Thanks for watching Casey! I love a good reverse seat myself especially when I’m using post oak cause it gives you the best of both worlds with the smoke and the crust but I love a good hot and fast as a weeknight cook. Thanks for your support!
It really has a great flavor Mama and Papa Joe! I’ve had it quite a bit over the years and I was glad to get on board with them. I really appreciate you taking the time to check out the cook. It means a lot coming from you. 👍🏾🔥Thanks for the support!
Man that Akorn is my favorite in your lineup. Them steaks looked thick and pretty.. 1855 looking pretty good. Matter of fact send yo boy one of them steaks😁 Another good one👍🏿💯💯
Geoff, I thought I was missing some great cooks (content), but this has been your last cook for a while. Hope that you are good and that things are goin smooth. This was another great example of the great videos you put out there. Keep it up, please
John & Vera, thanks for your continued support. I’ll be back soon. I had to take some time off cause of planning a move from Atlanta to Las Vegas. But I should have some more content out within a couple of weeks. As always thanks and stay tuned for some great cooks!
Definitely some great steaks. I’m a ribeye guy myself but these 1855 steaks eat like a ribeye in my opinion and the flavor is amazing. Thanks for your continued support!
I really like your video presentations 😊
Nice job brother. Those were some BA NY Strips.
Much appreciated Bill. Thanks for watching!👍🏾
Nice job on those steaks.
Thank You!!
Great video, just got my Akron and cooking steaks tonight
Hey whats good my brother. Those bad boys look perfect man.
Brandon thanks for your support my man. They came out great!
You got it! Looking delicious! 🔥🔥🔥
Thanks for watching Moe!
Good cook my man. Good looking steaks you got there for sure. Digging the video style. 😉
Thanks for watching and your support Sir! Much appreciated! 🙏🏾💯
Them Steaks look Flavorful
No leftovers Chuck! They went quick!😂 Thanks for watching.
Great looking steaks...I will have to check out the meat company 😊
Tha is for your continued support Etta. That beef is amazing!
Is that a humidor I see back there Geoff?
Yes sir. “Good Smoke, Good Times” has a couple meanings for this channel. 💯🔥
I would've reverse seared those myself, but looks good!
Thanks for watching Casey! I love a good reverse seat myself especially when I’m using post oak cause it gives you the best of both worlds with the smoke and the crust but I love a good hot and fast as a weeknight cook. Thanks for your support!
1855 beef is the ticket from what I understand Geoff! Those finished steaks look really tender, nice cook!
It really has a great flavor Mama and Papa Joe! I’ve had it quite a bit over the years and I was glad to get on board with them. I really appreciate you taking the time to check out the cook. It means a lot coming from you. 👍🏾🔥Thanks for the support!
Man that Akorn is my favorite in your lineup. Them steaks looked thick and pretty.. 1855 looking pretty good. Matter of fact send yo boy one of them steaks😁 Another good one👍🏿💯💯
Thanks for your support Joe!👍🏾
Great video
Thanks!
I don't even know how I missed this one. Great cook as always Geoff 👊🏼
Thanks for your support as always Keenan!
Great looking steaks! Great cook, Geoff!
Much appreciated Brandon!
Looks awesome Geoff! Those flavor profiles sound really good
Thanks for watching Tom! They all came together well.
Geoff, I thought I was missing some great cooks (content), but this has been your last cook for a while. Hope that you are good and that things are goin smooth. This was another great example of the great videos you put out there. Keep it up, please
John & Vera, thanks for your continued support. I’ll be back soon. I had to take some time off cause of planning a move from Atlanta to Las Vegas. But I should have some more content out within a couple of weeks. As always thanks and stay tuned for some great cooks!
You do such a great presentation on your videos
Thanks for watching Rodney. I appreciate your support and feedback!
Haven’t had a NY strip in years…might have to put this on my list of cooks to try.
Definitely some great steaks. I’m a ribeye guy myself but these 1855 steaks eat like a ribeye in my opinion and the flavor is amazing. Thanks for your continued support!
Looks good, loved hearing that sizzle!
Thanks for watching! Hot and fast is the way to go on a steak!
Always look forward your videos Geoff!
Thanks for you continued support Edward!
My My My looks so Good
Thanks for watching James!👍🏾💯