Jannie Lam: Bitter Melon Soup | Vegas Vixen in the Kitchen
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- Опубликовано: 8 сен 2024
- Watch Jannie Lam serve up a delicious, warming bowl of Bitter Melon Soup this week's episode of Vegas Vixen in the Kitchen.
Ingredients and measurement list at bottom
Let's be friends! Find me on Instagram: / _itsjaynee
Hello everyone! My name is Jannie Lam, and I am a self-taught cook. I mostly learned from watching my mother and grandmother in the kitchen while growing up. I never knew that my passion for food and cooking ran so deep until I auditioned and competed on Season 9 of Fox's hit TV program-MasterChef. From that show came my nickname “Vegas Vixen," which at home with friends and family became "Vegas Vixen in the Kitchen." Thus, my new weekly RUclips series was born. So tune in each week as I cook, talk about food, and share different aspects of my culture overall life. Enjoy my take on classic recipes as well as my own culinary visions.
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Ingredients:
1lb ground pork, chicken, or turkey
2 tablespoons chicken powder
1 teaspoon salt
1 tablespoon black pepper
Cornstarch (optional)
32 oz. Chicken broth
3 cups of water
2 tablespoons chicken powder
1 1/2 tablespoons salt
1 tablespoon fish sauce
Half onion
Green onion
#JannieLam #MasterChef #VegasVixenInTheKitchen
Gosh I’m binge watching All her videos
Haifa Cam this makes me so happy!! thank you for watching!! 🙏🏽
ចូលចិត្តបងធ្វើម្ហូបដល់ហើយ😋😋😋😋
Never knew the corn starch trick! Gonna try it next time
Yeah same until my mom told me and it was a game changer.
Looks amazing
I add egg white as binder and for softness, AND the potato starch for a little chew. I like how you work the meat.
Yesssss one of my faves🤤🤤🤤
Delicious 😋👌
I this soup too but I like mine with clear noodles and green onion in it
molly ket totally! It’s more filling that way with the glass noodles. 😋
as a kid i was confused as shit why anyone would eat this bitter ass food id only eat the stuffing. as an adult ive learned to accomodate it