Heavenly Lemon Curd| Unlocking the Secret using the Ninja Soup Maker
HTML-код
- Опубликовано: 24 авг 2024
- How to make the BEST fresh LEMON CURD EVER using the NINJA foodi Soup maker/ hot & cold blender. See how quick and easy this recipe is as I show you how to make restaurant quality lemon curd in the comfort of your own home that will save in jars to use over and over again!
Make sure you head over to Ninja Foodi World Facebook page
Wanting to buy a Ninja product for yourself? Check out my Amazon Store link below
www.amazon.co.uk/shop/1pizza2many
and Ninja affiliate link for the best deals available.
bit.ly/2Wvg7ca
Thanks as always for watching, liking, subscribing and sharing to support the channel.
Cheers everyone
Simon. :-)
Thank you I will try large
hello Mr. thank you for this video ; I wanted to try yhis recipe and I found you with ninja ; wonderful ; I have a lot of ninja at kitchen and never tasted lemon curd and I wish to make my yogurts with this Lemond curd and as you show it is easy . Do you think I can do half because for me it is too much . How many times can I hope this lemon curd can be good ? Sorry for my En ghoulish . Hello from Belgium .
Hi, I've not tried making half a batch, but don't see why not. It will last 7 days in the fridge, longer if you jar it properly.
@@1Pizza2Many thank you very much..
I will follow your other reiped with ninja
Hi great video. What size eggs did you use please?
Medium, would be better with large 😀👍
Is it possible to get this a bit thicker?
Yes. Try adding the eggs in first, then add lemon juice and sugar. It seems to come out thicker in that order.
Also can add an extra egg 🥚.
Thank you. I've only ever made it on the stove. I'll definitely be trying this.
I've seen people make this using the sauce programme on other gadgets. Was there a reason you chose not to use that setting ?
No reason, give it a go. If it works then great stuff 🙂👍
@@1Pizza2Many Hoping I don't end up with sweetened scrambled eggs😊