A couple of Zaozhuang, Shandong’s braised pork head at home, they sell 2,000 jin a day

Dawangkai Village, Tengzhou, Shandong, has 60 heads of pork head in a pot. The 100-year-old soup is used to cook a full set of 2000 jin of pigs a day and 5 tons a day for the New Year. The pig’s head is 49 yuan per catty, and the pig intestine is 100 yuan per catty. Customers who have not yet released the pot have already stood by the pot and waited.
Either eat, laugh, or laugh foolishly on the side of the road. Here is where Mr. Mai eats!
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