I TAKE APPLES AND SEMOLINA! MOM TAUGHT ME! Now who tries asking for a recipe!

I TAKE APPLES AND SEMOLINA! MOM TAUGHT ME! Now who tries asking for a recipe!
Hello dear friends!!! I am very glad to see you on my channel. Thank you very much for your time. I hope you have a good time. Enjoy your viewing
Attention!! TURN on subtitles for yourself. In this video, the cooking recipe and description will be translated into your native language using Google Translator.
If something is wrong, write to me and I will explain everything to you.
Ingredients:
Apple 500 gr.
Eggs 3 pcs.
Sugar 150 gr.
Semolina 200 gr.
Flour 200 gr.
Vegetable oil 80 ml.
A pinch of salt.
Baking soda 1 tsp
. Cinnamon 1 tsp
. Powdered sugar.
The size of the mold is 16x28 cm.
Bake for 40 minutes at 180 degrees.
The main thing is to cook with pleasure! Cook with love!
Enjoy your meal! Peace and prosperity to you and your loved ones!
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[@kafreya5398]

Wspaniały przepis!!! Poland

[@user-in5ib5vb1h]

Прекрасно ❤❤

[@user-cc2dx6sr9n]

Здорово😀

[@user-rs2gg3cm1m]

Здравствуйте спасибо большое за рецепт ❤⚘

[@AZIZAGOTOVIT]

Здравствуйте Спасибо большое 🥰🥰🥰

[@user-um7hq4lf7n]

Это непонятно что, но великолепныое произведение! Вкусно! Вкусно,Вкусно! Спасибо за рецепт,буду печь и посоветую друзьям!Испания

[@user-ug7ym9ro5p]

Спасибо, буду пробовать!

[@rozabayir3384]

Çok güzel ellerine sağlık Türkiye 😊

[@AZIZAGOTOVIT]

Спасибо большое ❤️ ❤️

[@AltaiceZonta]

Obrigada por compartilhar esta deliciosa receita❤

[@user-zu6pe1ur1v]

Здравствуйте. Спасибо за рецепт. Попробую испечь

[@ludmilazhuravleva]

Отличный рецепт! 🍎🍏

[@user-wt4lb1fn9b]

Çox maraqlı oldu , əllərinizə sağlıq!👍👍♥️♥️♥️

[@mirthavidal4820]

Muchas gracias. Saludosdesde Lima-Perú.

[@mariaeleftheriadou9198]

Congratulations,interesting,easy recipe

[@joaquimlopes850]

Eu adorei/Gostei muito PIRAJU SP BRASIL

[@Gulmirka_official]

❤привет моя дорогая❤❤❤КЛАСС Азиза ❤❤молодчина ❤❤❤

[@user-bh6th3vu5q]

Умничка!!! Пирог👍🥮☕❤

[@user-ni1so7of4x]

Çok güzel olmuş eline sağlık mükemmel tarifler yapıyorsun yolun açık olsun ❤

[@user-cd5kh1by4s]

Świetny przepis na czasie 😅

[@AZIZAGOTOVIT]

Спасибо большое ❤️ ❤️ ❤️

[@naima9482]

Merci pour le partage 💝💐💐💐

[@mohamedidhsain-fz5kx]

أي ❤🎉انا ❤🎉من❤🎉 المغرب ❤🎉 بالمناسبة❤🎉 الكيك ❤🎉عجبني❤🎉 كثير❤🎉😊

[@nadezdatumalan5794]

У нас скоро белый налив поспеет, попробую испечь. спасибо

[@user-wx1to4rf8m]

Do Brasil

[@anna9072]

I think it should be noted that the type of apple used here, which looks like what I would call a Yellow Transparent, is a very soft-fleshed apple, and using an apple with a firmer, crisper flesh might make a considerable difference in how well this works. They’re also generally not available in stores, in this area at least. Commenting from Vancouver Island, Canada.

[@user-fj6od8fz9l]

سلام انا من الجزائر

[@ElenaMihalache-po5wy]

Romania❤❤❤

[@user-hk2qk9zl3r]

А можно попросить ингредиенты и описание

[@MirabelaGeorgianaStoian]

România 🎉

[@user-hk2qk9zl3r]

А как этот рецепт называется

[@lenaespadotti3136]

O que é semola

[@fatihadz3319]

D Algérie

[@mariaeleftheriadou9198]

Greece