Ep 2 Boning out pork middle for bacon 🥓 (EASY)

#butcher #bacon #meat #pork #knives #cooking

[@theoriginalchefboyoboy6025]

Now that's in nice shape to make a porchetta to remember! good work, mate...
pick over the bones for scraps, grind 'em up, make dimmies!

[@crae1972]

Now take the whole thing brine it roll it tie it up and smoke it

[@Bamboleylooo]

Learned about the kidney fat, so my bacon will be better by removing it.

[@claytondavis7153]

Yes absolutely 👍🏼