you like the recipe!
Thank u Saba
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Aap apne nose par shabnam lagaiye subah ke wakt bilkul thik ho jaaega inshaallah . raat me Jo shabnam girti hai ghaas k ooper wahi , every day lagana jaldi thik ho jaega ❤💕@nafishasflavour #nafishasflavour
Congrats new car you are best daughter of the world ammi and Amma reaction so beautiful 😍 god bless you 👍
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Sai bat
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Haldi with ghee .....thoda Laker garm kro....fir cool hone pr cotton se noise pr day m 3 baar lagavo...2 din m theak ho jayega
Lots of love and blessings to you Sba!♥️🙌🏽😇
I love your vlogs... And your family is very lovely especially ammi 🥰 you are my favourite vlogger.
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Shag k liye sabse phle usko dho kr barik kat le or usme thoda sa palk dale fir kukar m pani rkh kr grma krk shag dale de or 30 mint pkaye or fir usme thode re kacce cawal dal de or fir 30 mint bkaye jab aache se gal jaye to usko mikser m dal kr barik kr de
Assalamualaikum saba appi.🥰 Imagine getting Heart touching from saba .😘 Yummy and tasty recipe.😋 I love and wait for your vlogs best vlogger.😍 And congratulations for new car.💖
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Please support
The whole Ibrahim Family is so sweet and nice…..Lots of love ❤️ And congratulations for your new car 🥳
#sharibvlogs
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Saba u r a v nicee humanbeing ... u r really working v hard to learn & execute so so many things with perfection ... Ammi , Amma , Beti Khalla r v happy while sharing their throwback memories 🤭😀 these memories are always v dear n pleasing ... IBRAHIM FAMILY is so loving... Saba u can try BETNOVATTE - N skin cream for ur nose... it's an excellent skin cream for all types of skin problems including rashes ... niceee Vlog as always... I am always happy n smiling while watching ur Vlogs.. they r a dose of happiness n positivity .. God Bless All Of You 🙂⚘⚘
Ammi - Saba ... sarson ka saag🥬 banaane k liye ... Sarson leafs , palak aur bathua , thoda sa adrak , green chillies .. in sabhi ko sath mein boil kar le ( ratio kuch aisa hona chahiye ... sarson - 1 part ... palak - 1/2th part ... bathua - 1/4 th part ...) 2 se 3 whistle aane k baad ...slow gas par bana le around 40 - 50 minutes .. jitna zyada cook karenge , utna accha banega ... boil hone k baad us mein thoda makki ka atta aur thoda sa gudd daal kar mix karte huae around 10 minutes open flame par cook kar le ... thoda thanda karke mixer mein grind kar le ... desi ghee mein hing, tamaatar , pyaz , garlic , adrak ko saute kar le ( jaise dal ka tadka banta hai ) saag mein add kar le ... upper se thoda homemade white butter garnishing k liye add kar de ... saag is ready to be served.. enjoy it with makki ki rotti , bajre ki rotti , laccha paranthas , rice... jo bhi mann ho khane ka n dnt forget to enjoy fresh green chillies with it ... I hope ki saag bahut pasand ayega aap sabhi ko 👍✌🙏🙂⚘⚘
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Hi
Sis
Chana or palak barik kat karle phir use kokar me dale phir usme aad Karo adrak lehsan koot ke or zeera hari mirch or namak thoda sa pani phir 3 se 4 siti laga de
We love to see your vlog ❣️❣️ stay happy like this always.
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مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
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Sweeeeeeeeeet saba..I never miss your vlog, lovely family, nowadays we need this love trust in family inspirational family. Keep it up dear.
Finally wait is over 🤗🥰🥰🥰
Love to watch your vlogs ❤️🥰
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Saba oil ko heat Karna add turmeric in it and cool it and apply on nose. Your nose bump will go . Do it 3times a day
I love the reaction of everyone one but specially Amma reaction and happiness is price less Mashaallah 😘😘😘
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Op
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Ammi is so cute love her reaction.. ❤🤗
Musalman Nahi Samjhe Gyan Quran
बाईबल तथा कुरआन का ज्ञानदाता एक है‘‘
जिस अल्लाह ने ’’कुरआन‘‘ का पवित्र ज्ञान हजरत मुहम्मद पर उतारा। उसी ने पाक ’’जबूर‘‘ का ज्ञान हजरत दाऊद पर, पाक ’’तौरेत‘‘ का ज्ञान हजरत मूसा पर तथा पाक ’’इंजिल‘‘ का ज्ञान हजरत ईसा पर उतारा था।
इन सबका एक ही अल्लाह है।
- बाख़बर संत रामपाल जी महाराज
वही मुहम्मद वही महादेव, वही आदम वही ब्रह्मा।
दास गरीब दूसरा कोई नहीं, देख आपने घरमा।।
बाबा आदम, श्री ब्रह्मा जी के लोक से आये थे और हजरत मुहम्मद, श्री शिव जी के लोक से आये थे क्योंकि मानव जन्म में की गई भक्ति साधना अनुसार वो प्राणी तीनों देवताओं (श्री ब्रह्मा, श्री विष्णु, श्री शिव) के लोकों में बारी-बारी से जाता है और पुण्य क्षीण होने के बाद पुनः पृथ्वी पर संस्कारवश जन्म लेता है।
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Really your family bond is eternal 😍😍😍😍Thank for entertaining us everyday with such amazing vlogs👍🏻👍🏻
Swing oil nose pr lagaye
Haldi or ghee lgao ghee me thodi haldi mix kro or use halka garam kro fir cotton se usko lagao sham ke time 2 se 3 baar lagao bhot jaldi thik ho jayega
The sweet which you are eating is " Mysore Pak" also called as "Mysura" it's yummy made in pure ghee😁
Please support
Congratulations Saba Appi for a new 🚗😍😍
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ruclips.net/video/Ib8NOoppEU8/видео.html
مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
ruclips.net/video/aTKnUUIShLc/видео.html
Methi chicken was yummm🤤🤤 after watching this video I told my mum to make... Saba di share such more recipes ❤
Makko ke atta mein 3 to 4 spoon wheat ata , ajwain pinch, pinch salt, methi fresh 2 tbls, and use luke warm water to kead dough dough thoda soft hona chaiye...check it out will really come out well choti choti roti.
And desi ghee se talna tawa pe
Awesome vlog😍😍😍😍😍
Mashallah Nice Family 🥰🥰🥰🥰🥰
Congratulations🎉🎉🎉🎉🎉🎉 For this 😍😍😍
ruclips.net/video/Ib8NOoppEU8/видео.html
مدینہ منورہ کی زیارت سبحان اللہ نا بھولنے والے حسین مناظر
ruclips.net/video/aTKnUUIShLc/видео.html
Lovely, I'm missing my Ma more seeing this vlog, away from home 2years...
You all are so down to earth and Ammi sounds so kind hearted.. keep smiling always like this..
Thank u Saba, Ammi and khala for amazing recipe I cooked it today and it came out awesome . Thanks a ton 🤗🤗 god bless you all. Pass on my regards to everyone in ur family🤗🤗
ruclips.net/video/wPpZ2X_wxFE/видео.html
Sarson, bathua, palak, ar thodi methi dalkr pressure cooker m usme urad ki dal thodi ek mutthi si ar hari mirch dalkr siti lgaye use ghote se acche se ghot le fr alg Pan m sarson Tel dalkr usme jeera lal sukhi mirch se tadka lgaye fr ghee dalkr khaye
Congratulations Saba di and family reaction priceless and specially amma reaction we have miss Sara and khala in the vlog 💝💝
Imagine getting hearts from Saba di 💝💝
ruclips.net/video/-NTWRSa9v-s/видео.html
कुरान शरीफ के अनुसार अल्लाह साकार है जबकि मुसलमान भाई कहते हैं कि अल्लाह बेचून (निराकार) है। फिर यह भी कहते हैं कि खुदा सातवें आसमान पर तख्त (सिंहासन) पर बैठा है। जब सिंहासन पर बैठाहै तो वह साकार मानव समान हैI
ruclips.net/video/3ExERVaMYUE/видео.html
Ammi is the cutest 🥰❤️
ruclips.net/video/HCESK3UnV-0/видео.html
Mashallah ❤️
you don't like my effort,..🥺
Asalmoalikum all family aap ek kaam kre deshi ghee ko sapoon me daal ke garm kre usme thodi haldi Dale gunguna krke usko nose pe shek kre do teen din agye alhamdulillah thik ho jayega ❤️❤️❤️❤️
Congratulations to everyone who comes in every single second ❤️❤️❤️❤️❤️
Bhut 😋 yummy lag rha h chicken..insha allah zroor try krenge. Congratulations for car 🚗...
Sarso palak bathua sb 1 1gaddhi lo saf kro barik cat kro usmy harri mirch dal kr ublny ky ley rakh do cooker my fir 5 6siti ky bad usko pice lo fir khub sara pyaz or lehsun bhun lo fir timater dal kr msala bnao salt dalo thor makki ka atta mtlb 2 3 spoon dallo achy sy jb tk oil na chod dy bnao msala fir sara sag dal do or fir usky bad jitna pkaogy utna swad mai poona pujab sy hu yeh hmari shpecal recipi h asye hi bnao boht acha bnyga
Hlo di
2: 58 Nakhoon polish 💅 bahut accha laga
Mene pheli baar baar suna surkhi amazing 😍 di
Ap k vlogs boooohat achay hotay hain.... Main ap k vlog ka roz wi8 krti hun... Love you saba❤️
First remove nose ring
Then take water in bowl and add sone drops of Dettol , take cotton and deep it into the diluted water and then take another bowl add some coconut oil and some turmeric powder and mix it will and then apply to the nose area from were blood is coming apply with ear buds ( continue the process up to 3,4 days and definately you will get results of it ) it's my personal experience ❤️
2 gaddi saag 1 gaddi palak 6. Hari mirach 1 glass Pani paka paka kar blend kare phir Pisa hua adrak see bhagare tayyar he
Apki nani amma ko dekh k... mujhe apni nani ammi yd ajati hain mola apki nani ko sehat ata Karen Ameen
Awwwww MashaAllah vo sb log kitne lucky hain ....jo Saba aapi aapse or aapki family se mile 🥺❤️Hum bhi milenge InshaAllaj 🥺🤲
Luv ur methi chicken, ur were asking for saag recipe. 1 kg sarson ka saag(moti dandi wala)+250gm paalak+ 250gm bathua wash kar ke, hari mirchi+Giinger+garlic daal kar pressure cook kar lo. Phir handy se grind kar lo. aur jab bhi khana ho ghee ya refiend me pyaaz, tamater ka tadka laga lo. thats it. Luv ur vlogs....
Ibrahim family ka vlog dekhne ki adat ban gyi h meri . Love your family 💌💌 & congratulations 💐💐
Assalam alaikum saba...mughe aap ka vlog bahut pasand hai...aap bhi meri family ki tarah hai...pata hai aapko maine to kuch din pehle khwab me bhi aap ki poori family ke saath apna time spend kiya ..soch ker bahut hasi aa rahi hai..aisa lag raha tha ki bilkul real me aap aur aap ki ammi sab log mere saath hai..
Kuch tym k liye nose m( neem ki patiya ji stick m lgi hoti h ) wo dry stick dal lo Shi ho jayega mere sath b esa hota tha
Hum wt karte rehte k aap Ka vlog kab aayenga...or itni khushi hoti dekh kar...aisa lagta hum aap k sath hi hai aap k ghar mein...love u saba diiiii❤
Sarso k oil roz thoda nose par lagao aur nose pin ghumao weekly change karo nose pin thik rehga phir khoon aane bhi band hojayge
Saba aap bahut ache ho... Apka behaviour bahut pyaara lgta h...
Apply coconut oil or neem oil everyday 2 or 3 times...apply yaani put drop by drop so dat d oil will seep in slowly
Coconut oil me thodi si Haldi dalke garam krke warm lgao din me 3 bar nose 👃 me andar side bhi bhar bhi insha Allah zaroor better hoga
Saba saag ko boil karain phr thanda kar k saag ko grand karo phr lasan ko frai thora brown hojai to saag ko add karo phr us main kuti laal mirch thori haldi or tomater dalo thori imli ko bego k rakho or us main thora sukha aata dalo imli k pani main phr nechor k saag main dalo oil hari mirch dalo jab oil uper aajai to uske uper desi gee spoon dalna phr tayar saag
Saba di gold ka nose ring pehenlo or use spirit (doc jissmain wound area saf kartehain ) se saf karo Dettol bhi use karskteho neosprin nam ka ek tub atahain ussse ghab jaldi sukh jata hain use 3 time use karo 4din main batana
Hii i am satinder jeet kaur..aap saag phoch rahe the
Saag le aao mithi nd palak nd bathuaaaa le aana jitna aapko bnan hai
Aur jb banao toh inko ubaalne ke time par isme 2 pyaz ,mirchi,2 tamatar,lahusan daal dena phir half n hrs tk sitiii laga dena
Uske bad isko grinder se makke ka aata daal kar grinder kar dena aur sath hi isme adrak lahusan ka paste daal dena
Thodi der pakaa na gas par phir isme pyaz,hari mirchi ,tamatar,lahusan ka takda laga dena..
Aur phir desi ghee yaaa makhan faal kar khana😋😋😋😋