Easy and tasty marinated pork loin on the Weber Kettle charcoal grill | BBQplus

We spin up a simple and easy pork tenderloin that is so tasty!
Marinated in Italian dressing and then cooked over charcoal on a Weber Kettle grill.

[@robertbernal3180]

Looks pretty delicious Jeff. I need to make one. I haven’t made one in a long time. Pork loin is so tender and taste. Great recipe. Definitely a must save recipe. Have a fantastic weekend my friend.

[@bbqplus]

Agree. With my new love of charcoal, I think it notches up the flavor!

[@ek561281]

Have you ever used the snake method with your charcoal in the Weber kettle? Thinking I should give this a try some day.

[@bbqplus]

I have done a snake in my Weber Smokey Mountain bullet smoker. Cooked a pork shoulder and it turned out great.
I want to do a brisket on the Kettle with a charcoal snake.