@@valentinatorres908 If you become a Jolly member, you can use these emotes in the comments of their videos on this channel and on their livestreams on this channel.
The fact that 50% of it makes you wonder why, and the remaining 50% are attempts at explaining why... Yeah. I really love that shit too. Sometimes it's wonderful, sometimes it's frightening. It's human-made, after all.
You can pierce it with a toothpick. That's how people germinate the seed to grow their own avocados, pierce it with a few toothpicks, place it in a glass filled with water so only the bottom of the seed touches the water. Wait for it to sprout. It's not that hard, just slippery - cutting through it is easy when still in the fruit. You guys must have incredibly dull knives. I could do this with my butter knife.
If only you guys seen the “fish taco”... this dude chop the fish vertically in half then filled the carcass with tacos ingredients.. and let me tell you, it’s a devilish sight.
Gabie: "he could've slept here on the bread" Me: "yeah on the bed right there" Me: "wait what?" Gabie: "but instead he slept on the pepperoni" Me: "😳 did she say on the bread and not on the bed?"
you skipped the best part of the post at 5:06 when someone asked why he did that, the person who made the post answered: "I was tired of the sun. Always blinding me while i'm on the computer. I wanted rain and I thought the best way to do that was to make god cry "
It was so funny watching Jolibie's video today. I teach my son not to play with food. But my son who tasted the beef soup that I made told me. "You can't play with Dad's food." Sorry, son.
Ollie has given up telling Gabbie she doesn't need to make the sounds effect cuz he will put them later, and Gabbie will still be the background effect of the sound effect on each Jollibie video, and I love it.
For the crab at 4:58 you should have included the part where someone asked why and OP replied with: "I was tired of the sun. Always blinding me while i'm on the computer. I wanted rain and I thought the best way to do that was to make god cry"
Yeah, I thought the worst cooks in America in made up and there’s no way people are so clueless and then I saw Namjoon trying to cut veggies with knife in cover and I realized that yes, there’s definitely people like that in the world..
So sad. I miss them a lot now. Wish Gabie returned her content, and added new in her channel. And more Jolly. But Korean Englishman may need to take a hiatus. Till the really angry South Korean Netizens finally forgive. Or address the situation properly, about their defensiveness. Might have to show proof of paying the Korean Healthcare or Taxes, so the Netizens who are cyber bullying will stop been able to put a shadow of doubt spreading tabloid type gossip. They already apologized, with the overkill reaction beyond normal accountability talk. Questioning the genuineness of all the apologies, both the video by Josh and the written in Korean and English ones. It’s sad. I blame Covid for the high stress overt reactions. Sadly, they made an offensive mistake with the b-day during quarantine incident. Defensive reactions, before proper apology. Coming from a Covid high infection spread situation country, the UK to South Korea, where the rules are there for a good reason. At least, should not have recorded, nor posted such a privileged video. Or better yet. Do a zoom party, video call, not in person. Seriously such a stupid mistake. Making Josh look like such a hypocrite for saying all that critical complaining about Covid in the UK. And been exactly as stupid and selfish as those in the UK, not following rules. I think it would have been more easily forgivable if they had not been defensive, and just acknowledged properly. I can see them getting a bit too comfortable in South Korea, letting their guard down, and because of feeling sorry for Gabie going through the illness, Josh, thoughtlessly planning something to cheer her up. Thinking social distance was enough. Didn’t watch enough of South Korean celeb cancelling culture to beware of their own mistakes🤦🏻♀️ Took the support of their fans, too much for granted, expecting permissiveness. Sorry, if the truth offends, but sometimes you need to hear it. Now it’s about how to fix it now. Seriously, might need to look into doing maybe French Pastry Chef videos, my wish, or whatever they decide. For a time. Take a break from Korean food and culture.
Those jelly buns are a gelatin desert. Tools are used (such as syringes) to mimic the shapes of petals and leaves so that it looks like a glower caught inside a drop of dew. When done correctly, cornflowers, daisies, carnations and roses can be beautifully simulated, but it takes patience and skill to do it. That was just an atrocity.
1:30 So in high school (9th grade) we had a kid who for a good portion of the semester ate a bunch of ketchup packets for lunch after his lunch. At the end he had to stay home for a few days because of it
Imagine if you went back in time, and told Gabie during Master Chef final round that she'd be sitting with two men in a tiny room to review food memes...
i was watching an bts mv when i came across their reaction and istg i've been watching their videos on loop for the past 3 hours . rev chris is seriously such a humorous persona and major charles wow . their family has it all lmao
kilians pepsi max crab makes the rounds again. My favorite part of that post was his comment on someone asking why and his response was "I was so tired of the sun glaring up my computer screen so I wished for clouds and I thought the best way to do that is to make god cry"
4:28 I think I know where that meme comes from.. my country; Indonesia.. 😂😂😂 It's a joke for students who have no money left at the end of the month but still want to eat with something else other than rice (rice is staple food in Indonesia).
I’ve had ink on my fish and chips before too, and I live in the states. It’s a global problem apparently. This one place I go to insists on lining their to-go packages with red-and-white checkered paper, like the classic pattern they use on picnic blankets in cartoons. But of course, the hot oil and moisture make the ink rub off onto the food. I try to avoid the chips with red squares imprinted on them, but pink-flesh-fish is where I draw the line
Ollie: Do you feel like crying?
Gabie: No, I was just really offended.
Ollie: 성공!
Gabie: What????!!!!
We'll see you Jolly soon
WOT?
LMAO
What the heck??? are those emotes? HAHAHAHAHA
Omg how did u do that? Its amazing
@@Yofushii yup they are lol
Wait wait how did you get those thingys??
@@valentinatorres908 If you become a Jolly member, you can use these emotes in the comments of their videos on this channel and on their livestreams on this channel.
I feel like "But why" is at least 50% of the internet. And it's glorious for it.
So True
The fact that 50% of it makes you wonder why, and the remaining 50% are attempts at explaining why...
Yeah. I really love that shit too. Sometimes it's wonderful, sometimes it's frightening. It's human-made, after all.
That's a very conservative estimate
@@GreyPunkWolf ah the discordant creativity of humanity... May our eldritch gods notice...
And the another 50% is "what the fuck".
4:42 that cake looks so realistic I can taste the salmonella from my monitor
mmm ! sam o'nella
@@TauGeneration mm yes delicious stick man
egh- wtf
This is the comment I never knew I needed. Yes, perfectly described. 😂🤣
Actually if its a healthy chicken and youre healthy too, you can eat it raw. (I dont take responsibility)
The avocado one killed me, wtf is wrong with people- HOW DID SHE EVEN CUT IT, THAT SHIT IS HARD
Talent
Determination and a high-quality knife
@@Rishun uP
Stupidity sometimes give power
You can pierce it with a toothpick. That's how people germinate the seed to grow their own avocados, pierce it with a few toothpicks, place it in a glass filled with water so only the bottom of the seed touches the water. Wait for it to sprout.
It's not that hard, just slippery - cutting through it is easy when still in the fruit.
You guys must have incredibly dull knives. I could do this with my butter knife.
"you famously came second in MasterChef to Gwangho who's a superior chef to you"
Gabie: *Death stare intensifies*
Typical passive/aggressiveness between wives right there.
Those baked beans in a deodorant bottle will haunt my dreams tonight.
For me it's the slippers... ugh!!!
Eggsn Bakon the slippers for me as well!!!!
TaRa0350 NIGHTMARE
Hey I'm a fan of your videos!! It's funny to see you in the comments 🤣
Appreciate the art, you uncultured.
"You think you'd get bonus points for creativity on Master Chef?"
Oh yeah, of course you would. Bonus points you straight out the door.
I feel like Ollie just decided on this after seeing one of them. And decided to run with it. So Ollie-like
*check my channel if you're interested useless content*
@@keltoumnoury no thanks i have already feeling useless now
V Lee LMAO SAMEEEEE 💀
Same
“Is this an English thing?!” Lmao no we don’t put bean everywhere usually XD
Table 2.0 Internet thing
Key word "usually"
Oh god that description, I strongly feel that Ollie was the one who wrote that HAHAHAHHAHAHA
it's definitely ollie.... there's no korean translation yet LOL
Written by first wife lol
"second wife" 😂😂😂
"Second wife"
*check my channel if you're interested useless content*
If only you guys seen the “fish taco”... this dude chop the fish vertically in half then filled the carcass with tacos ingredients.. and let me tell you, it’s a devilish sight.
I-
Idk man. Imma fish guy myself. As long as they cook the fish, i think I'm good
Oh no lmaoo
I'm assuming the fish is gutted.
It's gutted... right?
@@jangtheconqueror ...and boned. Fish meat should *_never_* be crunchy!
I lost 3 brain cells watching the automatic dunker for nuggets
*check my channel if you're interested useless content*
It's not even automatic xD
It is a promotion toy. I think the french fries fork came out from the same series is even worse 😕
right. it was such a pathetic jean,sjbdffdjjdnfjdksnksjns
It's things like that plastic monstrosity that make me question whether we should be allowed to live on this planet...
Gabie: "he could've slept here on the bread"
Me: "yeah on the bed right there"
Me: "wait what?"
Gabie: "but instead he slept on the pepperoni"
Me: "😳 did she say on the bread and not on the bed?"
Yes
100th like
Fresh baked bread is better than any pillow
‘Doo doo doo doo doo dooo dooooooooo’ is the reason that Gabie will always be my number one jolly guest. 😂❤️
yes lmaooo😭
1:10 she said "i'm going to teach you how to put an pizza in the oven"
edit: sou br, bó papear
@@isabellaferreiradesouza5731 she said ´´i am gonna teach u how to put the pizza at the oven´´
@@juliamenezes8149 eae moça eu sei que tu é br
I cried 😭 seeing that pizza turn to that mess
tinha que ter uma brasileira no vídeo kkkk
ACHEI UM BR AQUI PELA PRIMEIRA VEZ EM ANOS HAIAJHAHAHAHHAH
"Who is making the memes with beans" is such a spicy sentence. I can't stop saying it over and over.
Oh, Ollie is relentless. He probably wrote that video description.
*check my channel if you're interested useless content*
Lmaooo
Just saw that 😂😂😂😂
It was definitely him...
It was most definitely him lol 😂
you skipped the best part of the post at 5:06
when someone asked why he did that, the person who made the post answered: "I was tired of the sun. Always blinding me while i'm on the computer. I wanted rain and I thought the best way to do that was to make god cry "
Another Ollie Internet journey, im ready
*check my channel if you're interested useless content*
400 like
It is so beautiful to hear a non native French speaker with such a good prononciation. Merci!
Gabie and Josh facepalming in unison to whatever Ollie is saying is the definition of couple goals.
You mean throuple goals😂
I miss jolly, koreanenglishman and gabbie ... rewatching vlogs. 😿
Same 😭
THEY HAVE RETURNED
Who else was today years old when they found out Gabie was on MasterChef Korea and is a legitimate qualified chef?
Some of us already knew way back then,but bc have to take in consideration that decent percentage of the viewers were new😄
worst, Its my first video with her.
Relatable, have a nice day.
5:07 "(Sorry for good quality)" nearly freaking killed me
Joel's nightmare: bean memes
LOL true 😂😂💀💀💀
Ahahaa yeah I forget Joel hates those beans so much🤣
OMG I WANT THIS🤣
The beans reaction is like 5 stages of grief.
Denial: 2:40 - 2:55
Anger: 2:57 - 3:05
Bargain: 3:06 - 3:15
Depression: 3:16 - 3:25
Acceptance: Too soon.
ollies character development in finally being able to remember 성공 is the most beautiful character arc i have ever witnessed😔😌
매번 느끼는 거지만...
꼬르동 블루 출신 데리고 진짜 별짓을 다 시키시는듯 ㅋㅋㅋㅋ
그맛에 보는 거지만 ㅋㅋㅋㅋㅋㅋ
The description saying “second wife”... GABIE, ATTACK!
Glad to see that Kilian's signature dish "crabe à la pep maximum" was included :DD
I don’t even know why but whenever I see thumbnails with Gabie in it I click faster.
Simp
/s
*check my channel if you are interested useless content *
Is it the fact Gabie is in the vid or Gabie and Ollie are both in the vid? 😅😅
Me too
Same I love the episodes with her in it 😁
At 2:57 I finally got it, It's beans in a Crocs pot.
It was so funny watching Jolibie's video today.
I teach my son not to play with food. But my son who tasted the beef soup that I made told me. "You can't play with Dad's food." Sorry, son.
I'm unsure of what that means, but I don't want to find out.
@@neil7987 Yeah, I don't understand but I really don't want to know...
4:21 "...or that's the world's sharpest knife."
Was. It *_was_* the world's sharpest knife.
Me: Those are funny memes
Gabie: They're making me angry
Me: They're making me angry
Hello
@@HellO-jr7nf o/
"Horrified" is definitely the right word to describe this.
Ollie has given up telling Gabbie she doesn't need to make the sounds effect cuz he will put them later, and Gabbie will still be the background effect of the sound effect on each Jollibie video, and I love it.
뭐야 이젠 한글덧글을 안달기로 시청자들끼리 합의한거야..?
유튜브 알고리즘 때문에 영어 댓이 위로 올라가는 걸로 앎
For the crab at 4:58 you should have included the part where someone asked why and OP replied with:
"I was tired of the sun. Always blinding me while i'm on the computer.
I wanted rain and I thought the best way to do that was to make god cry"
Gabie: He could've slept here, on the bread! But instead, he's sleeping on the pepperoni!
Josh: That's what you're worried about?!
Yeah, I thought the worst cooks in America in made up and there’s no way people are so clueless and then I saw Namjoon trying to cut veggies with knife in cover and I realized that yes, there’s definitely people like that in the world..
1:59 - if anyone has ever watched any Korean drama, these eyes are the, “you wanna die?” Eyes…
I cracked when Gabbie said "It's like boobs!" LMAO
I was exactly thinking the same as her
I don't know ANYTHING about cooking and I know that cutting an avocado like that is WRONG.
"Masterchef Finalist" _HUH?! WHICH SEASON??_
MasterChef Korea 2014
@@jemy2002 THANK YOU
Did she win?
@@tellfreshbox4642 they said she got 2nd place
“And yangnyeom” pretty sure it was just ketchup, Gabbie 😂😂😂
Lmaoo she probably will lose her mind when she sees me cooking trash
don't cook trash, cook ingredients. Trash is for throwing it off.
Hear me out i make my egg toast with oyster sauce
So sad. I miss them a lot now. Wish Gabie returned her content, and added new in her channel.
And more Jolly.
But Korean Englishman may need to take a hiatus. Till the really angry South Korean Netizens finally forgive.
Or address the situation properly, about their defensiveness. Might have to show proof of paying the Korean Healthcare or Taxes, so the Netizens who are cyber bullying will stop been able to put a shadow of doubt spreading tabloid type gossip.
They already apologized, with the overkill reaction beyond normal accountability talk. Questioning the genuineness of all the apologies, both the video by Josh and the written in Korean and English ones.
It’s sad. I blame Covid for the high stress overt reactions. Sadly, they made an offensive mistake with the b-day during quarantine incident. Defensive reactions, before proper apology.
Coming from a Covid high infection spread situation country, the UK to South Korea, where the rules are there for a good reason.
At least, should not have recorded, nor posted such a privileged video.
Or better yet. Do a zoom party, video call, not in person. Seriously such a stupid mistake. Making Josh look like such a hypocrite for saying all that critical complaining about Covid in the UK. And been exactly as stupid and selfish as those in the UK, not following rules.
I think it would have been more easily forgivable if they had not been defensive, and just acknowledged properly.
I can see them getting a bit too comfortable in South Korea, letting their guard down, and because of feeling sorry for Gabie going through the illness, Josh, thoughtlessly planning something to cheer her up. Thinking social distance was enough.
Didn’t watch enough of South Korean celeb cancelling culture to beware of their own mistakes🤦🏻♀️
Took the support of their fans, too much for granted, expecting permissiveness.
Sorry, if the truth offends, but sometimes you need to hear it. Now it’s about how to fix it now.
Seriously, might need to look into doing maybe French Pastry Chef videos, my wish, or whatever they decide. For a time. Take a break from Korean food and culture.
I absolute agree, They are too addicted into South Koreans ngl.
I miss them too, sadly, the korean netizen way to over-react and really unforgiveness
@@gimbulr.7624 Chinese too.
올리 nailed that “성공!” I’m proud of him.
ㅇㅇㅇㅇㅇ!!!
40 like
3:46
im-
a 12 year old
and even i know how to cut an avocado mote than that person-
Xx_Ember Flames_xX Worst Cooks in America lives up to its name
Come to think of it, I've never really eaten an avocado before. What does it taste like?
@@wheresdarice3988 i haven't really tried it either actually
i just help my dad with cooking-
Same
In 1:11, she said "I'll teach you how to put a pizza in the oven". She's Brazilian, but I never met her. Just translating.
Thanks
*check my channel if you're interested useless content*
Eu preciso saber quem ela é kkkk
Adoro encontrar Br nos meus canais favoritos!
Those jelly buns are a gelatin desert. Tools are used (such as syringes) to mimic the shapes of petals and leaves so that it looks like a glower caught inside a drop of dew. When done correctly, cornflowers, daisies, carnations and roses can be beautifully simulated, but it takes patience and skill to do it. That was just an atrocity.
“It dunks your nugget for you” 😂 Olli how did you say that with a straight face!?!??
When people said gabbie looks like naeyeon from twice I didn't see it but OMG, she looks so much like naeyeon... Ecspecially in 0:15
Josh: Effective Diet Plan!
Ollie: Just think of the crocs full of beans everytime you get hungry.
Me: takes down notes
5:39 I would definitely try recreate this. Looks kinda disgusting and yet, cool at the same time. Would probably make a great Halloween dessert.
jelly bun brains
꼬르동 블르 장면만 계속 돌려보는중ㅜㅠㅠ가비언니 ㄹㅇ 내 워너비..사랑해요..
I kept watching cordon bleu part again and again..I love you Gabie...
I love how he is trying to get her to expose anything “fake”that goes on in really shows 😂
"Just think of the crocs full of beans...."
"OH NOOOO!"
1:30
So in high school (9th grade) we had a kid who for a good portion of the semester ate a bunch of ketchup packets for lunch after his lunch. At the end he had to stay home for a few days because of it
Imagine if you went back in time, and told Gabie during Master Chef final round that she'd be sitting with two men in a tiny room to review food memes...
6:58 I had the same reaction😂😂 like I waited patiently to see this like what ???😭
I'd like Gabby's "Why" as a ringtone 2:42
졸리 영상 볼 때마다 궁금한 건데
대체 올리는 어디서 저런 짤과 영상들을 구해오는지 모르겠음ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
서치력 대단해요...
Here is an idea: Have Gabie review MASTERCHEF’s Masterpieces (from all around the world).
*Those baked beans are making me screaming like a little girl even though I'm male.*
*Make it stop please.*
1:26 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ조슄ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
1:40 "Why, is it the hoop earrings" I love ollie 😂😂
i was watching an bts mv when i came across their reaction and istg i've been watching their videos on loop for the past 3 hours . rev chris is seriously such a humorous persona and major charles wow . their family has it all lmao
"well, you could get extra filling!"
Ollie Kendall, the optimist
This episode in one word: "Why?"
kilians pepsi max crab makes the rounds again. My favorite part of that post was his comment on someone asking why and his response was "I was so tired of the sun glaring up my computer screen so I wished for clouds and I thought the best way to do that is to make god cry"
Them: JOLLIEBIE
My mind: Jollibee… *flash backs of the that big red jolly bee in my place*
This left dude has his hand around the chair the whole video..
Edit: they're a couple
This is the character arc that I like to see
Its his wife
Edit: Idk why i used its instead of she in my head at the time it makes perfect sense
@@WitchlightNW Is she his second wife or does that mean something else in the description?
4:28 I think I know where that meme comes from.. my country; Indonesia.. 😂😂😂
It's a joke for students who have no money left at the end of the month but still want to eat with something else other than rice (rice is staple food in Indonesia).
Q: "Who is making these bean memes?"
A: r/beansinstrangeplaces
Every time Gabie sees a picture she is like “WHAT/WHY???”
"But Why"
Because why not,
The less you question are insanity, the better off you will be.
Lmao the description "second wife reviews" 💀💀
Some people shouldn't be allowed to go near any food items. Blegh!
That ending was so hilarious, and Ollie finally remembering 성공 just made the comedic timing perfect! hahaha
Is no one going to talk about how that aussie bloke literally used a knife to uncover the fake hidden Nutella knife?
2:56 I miss 10 seconds ago, when I didn't have trypophobia.
I low-key got scared of that photo ,
Edit: I've come to the conclusion that I do have trypophobia , thanks
Let’s just all be COMPLETELY jealous of Ollie and Josh for a second cause they get to eat MASTERCHEF Style food probably all the time!!! 😤 😃
7:47 "Just think of the crox full of beans every time you get hungry." I was about to dinner, thanks for that mental image Ollie 😣
Those jelly filling thingy at 5:55 could actually work for Halloween treats tho. It looks like creepy brain
someone should show them the tweet of Gordon Ramsey reacting to Mark Lee’s eggs
Gabie is too cute with her "WHAT!?" and "WHY!?" hahahaha
I HAD NO IDEA GABIE WAS A MASTERCHEF FINALIST!!!!!! THAT'S SO COOL!!!!!!!!
,and she is an Argentinian who violated COVID-19 quarantine rules
in korea
1:35 Josh should try this, but with Filipino Ketchup... And by Ketchup, I meant something else
Every time you see Gabie in the intro, y'all know things are about to get real!
I’ve had ink on my fish and chips before too, and I live in the states. It’s a global problem apparently. This one place I go to insists on lining their to-go packages with red-and-white checkered paper, like the classic pattern they use on picnic blankets in cartoons. But of course, the hot oil and moisture make the ink rub off onto the food. I try to avoid the chips with red squares imprinted on them, but pink-flesh-fish is where I draw the line
I despise ketchup. Innocent tomato sauce spiked with enough sugar to set off a diabetic off from across the street.
The original post of the boiled crab 5:00 explains that they wanted rain and thought the easiest way to get that is to make god cry.
The "second wife reviews" in the video description 😂
6:10 I felt this on a spiritual level.
Why would you use rice paper like that man
To your query of "Whyyy?", Jake Peralta says, "Specifically to make you mad."
6:30 well, the 1st one is european and australian version of nutella (glass jar), 2nd is US version (plastic jar).
"Is it the hoop earring?" - got me laughing soooo hard!! 😂
ㅎㅎㅎ 다른것들보다 마지막쯤 치킨너겟 머신(?) 그게 제일 어이없는 실소를 만들었어요 ㅋㅋㅋㅋㅋㅋ