October on the Norwegian homestead | Lambs farewell, plowing pigs and a Wasabi Twist

Поделиться
HTML-код

Комментарии • 8

  • @is68022
    @is68022 8 часов назад +1

    I love your accent, so cute

    • @wildandwoolly
      @wildandwoolly  7 часов назад

      Thank you very much, it's very nice to hear 🙂😀

  • @Snow-n8q
    @Snow-n8q 2 дня назад +1

    👧..🗨🌏🏡💬
    🍽 🍽wow
    🥰😊🤗👍
    Thank you Very
    👍🙏

  • @renata-s5b
    @renata-s5b 2 дня назад +1

    Thank you so much for showing us the homestead being prepared for winter.
    A question : how long does an avarage lamb stay with you before being butchered - did I get it right - from early spring to late autumn?
    It is gteat to see you so content 😊 you have worked so hard and we have pure pleasure watching ready superb materials🥂

    • @wildandwoolly
      @wildandwoolly  День назад +1

      Oooooh thank you so much❤️ It means a lot 🙂 ❤️We usually have the lambs from when they are born in about April until they reach reproductive age in October. This year we have exchanged the ram with a neighbour, so we have kept our girl lambs.

  • @Celaeno725
    @Celaeno725 2 дня назад +1

    That is so cool! What does your husband do to contribute to the daily maintenance of the home or animals?

    • @wildandwoolly
      @wildandwoolly  День назад

      Thank you very much😊 we have very divided work tasks, but in relation to the daily operation of the homestead, it is my full-time job. Fortunately, we can enjoy the fruits of our joint efforts now and then 🙂