It should be noted that there's really two types of Korean cuisine today. One from the southern half of the Korean peninsula, influenced by Japanese and other foreign influences and one from the north half of the Korean peninsula, which is much more traditional in nature and has a lot less variety of tastes. The so-called _Koryo-saram_ cuisine of for former Soviet Central Asia is a derivative of northern Korean cuisine.
It should be noted that there's really two types of Korean cuisine today. One from the southern half of the Korean peninsula, influenced by Japanese and other foreign influences and one from the north half of the Korean peninsula, which is much more traditional in nature and has a lot less variety of tastes. The so-called _Koryo-saram_ cuisine of for former Soviet Central Asia is a derivative of northern Korean cuisine.
What's the name of the series about food?
Good question, I haven’t named any series but will consider for sure
Jewel in the palace