Never had a salesman give me reasons NOT to buy from them...and I like it! Great detail as always, can make the most mundane of items interesting, top job!
Have had a tefal air fryer for about 3 years. One thing to consider is if you have an oven do you really need an air fryer, I do not have an oven. Manual timers, check you can decrease the time, mine can not decrease so may times end up having to unplug it to stop cooking. Air fryers give off a lot of heat, I live in Thailand so my air fryer lives outside. Maybe be consider buying 2 small ones rather then one big one. One to cook the the chips at one temperature and the other to cook the chicken at other temperature.
I’ve owned that Ninja Foodie Grill (the one furthest to the left) for over a year now and have absolutely loved it. I’ve made rib eye steaks, pork chops, roast veggies, and have heated up lots of frozen chips (fries), and nuggets/chicken strips. 10/10 would recommend
Was it just me that felt a sense of tension mounting as the Morphy Richards tick-tocked away?? I was waiting for the Countdown music to kick in....doo-doo doo-doo doodly doo...doooo.....
Even if the reviews our Gracious Lord Electrical uploads don't get huge views straight off, we and many others who are not yet enlightened may find his wise words about the devices at a later date, when they realise they do need an air fryer or another cordless vacuum cleaner in their life. Praise him!
I have a Ninja Foodi which I swear by! But I decided that, since animal fats aren’t the big bad bogey man they were thought to be, I’ve just bought a deep fat fryer and beef dripping, I’m so looking forward to having the decent chips which I’ve mourned from my childhood! 😊
I have 2, a small one and a big one. Noise is no worse than a normal fan oven, and maybe quieter in fact. My naighbours make more noise, i cannot hear either in fact from the next room. The benefits far out weigh any reason not to buy one, my 4.5ltr £50 tesco airfryer has been amazing, and id highly recommend it, and my new big one at 22ltr is just easier to cook larger things like a decent pizza in 10mins, no warming of the oven. Both save money compared to a large oven, neither is louder, both easier to clean, even without a dishwasher..
I have a Ninja Air Fryer. Once you study and learn what you can cook with this machine you will not live without it. For example no large amounts of oil. Very speedy and healthy. When you cook meats using the correct procedure you will be amazed at how tender the meat becomes after using firstly the pressure cooker and then the air crisp. I find it ideal for me and my wife there may be issues if you have a large family. Before buying study the different types of air fryers. If you are a fried food freak then buy the cheapest one. If like me you like a wide range of food then invest in the top-range Ninja.
This is a good overview. In essence, air friers are just smaller ovens circulating hot air. Therefore, they are most relevant for 1 to 2 person households and everyone who wants to save money on energy. Besides, you really need almost no oil compared to a normal frier. This is healthier and also saves money (current prize: 4 € /1 L). Reheating can be done in it, too. One thing to consider: When you already have an oven, just increase the amount of food you prepare, so you can heat it up the next day. This is an argument against air friers. I do wonder, whether they are useful for pizza or bread, too? Most airfriers have a limit of 200 °C.
I worried about the 200C limit too, it was a needless concern. Think of these things like heat guns, it is blasting the food with 200C hot air. A regular oven at 200C means the air around the food it not often at 200C. I cook frozen pizza in 5mins in mine, or 4mins if preheated, the cheese comes out really brown, like my oven at 260C.
Air fryer costs less than a regular electrical or gas oven because in general it cooks quicker in it's smaller space and with the assistance of the fan. And in terms of electricity an air fryer is usually a lower wattage (power consumption) than a conventional electrical oven.
Not many have gas ovens anymore. I guess for frying small amounts it would be cheaper as its essentially a mini fan oven BUT it can recycle the moisture of the food which retains the flavour. Using an oven to cook just one item (and even cooking more than one item in parallel often meant taking out the faster cooking food and then the oven having to reheat back up to the set temp for the other food to cook. How many of use cook just using a Microwave vs an oven or slow/pressure cooker. Microwave tends to dry food our faster than we hoped.
Ive got 2 now, a small 4.5ltr, which i got 1st, and has been awesome, if restricted in size although ive found a few tricks that got around some problems such as buying aluminium foil containers bought off amazon, 100 for £10, that helps cook many things easier. The 2nd new one is a much larger one able to cook a decent sized pizza or multiple items the small one cannot cope with. Both are very simple to clean, and i dont have a dishwasher, thats complete bollocks about needing one to clean them.. id recommend watching youtube vids where people use the different types and figure out what you want in terms of ability and your requirements. I cannot think of 1 reason not to buy one, except stupidity.
The ticking sound would drive me nuts. They seem fine but I don't tend to fry as much anymore as frying (at least where cooking or microwaving is another option) tended to make less nutritional food results and the burning of frying tends to kill some flavour . How efficient is it compared to a good fanned oven?
Hot or cold liquid surrounding food conducts heat extremely efficiently to the food like putting frozen meat in a freezer bag and defrosting in cold water is ten times quicker. A kettle or slow cooker has the heat source contained within which is extremely efficient.
Didn't know there was transparent lids on some airfryers. On my Phillips one I just pull out the basket, check and put in back in without the appliance turning itself off. Reaching a set heat level is much faster in an Airfryer in my experience and you also use much less oil (which has become more pricy) & less electricity (depend on how you use it) which might also be an economical factor I'm writing this with only using a Philips Premium Airfryer as reference
be careful connecting your phone to your air fryer, i connected mine with some thin wire cable ,not good first the phone got really hot then started to smoke , i ran out of the kitchen to open the window ,when i came back both the air fryer and the phone were on fire , so be careful
Do airfryers generally just circulate the air inside, or do they blow hot air out? you didn't mention energy efficiency, compared to regular owens, and between them .. I mean do they get warm on the outside or not?
I used to have a deep fat fryer years ago but gets ugly an like these pile of rubbish uses space either put away in cupboard or on worktop. So don't bother, it's a fad an soon get forgotten about.
Never had a salesman give me reasons NOT to buy from them...and I like it! Great detail as always, can make the most mundane of items interesting, top job!
I do always like to be honest when selling something, thats why i added these reasons at the end of the video. Thanks for the great feedback
This channel should reach 100K subs
Maybe one day!
Have had a tefal air fryer for about 3 years.
One thing to consider is if you have an oven do you really need an air fryer, I do not have an oven. Manual timers, check you can decrease the time, mine can not decrease so may times end up having to unplug it to stop cooking. Air fryers give off a lot of heat, I live in Thailand so my air fryer lives outside. Maybe be consider buying 2 small ones rather then one big one.
One to cook the the chips at one temperature and the other to cook the chicken at other temperature.
I’ve owned that Ninja Foodie Grill (the one furthest to the left) for over a year now and have absolutely loved it. I’ve made rib eye steaks, pork chops, roast veggies, and have heated up lots of frozen chips (fries), and nuggets/chicken strips. 10/10 would recommend
Was it just me that felt a sense of tension mounting as the Morphy Richards tick-tocked away?? I was waiting for the Countdown music to kick in....doo-doo doo-doo doodly doo...doooo.....
I love how he doesn’t get a lot of views but keeps making these keep it up man !
i would prefer for him to get lots of views.
Fame ain't what its cracked up to be.
FeelsWeirdMan
I subscribed because you are so direct, insightful and honest. Thank you so much
Ive got a Goldair 8 litre fryer. Brilliant. Never use the oven now.
Thank you for the informative video as I will be purchasing a Ninja Air fryer for my daughter for Christmas. You made the decision for me more clear.
Even if the reviews our Gracious Lord Electrical uploads don't get huge views straight off, we and many others who are not yet enlightened may find his wise words about the devices at a later date, when they realise they do need an air fryer or another cordless vacuum cleaner in their life. Praise him!
I just discovered this channel and its content is really helpful
Found this video a month after publishing. Keep up with the great content!
Thanks, will do!
could do with knowing what the electricity saving is (or not) for different recipies, with the current high energy prices
Your videos ar highly informative! Keep up the good job
Thanks very much for the great feedback 👍
I have a basic ‘air fryer’ and I have to to it’s ace! I would not be with out it! Easy to use, clean and store
I have a Ninja Foodi which I swear by! But I decided that, since animal fats aren’t the big bad bogey man they were thought to be, I’ve just bought a deep fat fryer and beef dripping, I’m so looking forward to having the decent chips which I’ve mourned from my childhood! 😊
mmm beef dripping 😋
Good honest info 👍 never thought about noise, A smaller dual door is probably right for me as a single
I have 2, a small one and a big one. Noise is no worse than a normal fan oven, and maybe quieter in fact. My naighbours make more noise, i cannot hear either in fact from the next room. The benefits far out weigh any reason not to buy one, my 4.5ltr £50 tesco airfryer has been amazing, and id highly recommend it, and my new big one at 22ltr is just easier to cook larger things like a decent pizza in 10mins, no warming of the oven. Both save money compared to a large oven, neither is louder, both easier to clean, even without a dishwasher..
Thank you for your information.
An air fryer is my next buy!
Brilliant practical advice. Excellent work.
Halogen oven is the way and the light. 1/7th the cost of the large brand name air fryers with similar results.
I have a Ninja Air Fryer. Once you study and learn what you can cook with this machine you will not live without it. For example no large amounts of oil. Very speedy and healthy. When you cook meats using the correct procedure you will be amazed at how tender the meat becomes after using firstly the pressure cooker and then the air crisp. I find it ideal for me and my wife there may be issues if you have a large family. Before buying study the different types of air fryers. If you are a fried food freak then buy the cheapest one. If like me you like a wide range of food then invest in the top-range Ninja.
Suppose it's best fill your oven when using making bread cakes pies as well as Sunday roast.
This is a good overview. In essence, air friers are just smaller ovens circulating hot air. Therefore, they are most relevant for 1 to 2 person households and everyone who wants to save money on energy.
Besides, you really need almost no oil compared to a normal frier. This is healthier and also saves money (current prize:
4 € /1 L).
Reheating can be done in it, too.
One thing to consider: When you already have an oven, just increase the amount of food you prepare, so you can heat it up the next day. This is an argument against air friers.
I do wonder, whether they are useful for pizza or bread, too? Most airfriers have a limit of 200 °C.
I worried about the 200C limit too, it was a needless concern. Think of these things like heat guns, it is blasting the food with 200C hot air. A regular oven at 200C means the air around the food it not often at 200C. I cook frozen pizza in 5mins in mine, or 4mins if preheated, the cheese comes out really brown, like my oven at 260C.
Hmm, what is the difference in the cost of running a basic air fryer unit vs an electric oven and gas oven?
Do you realise its name its air fryer?? Not oven?
@@mihaelazlate4729 It was a fair and sensible question. No need to be a smart*ss.
Air fryer costs less than a regular electrical or gas oven because in general it cooks quicker in it's smaller space and with the assistance of the fan. And in terms of electricity an air fryer is usually a lower wattage (power consumption) than a conventional electrical oven.
Not many have gas ovens anymore. I guess for frying small amounts it would be cheaper as its essentially a mini fan oven BUT it can recycle the moisture of the food which retains the flavour. Using an oven to cook just one item (and even cooking more than one item in parallel often meant taking out the faster cooking food and then the oven having to reheat back up to the set temp for the other food to cook. How many of use cook just using a Microwave vs an oven or slow/pressure cooker. Microwave tends to dry food our faster than we hoped.
Ive got 2 now, a small 4.5ltr, which i got 1st, and has been awesome, if restricted in size although ive found a few tricks that got around some problems such as buying aluminium foil containers bought off amazon, 100 for £10, that helps cook many things easier. The 2nd new one is a much larger one able to cook a decent sized pizza or multiple items the small one cannot cope with. Both are very simple to clean, and i dont have a dishwasher, thats complete bollocks about needing one to clean them.. id recommend watching youtube vids where people use the different types and figure out what you want in terms of ability and your requirements. I cannot think of 1 reason not to buy one, except stupidity.
The ticking sound would drive me nuts. They seem fine but I don't tend to fry as much anymore as frying (at least where cooking or microwaving is another option) tended to make less nutritional food results and the burning of frying tends to kill some flavour . How efficient is it compared to a good fanned oven?
Hot or cold liquid surrounding food conducts heat extremely efficiently to the food like putting frozen meat in a freezer bag and defrosting in cold water is ten times quicker. A kettle or slow cooker has the heat source contained within which is extremely efficient.
Where would you suggest safely positioning the Airfryer ?
Excellent video.
They are loud and mine gives off an ozone smell which I find objectionable.
Didn't know there was transparent lids on some airfryers. On my Phillips one I just pull out the basket, check and put in back in without the appliance turning itself off.
Reaching a set heat level is much faster in an Airfryer in my experience and you also use much less oil (which has become more pricy) & less electricity (depend on how you use it) which might also be an economical factor
I'm writing this with only using a Philips Premium Airfryer as reference
I love you presentation style
Thanks very much
Can this replace microwave and make it redundant ?
Sometimes but a microwave can still warm foor or drink like nothing else can
How about POWER?
I don't find it loud at all...I have a Ninja 5.2 Litre model similar to the middle one in the video.
be careful connecting your phone to your air fryer, i connected mine with some thin wire cable ,not good first the phone got really hot then started to smoke , i ran out of the kitchen to open the window ,when i came back both the air fryer and the phone were on fire , so be careful
Do airfryers generally just circulate the air inside, or do they blow hot air out? you didn't mention energy efficiency, compared to regular owens, and between them .. I mean do they get warm on the outside or not?
They will switch off or reduce heat automatically rather than throw it out obviously some heat will be lost through the body of it.
I just stick them in the oven now No air or Oil needed. Lol (or timer)
These really are(air) the next bread maker cupboard filler.
I used to have a deep fat fryer years ago but gets ugly an like these pile of rubbish uses space either put away in cupboard or on worktop. So don't bother, it's a fad an soon get forgotten about.
What a Midland!!!
I paused, went AFK, unpaused at 01:23 and was SO confused and concerned.
Why buy an air fryer to save energy then use a dish washer?
This channel should reach 100K subs